Chapter 149: The battle caused by the leg of mutton
That's how things often happen, and at first everyone thought of the dryad as a simple enemy. But with the progression of the layers, this group of people suffered a great blow, but everyone thought that the triangular sniffing spirit sheep that was going to sacrifice their lives for a big battle seemed to come out to send everyone a leg of lamb for dinner, and of course, two horns were also included as appearance sponsorship!
Although the horns of the triangular sheep seem to be easy to cut off, that doesn't mean that the horns are not good. The reason why it is easy to cut is that Chen Yuntian's strength is not bad, and there is also that the Ploughing Heaven Divine Sword is really powerful, and another reason is that Chen Yuntian directly cut the best place. In fact, there is absolutely no damage to the integrity of the horns. This is a great gain, even if you don't refine the weapon, it's just that these two primordial horns are definitely a high-level existence of the Tongwen Divine Weapon. This level of divine soldier is definitely a peerless divine soldier level that is easy for the family to not be born in a small city.
But these two horns are too long, and the length of three meters makes many people look at him with a shy look. After all, those who use such a long divine weapon are either gifted or have special martial skills. But it seems that these two are relatively scarce in the group of people who watch the Hundred Tribulations, and they really can't find people to use them, and everyone is unwilling to throw them away like this. In fact, there is one person who is still more interested in these two horns, and that is the monk of anger. Everyone in the world knows that the failure rate of the Buddha soldiers forged is so high that it is outrageous. The key is that the Buddhist soldiers who are not well cultivated are easily infected with demonic qi and become demonic soldiers, not only do the Buddhist soldiers fail to succeed, but they fall into the demonic path themselves. Therefore, the Buddhists do not easily forge Buddhist soldiers, but the length of these two sheep horns of three meters is indeed too long, and the monks are not very easy to use.
Seeing that the monk was indeed tempted by these two things, Chen Yuntian made up his mind. Full of Dao Yuan, use a unique style to bombard the horns directly. Anyway, it's okay to lose it, it's better to modify it for the monk, and it will be regarded as a popular win. Good guy, it took Chen Yuntian a quarter of an hour of non-stop crazy chopping to cut off these two horns. One becomes a large head with a length of one meter and a small head with a length of two meters, and one becomes a large head and a small head of one meter and a half each. The two big heads are exactly shaped like the shape of the Buddhist magic pestle, which happens to be suitable for monks to use. The two small heads can be regarded as someone who accepts the use of long swords, after all, this kind of thing can be unwanted, and it can be regarded as a divine weapon. Although these people recruited by the Jiang family are all super geniuses in their place, most of them can't use the level of divine weapons of the Tongwen level, even if it is a broken pattern divine weapon, it may be found with the power of a city!
Regardless of these buying people's hearts and minds in this place, what Guan Baijiao cares about is the leg of mutton. Although the realm has not reached the Ming Artistic Conception, the combat power of this triangular sheep is definitely at this level! The food prepared by the Jiang family, which has been eaten at the beginning these days, is honestly used to satisfy hunger, and there are still eight roasted whole sheep between the distance from the food. Even if the food in the past few days when they actually arrived at the tomb can only be said to be getting worse and worse, the intensive fighting has reduced everyone's pursuit of food to a minimum, and being able to fill their stomachs is the king. But apparently this is a kind of torture for Guan Baijiao, who has eaten all kinds of game in the wild since he was a child, and now that he finally got a good ingredient, he doesn't want to waste it like this!
Everyone's eyes are now all on the horns of the sheep, and the view of the tribulation falls on the outermost part. He himself got off the stretcher, walked to the leg of mutton, picked it up and walked. When he came to a ventilated place, he first cut off a twig the size of a bowl with a knife. I made a barbecue grill simply, and the best thing about something as big as this is to eat it on the grill, so that it is eaten layer by layer. It not only ensures that the flavor is completely absorbed, but also adjusts the taste, so that the taste is hopelessly lost due to the one-time sprinkling of seasoning. You can guarantee that every time you eat it, it is freshly roasted, and the meat will not get old. This kind of big meat is the most taboo to cook in the pot, the taste is uneven, the meat on the outside is old and raw on the inside, it is simply a waste of ingredients, and preparing such a large pot is also a troublesome job. As for stir-frying, stewing, simmering, and steaming under such conditions, it is not considered. When the mutton is tender, use shabu-shabu, and if the meat is firm, use roasted. This leg of lamb is the latter, and as for the other tricks, it really kills the mutton!
