Chapter 817: Foodies and Wild Boars
"Wild boar! ”
Xu Yang led people to spread joy in the forest.
When I saw the wild boar, my eyes lit up. It's rare to encounter a wild boar, saying that you have to go wild and carry it back to eat.
Wild boars are fast.
However, Xu Yang and the others were faster, and several people formed an encirclement.
The encirclement gradually narrowed, and finally Xu Yang thundered a blow, and the wild boar could only unwillingly become a meal on the plate of humans.
Gao Xin carried the wild boar, "It's really heavy, I'm afraid there are five or six hundred catties." ”
Xu Yang smiled, "Don't worry, you can eat it in two days at most." ”
The twenty or so people who entered the mountain were all big stomachs. Girls are not reserved at all, they should eat and drink.
Thinking about figure?
Nothing happens.
What you eat every day will be digested in a short time, and where there is still fat.
As for Qiao Dayu, that's a special case. That's his physical problem, even if he drinks water, he can gain weight.
"Tooth sacrifice, tooth sacrifice. ”
As soon as he returned to the camp, Xu Yang shouted.
Good fellow, five or six hundred pounds of wild boar, you can eat it with your belly open today.
"Fortunately, Brother Lu has enough spices, otherwise we would only be blind in this mountain. ”
Lu Zhan smiled: "I'm a foodie, so naturally I want to bring more food." ”
This time, he went out with a lot of seasonings, and a large jar of salt alone.
Xu Yang raised his knife and began to clean up the wild boar.
Qiao Dayu was afraid that he would spoil the good things, so he hurriedly stopped, "Let's bleed first, pig blood is delicious." ”
"This wild boar has been dead for a while, can the pig's blood still be eaten?"
"You're stupid! This is a mutated wild boar, can ordinary domestic pigs compare?"
Everyone shook their heads.
Someone took a basin to catch the pig's blood.
Qiao Dayu shouted to Lu Zhan again, "Brother Lu, it's up to you tonight." You're going to have to show what you're up to. ”
Lu Zhan nodded, "No problem." Get some wild vegetables, mushrooms, and stir-fry them with wild boar meat in the evening. ”
"Oh, no. Just hearing you say that, I was so hungry that my saliva flowed. ”
Qiao Dayu is also very exaggerated.
Lu Zhan smiled, "It's not too late to be gluttonous at night." ”
Xu Yang may have practiced the knife work seriously because of the long-term cutting of lo-mei.
Removing the bones and dividing the flesh, Lu Zhan didn't have to worry about it at all, he did it alone.
The wild boar is divided into several parts, as is done when the pork is bought at the market.
Pig's head, pork chops, pork belly, hind leg meat......
Pig heart, pig lungs, and pig intestine are all placed on the side.
Fortunately, Lu Zhan's freshness array is here, otherwise with the temperature of the dense forest, in less than an hour, these pork will have to worry and will not be able to eat.
And because of the existence of the formation, mosquitoes are extinct, so there is no need to worry about bugs and flies crawling on the pork.
After successfully decomposing a whole pig, Xu Yang smiled proudly.
He wiped the sweat from his forehead and asked Lu Zhan, "Little boss, how is my knife work?"
Lu Zhan laughed, "Yes, it's time to catch up with me." ”
Xu Yang doesn't practice on weekdays, but he is quite serious about practicing knife work. And he also relied on practicing knife work to improve his cultivation.
Lu Zhan lifted the pig's head, "The meat of the mutated wild boar is good." Go and get all the seasonings out, I've marinated this pig's head. ”
Lo-mei can be kept for a longer period of time.
In fact, it is easier to preserve cured meat than lo-mei.
It's just that lap-mei takes longer. They are in the mountains and forests, and they may leave at any time, so Lu Zhan still chooses to make lo-mei.
Qiao Dayu said: "Just marinate the pig's tail, pig's heart, and pig's lungs." ”
"Braise some more ribs. Can pork ribs be marinated?"
Lu Zhan nodded, "Nenghan." There is only what you can't think of, and there is nothing that can't be browned. ”
"That's a good dare, a little more marinade, just eat on the road. ”
The pork liver stayed, and it happened that Lu Zhan brought kimchi and made a stir-fried pork liver at night, and the taste was simply fascinating.
"Are there any green onions?"
Without green onions, stir-fried pork liver will not be so delicious, and the pork blood soup will lose its taste.
Lu Zhan laughed, Qiao Dayu deserved to be a senior foodie.
He nodded and said, "There are green onions, and they are still fresh." ”
Lu Zhan's backpack is a small crisper. You don't have to worry about any food going bad or bad when you put it in it.
Ah San's side, it's dark late.
The sun was still hanging in the sky, and Lu Zhan began to prepare dinner.
Pei Huazhang went to the jungle to find some wild vegetables, and the mushrooms came back.
After his identification, they are all non-toxic and edible.
It was getting dark, and more than a dozen dishes were already out of the pot one after another.
What stir-fried pork liver, pig blood soup, these are side dishes, and the portion is limited.
Dry pot pork ribs, dry pot pig's trotters, and stewed meat are tonight's big dishes, and the amount is definitely enough.
Paired with a few small stir-fries, you can also enjoy five-star catering in the mountains and forests.
Xue Ran: They are back.
Several of them were in camouflage attire.
After passing through the formation, as soon as I walked into the camp, I smelled a strong fragrance.
Everyone's index finger moved, and a feeling of happiness rose leisurely.
Being in the jungle, everyone is ready to suffer and be bitten by mosquitoes every day.
I didn't expect that reality and imagination were completely different.
There is much more happiness in reality than imagination.
There are no mosquito bites in the camp, and you can eat fragrant meals every day, and you are full.
"What kind of meat is this?"
"Wild boar?"
"Haha, wild boar is good. ”
"Wash your hands and get ready to eat. ”
If you have anything to say, discuss it while eating.
In the past two days, everyone has come over like this.
A huge stone that had been flattened became their dining table.
There is also a stone bench for each person.
Look at this camp, in just two days, it has been very lively.
Outsiders saw it and absolutely did not believe that they were coming to take risks.
Even everyone in the team was still immersed in shock.
Saying that it is good to endure hardships and suffer sins and have a big adventure, how does it feel like an outing.
Qiao Dayu was gnawing on half a pig's trotter, and he asked while gnawing, "How was your harvest today?"
Sun Zhishen nodded, "Our plan has worked. Over there in the country of sticks, Xue Ran, how many people died?"
Xue Ran wiped the corners of his mouth, "Now all the strongholds are engaged in big fights, except for us. Three people have died and two have been seriously injured on the side of the stick country. Four people died and one was seriously injured on the island side. Two ...... died on the polar bear's side."
Xue Ran introduced the situation he had found out today.
Qiao Dayu slapped on the stone table, "Not bad, not bad." So many people died in just two days. In a few days, more people will die. ”
Xue Ran said a situation, "Someone has noticed us, and even found out that they were fooled." In the next few days, you must be vigilant and beware of sneak attacks. ”
"Come one to kill one, come one to kill one pair. ”
Everyone is high-spirited, accompanied by delicious food, and the days in a foreign country are also beautiful.
It's a pity that there is no wine.
Lu Zhan's luggage contained a jar of wine, but it was only a jar, which was not enough.
Thinking that there was too little wine, he simply didn't take it out.
After entering the secret realm, when encountering danger, a sip of wine is better than any refueling.
Therefore, the wine must wait until the critical time before it can be opened.