Chapter 265: Stir-fried water spinach
"Who sent this?" said the third prince, pointing to it.
"I don't know, it's here all of a sudden, it's a tight cardboard box, open it and see that it's this inside, and I'll call you here. The servant said honestly.
He immediately ran to ask the third prince for advice, not only because of the strange appearance and strange appearance of this thing, but because as soon as the carton was opened, this thing emitted a wonderful smell inside.
A sweet scent.
The servant knew his master's hobbies, and did not dare to delay to tell him.
The third prince looked at the boxy white cream cake in front of him, and cut a small point with a knife, which was actually yellow and yellow, the whole thing was very soft, and the sweet fragrance was constantly tempting him.
It was the man who sent it, but he didn't look like someone who would do it.
This question was not answered until the afternoon when I heard that someone had been lost in the house.
It's a good deal to exchange a piece of pastry for him alone.
He was relieved, and was about to taste the sweet little thing, but when he looked at it again with great interest, the sweetness was no longer sweet, but a sour smell grew.
It was too hot and broke.
......
Lu Qingqing's biggest regret is that she can't bring out the clansmen in the palace, but if she makes trouble in the palace, I'm afraid things will be out of control, so she can only give up first.
And if Gua has someone who cares to check, they will find that it was after he met Lu Qingqing that she started looking for slaves, and it was too dangerous to leave him behind, so Lu Qingqing chose to take him away.
I don't know how the third prince reacted.
The main reason why the army walked for several months finally came to the Northland, mainly because the people were too large, and it took a lot of boats to take the waterway, and the cost was too large, so it took more time to walk all the way down the dry road.
When he came to Baiyan City, that is, Qingwu City, Xinghua excitedly announced that he had appointed himself as the ambassador of the Northland, and the Northland would be under his management in the future, and when he celebrated greatly, Lu Qing had divided the 10,000 slaves into several classes.
can be trusted.
Can be used but not reused.
It's just eyeliner, you can't use it.
A few months on the road was enough for Lu Qingqing and the hundreds of people who had returned to recognize the character of these slaves.
The first thing Lu Qing had to do after returning was to build a city and another Great Wall on the far opposite boundary of Qinghu City in the north, as a formal defense line facing the south of the northern ground.
Of course, she wouldn't say that it was to defend the south, but she would say that she would build a long and large defensive barrier to encompass the whole of the northland.
These 10,000 slaves came in handy, especially those who were eyeliner and untrustworthy, and they were all put to do the most tiring physical work, so tired that they slept at the end of every day, and they couldn't get up at all.
As Xinghua's assistant, auxiliary officer, and entourage, he was also sent out to do this, and before he knew it, Xinghua was elevated and became the commander of the light pole, and he didn't notice it at all, and he was quite happy.
Lu lightly assigned him a job, taking turns to bring warmth to his assistants who were sent out to preside over the repair of the Great Wall.
She set up a workshop in Qingwucheng, where she now produces a cake. The pale yellow and fluffy embryos, the white and greasy cream, and no tricks, were made into a boxy shape, packed in special cardboard boxes, some of which were sold in the city, and some of which were taken out to add food to the hard-working people outside.
Xinghua has its own griffin, which is the kind of bird that can fly with a sphin's head, and has also set up a special delivery team, which can be delivered in one day in some places, and the weather is not so hot anymore, and the cake can't be broken if it flies in the sky for a day or two.
Lu lightly idle, went to the rest of the cities, set up the ironworks and oil mills, and used the returned people, who happened to be found by Lu Qing in various factories and workshops, and practiced a good craft, and this time he came back like a returnee technician, and immediately put into "high-tech operations".
The batch of refined iron taken from Duke Liu's Mansion was refined into weapons, to say that the quality of the refined iron collected in this noble mansion is high, much stronger than the iron smelted by their tribe themselves, a little charcoal is refined into the best steel, and the big sword and long sword that is played out are sharp and strong, and they are the top weapons in the tribe today, and they are all engraved with numbers, unless they are people who have made great contributions, don't want to get a handful.
Lu lightly set up a cake workshop in every city by the way, taught them the recipe for making cakes, and improved their lives, there was no reason to open all the snack bars outside, and he had not eaten any snacks and desserts at home.
Not only cakes, but she plans to have time to develop some other pastries and snacks, and now that there are more crops, she is not afraid of not having all kinds of ingredients, let alone not enough to eat.
"Chief, do you think this dish looks good?" Outside the tour for a week, as soon as I returned to Qinglu City, I excitedly called her to see the results of the field, between a large piece of green stem and leaf vegetables growing in the ground, waving in the wind, the emerald green and full color can be seen by people like it, among them there are small greens, cauliflower, radish, spinach, leeks, garlic, etc., etc., are some home-cooked vegetables, are the seeds brought back from the country this time, there are many seeds, rush to plant together, compared to other vegetables that have to build a shelf, or also from the seedlings to raise fruits, these vegetables grow the fastest, except for the individual seasons that are not good for the growth of the bad, the other day is a kind of people like it is not good。
Lu was stunned by this piece of green, stared at the best-growing water spinach, and praised with satisfaction: "You take good care of it, just cut a handful of water spinach and eat it today." ”
When Lu Qingqing was a child, he especially liked to eat spicy spicy on the street, in fact, it was fried skewers, meat, soy products, vegetables, one by one, the oil pot swished, scooped up and sprinkled with pepper noodles, sprinkled with chili powder, the taste is not very good, but it is fragrant and interesting.
Her parents didn't allow her to eat this kind of "junk food", the more she loved to eat, and she saved some money to buy it secretly, among which she liked fried water spinach the most, only a small ball was left after a large handful of fried, add a little spicy and sugar, the taste can be particularly good, and the bite is crispy.
The more I think about it, the more I can't wait to promote this snack so that everyone can try it.
But now the tribe uses lard, and the soybean oil workshop has just been opened, and the lard fried water spinach feels a little tired, so Lu gently fried a plate of water spinach.
Lu gently stir-fried water spinach has two key points: one is to stir garlic cloves in a hot oil pan to bring out the fragrance, and the other is to add sugar and spicy.
Spicy may not be necessary, but sugar must be put in, water spinach without sugar, to say less half of the charm.
Such a simple dish, Lu was lightly stunned and the sound of stir-frying filled the room, and the fragrant oil smoke floated everywhere with the sound of stir-frying in the pot.