Bright red muscles, snow-white fat, four of the freshest leg of lamb pierced through a steel fork, flames blazing under the grill, dry wood and charcoal popping in the flames with a crackling crunch. Under the high temperature, the bright red meat is slightly yellowed, the snow-white fat turns into clear oil, and drops fall into the flames along the leg of mutton, under the stimulation of the fat, the scorching tongue of fire cheers and dances, licking the yellowish muscles, sneering sound, the fat turns into mist, and the rich meat fragrance spreads in all directions along with the mist of fat.

Thick honey, mixed sauce, layer by layer brushed on the meat, brushed all over the surface of the sauce, along with the high temperature along the texture of the muscles, wisps penetrate into the inside of the muscles, the outward transpiration of the water is locked in the meat by the thick honey, and the sauce honey penetrates inward, making the meat more soft and tender.

A large pot is placed on another fire, the tumbling soup has turned milky white after more than two hours of boiling, the thumb-sized gray-brown meat pieces are mixed with the red ground cone fruit pieces, and even the white fat covered on the surface is crystal lovely, and a piece is poked lightly with a fork, and the fine muscle fibers obediently separate from each other, without a little effort, the blunt and round fork has been deeply submerged into the meat block.

The large banana leaves are verdant, the red cotton fruit is still hanging with crystal water droplets, the pink silk sand fruit is soft and smooth, the goose yellow lantern plant is crisp and refreshing, and the golden leg of lamb that has been roasted is placed on all kinds of vegetables and fruits, light and dark, colorful, from the visual to the sense of smell, all exude an incomparable allure.

And, of course, the palate.

Tearing a piece of hot leg of lamb, steaming heat came out of the torn fracture, and the smell of sauce and spices mixed with the heat hit the face, and the unstoppable saliva had moistened the mouth. Stuffed into the mouth, the meat is soft but chewy, the sweetness of honey and the salty aroma of the sauce have already penetrated into the texture of every muscle, spreading in the mouth as the chew spreads, conquering every taste bud. Chewing carefully, swallowing in large gulps, and as the throat rises and falls, the hot flow slides down the esophagus from the mouth to the abdomen, and a sense of happiness and satisfaction arises spontaneously.

No, this is not enough, another piece of stewed mutton just fished out of the white soup, soft, rotten, teeth easily cut off muscles, the deliciousness of the soup and the tenderness of the stew are intertwined, you have me, I have you. There is also the dark red cone fruit, mutton and cone fruit are simply the best partners, together with mutton, the cone fruit is no longer the tuber of the plant, but the treasure of gastronomy, the miracle of cooking, the taste of mutton goes deep into the inside of the cone fruit, the same delicious, the same delicious, it is impossible to tell which piece is mutton and which piece is a vegetable.

Bang, a plate of thick dough cake smashed on the table, the baked dough cake had just come out of the pan, the surface was brown and crispy, and the sound of squeaking when biting down was endless, but the inside was white and soft, as delicate as cream. The slightly charred aroma swept through the mouth, and the tongue that had just been ravaged by the lamb finally got a respite and regained its strength, ready for the next round of challenges.

The hot food makes the forehead covered with beads of sweat, and even the throat is eager for moisture, don't worry, a bucket of chilled thorn juice is still bubbling for others to enjoy, take a shallow taste, sweet and sour, cool to the heart, can't resist at all, before I can react, a glass of juice has been poured into the stomach, not only does not have the feeling of bloating, but the appetite is great, and it is guaranteed to come a few more rounds.

In the center of the inner courtyard of the Dark Moon Temple, it was surprisingly quiet tonight, more than a dozen people gathered, but no one spoke, and from the crowd, only the sound of the collision of dishes, the sound of chewing hard, the sound of swallowing happily, and the unwilling whimper after the stomach was full.

"Whew, I still want to eat. As the archbishop of the Dark Moon, Lisa certainly has priority in everything in the temple, even when the silence is broken, the great Lord Lisa slumped on the chair without any image, rubbing her swollen stomach, and muttered in distress, "Brother, does our church have any magic that can help me eat as soon as possible, so that I can eat more." ”

Well, led by Talina and Meria, several eyes pierced Shure's face like swords, bastard, are you looking at what the archbishop of a church should say? What the hell did you do to Lord Lisa, to turn such a pious little girl into what she is now.

It's a pity that the culprit didn't have the consciousness of making a big mistake at all, but comfortably picked up a round cotton fruit and put it in his mouth, savored the sweet and sour flesh, and patted Lisa's head with a smile to show his appreciation.

Also unconscious was Lisa herself, who had no time to think about it at all, but stared at Moria, who was lying on the side, and protested angrily: "What are you stupid deer doing?" ”

Moria didn't do anything stupid, but followed Lisa's example, holding her belly and gently stroking her lower abdomen, the movements were almost exactly the same, well, but her demeanor was a little different, she stroked while staring down at her lower abdomen seriously, her eyes were full of love, just like a mother staring at the child in her belly affectionately.

"Eh, what's wrong?" In Lisa's protest, Moria's head was stupidly raised, and the innocent look on her face was as real as it was, "It's just a way for wild animals to eat, yo yo, I'm just a deer, yo yo yo, I don't understand anything." ”

"Don't try to mess around. Lisa pounced on Lin Jing with her teeth and claws, "I'm not full yet, I'm going to eat you, tender deer chop, woo." ”

"Hmph, it's a shame. Finally, someone couldn't stand this stupid eating activity, and sneered disdainfully, "With this kind of demeanor, you are worthy of the status of the Honor of the First Sect? ”

"At the banquet inside our Dark Moon Temple, you guy who is covered in silver and still comes to cheat and cheat on food and drink, how dare you laugh at me?" Lisa's attention immediately shifted from Moria's to her sworn enemy, deliberately making the appearance of being shaken in the eyes, "Besides, you wipe the oil off your face first, the stupid person who eats with oil on his face is not qualified to talk about me." ”

"Hmph, idiot. Angela showed a look of arrogance and disdain, and quickly wiped the oil off her face secretly, and then pouted and said, "Stupid to eat and drink." If it weren't for my lord saying that something might be wrong with that money-hungry fellow, who would have cared if he was in trouble. ”

"Yes, brother. This time, Lisa didn't bother to argue with Angela, and looked at Shul with some concern, "When you came back just now, you suddenly reacted so much, and said that you made a big mistake, in the end...... What can we do?"

"Huh...... Not so exaggerated. Shuer froze and shook his head with a smile, "It's just that I found out that I'm an idiot, it's not a big deal." ”