Hearing the young chef's words, the eyes of many female customers present lit up and they snickered even more.

How could he guess Chef Yu Kang's secret recipe, after all, cooking is like being a person, everyone is different, and how many times have I tried it, at home, no matter what seasoning I use, I can't make Chef Yu Kang's taste at all. ”

"Laughing to death, this stupid boy still dares to argue with Chef Yu Kang, his secret recipe is absolutely mysterious, I have eaten all the restaurants in the capital, but I can't find a second restaurant with the same taste. ”

"Ha, I didn't say that unique fragrance before, after hearing what we said, he shamelessly said that he wanted to keep it secret for Chef Yu Kang, haha, who does he think he is, the god of food?"

In the ridicule of many female customers, he looked at Shen Qiang's young chef with a smug face, looked at Shen Qiang's contemptuous face, and raised his eyebrows teasingly: "Why don't you speak, because you don't know? If you don't know, don't pretend to understand, because that will make people look down on you." ”

Wen Ren Meiqiao couldn't stand it, turned around and wanted to leave, after all, this is really too embarrassing, it was just a meal, who knows how to do this.

But at this moment, Shen Qiang smiled: "Since you ask for this, I will meet you." ”

In an instant, Wenren Meiqiao, who wanted to leave, was stunned.

"Can he really eat Chef Yu Kang's secret recipe? Is this possible? I've eaten it hundreds of times, but I haven't eaten it."

Just as she was thinking in surprise, looking at Chef Yu Kang with a proud look in his eyes, Shen Qiang raised his eyebrows indifferently and said, "Your so-called secret recipe is actually the oil you use to fry meat." ”

Everyone present was stunned for a moment, and then pouted and smiled, but before they could open their mouths to mock Shen Qiang, they were shocked to see that the smile on the face of the handsome young chef who originally looked proud froze.

"And this secret recipe is also very simple, to put it bluntly, it is to boil ordinary butter, then peel an apple and put it in the oil, and then take out the oiled apple, and use the butter extracted from the taste of apples as oil for frying meat. ”

"Then when the unique milky aroma of butter and the sour taste of apple invade the plum meat with the heat and fat, it creates this unique taste. ”

There was silence in the restaurant.

All the customers and chefs looked at Shen Qiang in amazement.

Mei Qiao, who was on the side, also said with beautiful eyes: "Shen Qiang, is what you said true?"

Shen Qiang smiled: "Of course, apples are sweet, flat, and slightly sour, as an old Chinese medicine doctor, how could I be wrong about this, and to put it mildly, in order to avoid too much sugar in apples, and make plum blossom flesh too fresh, resulting in the kind of taste like too much monosodium glutamate, apples used to overoil should choose the kind of apples that are more sour." ”

"In the past, sour apples could only be found on apples in the shade, and usually apples are very sweet, but now, you don't have to worry about it. ”

"Because today's fruit farmers, in order to sell apples at a good price, all choose to put bags on apples, so that apples that used to take up to several months of light to be red will only need a few days to be red, not only that, but without sunlight, now apples look red and big, but they taste sour. ”

"So, if you want to make pan-fried plum meat with the same flavor, the real trick is to fry it in butter that has extracted the natural aroma of apples. ”

Hearing this, everyone present looked at Shen Qiang in shock, and their eyes were full of disbelief!

And at this moment, in the kitchen in the middle of the restaurant, a young chef let out a strange scream, and then rushed in front of Shen Qiang with a spoon: "Bastard, how can you say this kind of secret recipe here, you are deliberately here to smash the field, right? I'll kill you!"

Boom!

The young chef's collar was grabbed by the handsome young chef.

Then, in the surprised eyes of everyone, the handsome young chef with a sinking face said coldly: "Wonderful, I didn't expect that I would actually underestimate you, this capital is really a place where the dragon and the tiger are hidden, and I guessed my cooking secret after only two bites, say, which restaurant are you a spy of?"

Shen Qiang sneered and laughed: "I opened a restaurant, although the reputation is average, but if there is only this level, in my restaurant, that is, I can be a cook, and I will be a spy? ”

Hearing this, not only did the young chef frown in shock, but many of the female customers present exploded in an instant.

"Wow, this guy is so powerful, he really found Chef Yu Kang's secret recipe all at once!"

"What a terrible, crazy man, the level of head chef Yu Kang, he can only be a chef in his restaurant, this is too crazy!"

"Write it down, write it down, this secret recipe for frying meat may be used to open a store, such a delicacy will definitely make a lot of money!"

At the same time that many female customers were shocked, the handsome young chef said coldly: "Even if you know my secret recipe, what can you do?" It's like anyone who can make boiled pork slices, but whoever does it well is the real strongest, do you think that if you know my secret recipe, you can do it better than me, and you are qualified to point fingers in front of me?"

Hearing this, the fan girls customers of this all-handsome restaurant immediately found their courage.

"That's right, Chef Yu Kang's pan-fried plum blossom meat is the best, and there is no better one in the whole capital, so even if you know how to do it, what's the big deal? If you want to judge Chef Yu Kang's cooking skills, then you must at least take out your pan-fried plum blossom meat and prove that you are indeed better than him to be qualified, otherwise, hehe, the ghost will listen to you." ”

"Ha, Chef Yu Kang's pan-fried plum blossom meat is the best in the world! ”

"That is, it's one thing to know, it's another thing to do, we all know that rice with water and then heated is equal to rice, but whether it is good or not depends on the level, so relying on this alone, let's say that our handsome chef Da Yukang is at the roadside level, saying that he can only be a cook, we don't agree!"

"Yes, absolutely no, I have to apologize to this guy!"

Amid the noise of many beautiful customers, the young chef with a sinking face said very seriously: "Did you hear what they said? Unless you can make a better pan-fried plum pork than me, I want you to apologize to me." ”

He was already tired of hearing the noise of those female customers, and he was also a little bored, this handsome young chef raised his eyebrows and said coldly because of Shen Qiang, who heard that Mei Qiao had repeatedly done things.

"Okay, since you strongly ask for it, then brother will teach you how to be a man!"

(End of chapter)