Chapter 373: Those who eat my brother must have a soft mouth

"Then, the next step is the vinegar lotus root. Soon, Gangu Yu put the second course on the table.

"Well, it's still so crisp!" Xiao An gave a thumbs up to Gangu Yu. She and Pei Pei occupied a table to themselves, but the dishes on the plate were solved no slower than the other two tables, and the main reason was that her mouth never stopped.

Pulling the vinegar lotus silk one after another, Xiao An couldn't help but start worrying about her future days: "I said Xiao Guyu, or you don't leave, otherwise what will I do with my appetite that has been raised by you!"

"It's very simple, come to vitamins!" said with a smile, "There will be occasional masterpieces of Wind and Thunder Chefs in our store." ”

"Then you're going to open a vitamin store to the south?" Xiao An glared at him, dissatisfied. Hearing this, Gangu Yu smiled and spread his hands: "I'm sorry, I don't have this plan at the moment." Brother's vitamins are used as the front line of grass planting colonies, so what's the matter if you drive to our rear?"

"Your rear is about to riot. Xiao An shouted.

Pei Pei on the side didn't pay attention to the two of them at all, and looked at the vinegar lotus silk in front of her with a thoughtful expression. Gangu Yu was surprised when he saw this: "What's wrong, is there something wrong with the taste?"

"No, no, no, it's delicious. Pei Pei, who came back to his senses, hurriedly waved his hand, but the look of thought in his eyes was not less than that, "I'm wondering, how did you cut this lotus root into shreds? I saw many holes in the middle of the lotus root just now, won't it be cut into pieces if you shred it?"

When Gan Guyu and Xiao An heard this, they immediately looked at Pei Pei with an idiot look. Pei Pei was stunned when he saw this, and pointed to the townspeople of Panshou Town at the other two tables: "Is there something wrong? ”

Gan Guyu turned his head and looked, and suddenly couldn't cry or laugh, it seems that Pei Pei is not the only one who has such a question. Xiao An also shook his head and smiled: "Little fool, you will naturally have lotus eyes when you cut horizontally." But you can just follow the direction of the lotus root eye and cut it vertically?"

"Ahh ”

Among the rest of the people at the table with him were also those with abrupt expressions. But how could he take the initiative to admit it loudly like Wang Taigong? Pei Pei was stunned for a moment when he heard Xiao An's reminder, and then asked Gangu Yu for a section of lotus root, and cut it himself, then he stuck out his tongue and smiled: "So it's so simple......"

Gangu Yu smiled bitterly and shook his head, he really couldn't complain about the straight-line thinking of these people. In fact, the practice of vinegar lotus root shredding is also very simple, after shredding the lotus root, put it in boiling water for a quick while, you can put it in cold boiled water for later use.

After that, shred the ginger and put it in the oil pan with the peppercorns and stir-fry until fragrant. Then add a little shredded chili pepper and lotus root and stir-fry quickly, finally add an appropriate amount of vinegar and sugar and stir well, and sprinkle some salt when getting out of the pot. For the sake of the beautiful coloring of the dish, white vinegar can also be used instead of vinegar, but in that case white sugar is essential, because it can neutralize the sourness of some white vinegar and make the taste of vinegar silk softer and more round.

When the last bit of lotus root dregs on the plate was also licked off by Xiao An, Pei Pei looked at Gan Guyu helplessly: "You better hurry up and get the next dish." Otherwise, I'm worried that Xiao An will eat the plate. ”

"It seems that after my brother left, the sisters of the Natural Forest are really living in dire straits. Gangu Yu said with a smile. "Don't worry, the third course will be ready immediately!"

Gangu Yu really didn't let Xiao Anduo wait, and a plate of meatballs that looked like they were appetizing and mouth-watering were quickly served in front of her.

"Meatballs?" Pei Pei also looked a little surprised, and couldn't help but smell it first, but Harazi almost didn't drip onto the plate. If Xiao An hadn't found out in time, he quickly pulled her aside. Ruined a dish fell second, the main thing is that the image of Peipei's goddess is ruined, this is definitely a lifetime of black history.

"How can you blame me for this!" Pei Pei blushed and began to shake the pot with a stutter, "This ball smells like sauce." There is a hint of acetic acid in it, and then the noodles are sprinkled with green onions, which is obviously a deliberate inducement to drool!"

A certain chef spread his hands: "Blame me?"

While they were still making trouble, the other two tables of the townspeople of Panshou Town had already eaten silently. After the baptism of cold lotus root slices and vinegared lotus roots, they have temporarily put aside other thoughts. What lake god, what mother of nature, what does it matter, since there is such delicious food, eat it first!

As soon as he took a bite, the extremely elastic sauce-colored balls jumped into the mouth of the middle-aged man, and the salty and sweet sauce wrapped the balls with lotus root fragrance directly detonated his taste buds, such an experience was something he had never had in his life. Wang Taigong also sighed on the side: "Fortunately, the old man still has two teeth, and he can taste such a delicious taste today, and his life is not in vain." This young master, what's the name of this dish?"

"Sweet and sour lotus root. Gan Guyu glanced at Peipei, who also had an inquiring look, and introduced with a smile.

This dish has a bit more to do, but it's actually not complicated. After peeling and washing the lotus root, rub it into a fluffy shape with a knife, then remove the excess water, add flour and mix well.

Add seasonings such as salt and a little pepper to the flour and mix well, and you can knead the balls. The moisture in the lotus root mushroom needs to be controlled dry enough to make it easier for the balls to be kneaded and shaped, otherwise the balls will be easier to disperse, and the taste will not be so firm and elastic.

The kneaned meatballs need to be boiled in a pot of boiling water for a short while. When boiling the meatballs, the water in the pot should be boiled, but not too boiling, otherwise the meatballs will be easily washed away. Remove the boiled meatballs, put them in an oil pan and stir-fry, finally add light soy sauce, vinegar and sugar and stir-fry well to color, collect the juice and put it on a plate, sprinkle with a little chopped green onion.

"This lotus root can not only be kneaded into balls, but also can be directly pressed into cakes and fried like minced potatoes. Gangu Yu shared, "The boiled meatballs can be stored, and they can be taken out to fry or make meatball soup when you want to eat them." Croquettes are also a good option to eat. ”

"What about Xiao Guyu, I can't do without you. Xiao An pretended to be pitiful while eating lotus root. Pei Pei stuck out his tongue at her, and said with a smile: "If you want to eat, you can do it yourself, didn't that guy teach you how to do it?"

"Peipei, you follow Xiao Guyu all day long, and you don't stop playing with fresh dishes, naturally you don't understand the people's suffering!" Xiao An muttered dissatisfiedly, and then asked with a hopeful face, "Are there any more dishes?"

Gangu Yu smiled: "Yes, yes, but now...... Over there, don't just eat and talk, it's time for you to make a decision, right?" )