After Jun Wuji came out, he couldn't wait to go to Fanghua Courtyard.

She remembered that there was a small kitchen in Fanghua Courtyard, and if it could be arranged, she would not have to worry about food in the future.

The Su family is rich, the house is also large, and the garden pavilions are carefully arranged between the yard and the courtyard, so the distance between them is a little far.

When Jun Wuji followed Su Juan to stay at the Su family in the past, the small kitchen of Fanghua Courtyard was basically not used much, and the meals were sent from the big kitchen.

The kitchenette is mainly used to boil water, or to heat a hot meal.

This time, she and Su Juan were afraid that they would have to live in Su's house for a few days and set up the small kitchen, so that she could let people make those delicacies in their memory.

When they came to Fanghua Courtyard, Zhu'er and Bi'er were leading people to clean up the house.

Cleaning, baking, making beds and stacking quilts, all busy.

Zhu Er's sharp eyes saw Jun Wuji, and immediately walked over in shock: "Little Miss, why did you come here? ”

Jun Wuji held the warm trumpeter stove and asked as he walked, "How is the kitchenette arranged?" ”

Zhu Er couldn't figure out why she suddenly remembered the small kitchen, and was afraid that something would happen to her, so she had to follow: "Little Miss, I'll take you over." ”

Jun Wuji corrected her: "It's good if you call me Wuji, don't call me Little Miss, it's too ugly." ”

In the past, she didn't have any memories of her past life, but now that she knows everything, she always feels weird when she hears this title again.

When I walked to the kitchenette, it was being set up.

Although it is a small kitchen, there are also things that should be there.

It's just that compared to the big kitchen, it's definitely not as rich here.

Jun Wuji walked in, checked them all, and was somewhat surprised to find that there were no beans in the kitchen.

Zhu Er saw that she seemed to be looking for something, and hurriedly asked, "What are you looking for?" ”

"What about beans? Why aren't there beans?"

"Wuji wants beans?" Zhu Er was surprised, seeing Jun Wuji nodded, he hurriedly said to the others, "Come and find some beans." ”

She only thought that Jun Wuji wanted to play with beans.

Soon, the beans were taken.

Dried soybeans, dried peas, dried mung beans, dried red beans, dried black beans, it's quite complete.

Jun Wuji was greedy, there are so many beans, there are so many things that can be made!

Asked people to soak the beans separately with water, Jun Wuji explained the process of cultivating sprouts in such a detail, and everyone was surprised to hear it.

No one thought that seemingly inconspicuous beans could turn into sprouts after soaking!

You know, it's winter, and fresh vegetables are so rare!

If this sprout can really succeed, the house will not have to worry about running out of vegetables to eat all winter.

A little maid asked excitedly, "Little Miss, how did you come up with this method?

Jun Wuji said with a smile: "I also heard about it, but I don't know if it will succeed." ”

Where is this, she has to make tofu tomorrow!

Don't look at soybeans are quite inconspicuous, there are too many delicacies that can be made.

Tofu brain, tofu, dried tofu, tofu skin, yuba......

You can even make a variety of vegetarian chicken, duck, vegetarian fish!

As soon as he remembered the delicacies he had eaten in his previous life, Jun Wuji was so hungry that he couldn't stop swallowing.

She wants to eat fish head tofu soup.

On the other side, Ji Renjie, who left, did not go out of the city, but stayed in the city.