Pregnant!

Knit him a coat, summer is coming.

Changle was happy in his heart, and planned to go to Granny Wang next door to learn weaving after dinner.

Back kitchen.

Qin Zu came to the pot to light the fire.

The first is boiling water.

While boiling water, you must also prepare a long-handled soup spoon, and brush a thin layer of lard on the inside of the soup spoon for later use.

Then the pot waits for it to boil.

Then, Qin Zulai took out the specially kneaded thin raw noodles,

These raw noodles are too cold and need to be placed on the steaming drawer, and steamed in the steamer over medium heat for 15 minutes to steam the noodles thoroughly.

Shake the steamed noodles and set aside.

Of course, side dishes are not missing, and onions, cabbage, carrots, and pork belly are prepared.

It is also necessary to pay attention to the processing of side dishes, first of all, the cabbage, carrots, and onions are shredded separately, the pork belly is thinly sliced, and the chives are minced.

A minute later, when the hot pan boiled with cold oil, Qin Zulai put in the pork belly and stir-fried.

Stir-fry until the pork belly changes color and spit out oil, cook in a teaspoon of cooking wine, and add an appropriate amount of refined salt.

After the pork belly is colored, add the onion and shredded carrots and stir-fry.

Then add the cabbage and continue to stir-fry.

Stir-fry evenly and add salt.

Add essential oil and stir-fry well.

Finally, add the steamed noodles.

Stir-fry for a minute or two, stir-fry evenly and then turn off the heat.

After more than ten minutes of busyness, the first elaborate noodles were baked.

Fried noodles are one of the most familiar dishes in the previous life, but it is unique in Datang.

Daughter-in-law Changle is also the first person in the world to eat fried noodles!

Fried noodles.

Qin Zulai didn't expect Changle to like it to death.

There are many expectations that exceed the crab roe buns and poached eggs.

The day before yesterday, I mentioned that you can make fried noodles in the future, don't mention how happy the girl is.

It's like winning the lottery.

The smile is innocent and natural.

That smile is already a country and a city.

"Zu come to Zu Lai, okay no! I'm looking forward to it!!"

Changle poked his little head out of the crack in the door at this moment, looking forward to it.

"It's almost over, hurry up and drink saliva to moisten your throat, the fried noodles are too dry, I'm afraid that you will choke on a dead girl, hurry up and drink saliva, and you can serve it later." ”

Qin Zu came to increase the heat and said.

"Hee-hee, yes! I listen to you, let's go drink water!"

Changle reluctantly withdrew his little head and closed the door by the way.

After about another 5 minutes, a serving of fried noodles reached the point where it was not hot to eat.

In this regard, Qin Zulai nodded with satisfaction.

The daughter-in-law won't burn her mouth now, it's okay.

Due to material limitations, Qin Zulai had no choice but to sprinkle some salt out of the pot.

"Girl, here. ”

Qin Zulai put the white and yellow fried noodles into a bowl and walked out of the kitchen.

Outside the kitchen,

Changle is sitting in danger, looking forward to it.

Can't be greedy!!

When she saw Qin Zu coming out, she was very indecent and "sucked" her lips a few times.

"Step on ......"

Putting down the poached eggs, Qin Zulai smiled and said: "Eat, I know that you are greedy, I made it just in time, and it is not hot mouth." ”

Many mornings, he already knew the attributes of a small gluttonous cat.

In the past, whenever something delicious came out, she would taste it as soon as possible.

Every time I amuse, I burn myself in tears!

And so!

There was no way, Qin Zulai had to control the cooking to the extent that it was just enough to eat.

In this way, the dishes and vegetables will be a little less flavorful, but they can keep their stupid daughter-in-law from crying hotly.

"Okay!Ancestor, I'll eat!!"

The fried noodles on the table are beautiful and appetizing at first glance.

Changle took a puff.

The eyes of the water are bright, and the pupils are extremely narrowed in an instant!

The fried noodles are cold inside.

When you bite into the tender noodles, they are crispy and soft, oily but not greasy.

Good!

Delicious!!

It's worthy of my ancestor, and it's so good at cooking!!

One egg can make so many tricks.

Woo woo woo ~ If I had a third of him cooking, he wouldn't beat me.

It's stupid!

In the bright morning, Changle gobbled up again.

"Girl, eat slowly, no one will rob you. ”

Qin Zulai kept laughing angrily.

From time to time, his eyes paid attention to the stupid daughter-in-law, for fear that the other party would choke on his throat in the next second.

Though............

Although it is unlikely that chow mein will choke.

But the owner of the food is Changle, so he has to guard against it.

After Changle finished eating, the aftertaste was endless.

She licked the corners of her mouth where there was still residual lard, and said expectantly, "Zulai, there is another one!!"

"However, you do your share first, I'm not hungry now, you can wait!!"

When Qin Zulai heard this, he stood up with a smile.

He came to Changle and rubbed his hair for a while.

"I'm not hungry, the girl is waiting, I'll give you a gluttonous cat first." ”

"Oh~ Go now, go now!"

Changle wanted to speak and stopped, and after Qin Zu came to leave, he exhaled angrily: "Rub my hair again!

"Dead Ancestor, don't you know it's very difficult to tidy up your hair!!"

Changle is full of resentment.

He glanced viciously at the kitchen.

If it weren't for the fear of the violent tremors that fell from the sky, maybe you would have to turn your face!

Dark.

The two bad guys couldn't talk to themselves for a long time.

After a good night's sleep, Qin Zulai and Changle restored their happy environment.

It's really a good drink!

Their cold war is like a joke!

Brother, you two call this a cold war?

Cold War, can you get a good night's sleep and reconcile??

Funny!!

"Ahem, my lord, you are really prescient, sure enough, the princess forgave Qin Yuma. ”

"Well, I knew they would reconcile, but I didn't expect it to be so soon. It's unbelievably fast. ”

"Huh, is it possible that this is the first quarrel between Qin and the princess?"

"I didn't ...... That's right, it's indeed the first time, and through this time I understand that the cold war between Qin and the princess is like child's play!!"

"A quirky delicacy can be solved!!Big child's play!!"

The two bad people kept talking to each other, and they became more and more thorough about the situation of Qin Zulai and his wife.

............

Chang'an, somewhere farmland.

Li Er and Empress Changsun came together, and behind them were Cheng Biting Jin and Cheng Chuliang, who had a blue nose and a swollen face.

Here's the neighborhood!

There are also a number of bad people lurking in the shadows, constantly implementing 360-degree protection for today's saints.

Recently, Qin Zulai bought a piece of farmland in Chang'an to plant.

And according to bad reports, Changle also seems to be keen to travel back and forth to the farmland.

Li Er, who was angry on the spot, came over with his eldest grandson Wuji.

Princess Datang goes back and forth to the farmland, Changle is not ashamed, he Li Er is afraid that he has lost face!!

Recently, what Changle has done has become more and more weird, so that Li Er doesn't want to recognize the dead man's daughter.

"Your Majesty, how can you have time to see Xiao Changle today, don't say the reason all the way, now you should talk to the concubine. ”

"Now Xiao Changle is simple, but she also has no worries about food and clothing, and our arrival can add a lot of troubles to her for no reason. ”

Empress Changsun was dressed elegantly, and her appearance looked extremely easy-going.

Now she is completely inviolable without the wealth in the palace!

It's bland, it's laid-back, that's all.