Yang Shuo came to Chu Xiangjun with the important task given by the director - inviting Chu Xiangjun to help continue the stand-in, and came to Chu Xiangjun with a perfect ending, and found that she had actually made two dishes and one soup.

Tiger skin green peppers, shredded pork in Beijing sauce, tomato and egg soup, and a bowl of steaming white rice and a pair of chopsticks are served on the side.

The tiger skin green pepper is large and tender, the skin is wrinkled and the color is tender green, and the heat is just right at a glance.

The shredded pork in Beijing sauce is uniform in size, the color is ruddy like fire, supplemented by white shredded green onions, beige bean curd, neatly arranged, just looking at the appearance makes people pleasing to the eye and appetite.

There is also the tomato and egg soup, the red soup is filled with yellow egg flowers, like white clouds floating in the blue sky, light and fluttering, soft, and people can't help but drool when they look at it.

"Get up!"

"Don't. ”

"This is my meal. ”

"But I'm hungry too. ”

"I only cooked the amount of one person. ”

"I eat very little. ”

“......”

Chu Xiangjun was speechless, so he could only go and serve a bowl of rice.

I knew that Yang Shuo was coming, so I would have gotten more.

Chu Xiangjun sat down and began to eat, Yang Shuo was not to be outdone, and completely left the director's explanation behind, the chopsticks were like a storm, but in a moment, two dishes and one soup were swept away.

Yang Shuo lay back, his face full of satisfaction.

Chu Xiangjun pushed the bowl forward and told him to wash the dishes.

"I'm full, I'm so tired I want to sleep. ”

"When I cook, you should wash the dishes. ”

"Why?"

"Because you ate it too. ”

Chu Xiangjun was purely full of five points, so he wanted to embarrass Yang Shuo with deep resentment, who knew that Yang Shuo actually got up and went to wash the dishes after hearing Chu Xiangjun say this.

Chu Xiangjun then sat down on the recliner where Yang Shuo was sitting and lay down, looking at the starry sky, and you felt a thriller in her heart.

"Yang Shuo, what are you doing?"

"Wash the dishes!"

“......”

When Chu Xiangjun walked to Yang Shuo's side, he had already broken two bowls.

I saw that he actually opened a bottle of mineral water, and then put it on the table and let the mineral water flow down, and began to wash the dishes with his free hands, but his hands never grasped the bowl, and the bowl slipped and slipped in his hand, and finally fell to the ground with a crisp cracking sound, and died gloriously.

"Why is this bowl so slippery?"

Yang Shuo frowned and said, the last bowl was also honorably sacrificed.

Chu Xiangjun has a black line on his forehead, it seems that this product has never washed the dishes.

Yang Shuo looked at the fragments on the ground and was stunned for three seconds, then turned his head and threw Chu Xiangjun a smile that was not worth his life, and he also stroked his hair and said, "It's done." ”

Chu Xiangjun: "......"

Because there was still an early morning scene to be filmed, Yang Shuo didn't change his clothes, at this moment he was wearing the clothes of an officer during the Republic of China, chic and handsome, but he made a scissor hand at Chu Xiangjun, and showed a cute smile.

Chu Xiangjun again: "......"

"What are you eating, why is it so fragrant?"

The director came over and saw only fragments all over the ground.

However, the bowl was broken by Yang Shuo, and the director naturally wouldn't let him pay for a few bowls, but when he heard Yang Shuo say how delicious the food was, the director regretted that he couldn't come to rub a bowl of rice.

"Xiao Chu, what are you thinking about?"

The director looked at Chu Xiangjun and asked with a smile.

Chu Xiangjun's face was full of inexplicability, and Yang Shuo said apologetically to the director: "Director, I haven't had time to tell her yet." ”