Although this leg of mutton is big enough, fortunately, Guan Baijiao is not an ordinary person. Soon the leg of lamb was placed on the shelf, but this level of ingredient is not so easy to bake. There is no hurry to watch the hundred tribulations, and a tree root that several people hug has already been prepared to patiently barbecue. When he was ready, he found a branch that was wide enough for a person to lie down, and then lay down on it and waited for the barbecue to cook. In order to turn around, he also deliberately pulled a rattan and tied it to the barbecue grill, while pulling it on his hand. In this way, you can roast leisurely.
Making grace and declaring loyalty is a complex process, starting with a scene that is enough to make people feel earthly moved. Of course, these are not enough, and it is necessary to prepare a set of words that will make God cry. This is a sign of respect for both sides, although the solidity of the pact is not as strong as a straw's. But at first he was still touching enough. Now Chen Yuntian and the monk of the Flame of Anger are carrying out this ritual that makes both parties look sacred, and to some extent, this kind of contract is still very effective, after all, the hand of the heavens is not for fun.
The end of this process, which is so sacred that it makes God cry, is not very serious. Because he didn't stop at the end of the ceremony, but shamelessly ended early with a smell of meat. The word fresh relies on the sheep to support half of the sky, and the soup is called soup made of delicious lambs, not to mention that this is still an old sheep that has been absorbing the aura of heaven and earth. The aroma of meat emitted by this pure wood barbecue is tantamount to drinking a soup of dregs and suddenly smelling the whole banquet of the Manchu and Han Dynasty for these people who have not seen a decent object for a long time.
No one was putting themselves in that sacred ceremony, shamefully all of them were looking at the leg of mutton, which had begun to turn golden, even the two parties were no exception. As for the monk also drooling at the roast leg of lamb, I don't know what the reason is. Others may be embarrassed, but Chen Yuntian has no idea about this. He directly condensed his sword finger and cut the slices of meat to eat. But Guan Baijiao disagreed, although this layer of meat looks roasted, it is not in the best state now. If it is cut and run, it will affect the entire taste of this layer, and of course Guan Baijiao can't let such a thing happen.
Chen Yuntian was a little surprised to see the Guanbaijiao blocking, and Guanbaitri said leisurely: "I can't eat hot tofu in a hurry, let alone a leg of mutton." Wait!" Chen Yuntian shrugged and said yes. The process of waiting is exhausting, and this quarter of an hour feels like almost a day. A quarter of an hour later, Guan Baijiao said, "Okay!" Before the words were finished, Chen Yuntian had already cut off a piece and began to eat. Guan Baijiao continued: "Remember to only eat the top layer, if anyone cuts more, I will cut people!" After speaking, everyone began to cut meat and eat it in an orderly manner. Only Jiang Xixi sat calmly on the side, unfazed. But Yun Jia next to him was a little uncomfortable, and looked over here from time to time, but he was embarrassed to let Jiang Xixi be there alone. Yun Jia is already heroic, with a bold personality and boldness, which is a bit difficult for her.
Guan Baijiao glanced at Yun Jia, who was restless, and smiled. He slashed sharply with his sword, and the two pieces of roasted meat shot Jiang Xixi and Yun Jia sharply. Then he looked away lightly, Yun Jia smiled very comfortably with the meat, and Jiang Xixi did not refuse. After all, the food eaten these days is indeed too much. In this way, layer after layer, a large leg of lamb slowly left bones. At that moment, there was a sound of footsteps, and then a voice came: "Good luck! This place is simply our Zhao Tuo's blessed land, first Brother Tu brought people to me, and now someone has made it for us!
Hearing this, everyone was a little silent for a while, and as soon as Tu Yuan came in, he separated nearly a hundred people and left. This can be regarded as a pain in everyone's hearts, and now it seems that Tu Yuan has taken refuge in the Zhao family, who is also the lord of Hongzhou. What's worse is that the Jiang family and the Zhao family have always been at odds. Looks like there's going to be a fight over food!