Early the next morning, the diners of the nine-story building discovered a very strange thing.

Shopkeeper Luo...... I'm not actually making noodles.

At the entrance of the nine-story building, there is a very large stone pier, which is made of huge stones, which attracts the attention of countless people who come to play.

"Shopkeeper Luo, don't do that today...... Dragon's beard?"

"We still want to eat it!"

"I didn't eat enough yesterday......"

Countless diners said to Luo Xiu, but Luo Xiu smiled: "I won't make noodles today, I'll make it early...... If you want to eat, you can wait inside!"

"Huh, early, isn't the dragon beard noodle early?"

Countless people thought about it a little strangely, but they were all attracted by Luo Xiu's battle.

They know that the owner of this nine-story building is a great chef...... Now that it has only been a day and a night, many diners feel that the nine-story building is more delicious than the dishes of the Ink Champs.

"Shopkeeper, you troublemaker...... What is it?"

Huang Butcher couldn't help but ask there, the entire nine-story building was now surrounded by several people, and it seemed that there were more people than yesterday.

They were all looking at the incomparably huge stone grinding disc in front of them.

This stone utensil brought them a deep shock and was particularly visually impactful.

"This one, I invented the stone mill!"

Luo Xiu said casually.

"Stone mill?"

"What is this?!"

"Shopkeeper Luo, why did you invent a stone pier?"

Countless people have never heard of the stone mill at all, but Luo Xiu knows the value of this thing very well.

This is a strange thing made by the most ingenious craftsman in China!

Luo Xiu walked in front of the stone mill, touched the frosted texture, and felt a long-lost familiarity!

This feeling is like seeing something in memory in another world, and it is full of intimacy.

"Stone mill?

Ye Weilan also humbly asked for advice last night, and she could see that there were many novel and interesting things hidden in her brother's head.

Just like the special kitchen knife and spoon, no one in the food continent has ever used that square kitchen knife, and there is a large arc-shaped spoon.

Quite strange.

"That's a good thing!"

Luo Xiu sighed in admiration, and the stone grinder ...... It is indeed an indispensable artifact of Chinese civilization.

This is a kind of machinery used to process rice, wheat, beans and other grains into flour and pulp.

In the beginning, stone mills were driven by human or animal power.

However, in the Jin Dynasty, the working people of China invented the water mill powered by water.

Stone mills, on the other hand, are usually made of two large cobblestones.

The mill is two layers of a flat surface, and the joints of the two layers have complex textures, and the grain enters the middle of the two layers from the hole above, moves outward along the texture, and is ground as it rolls over the two layers to form a powder.

Because of the weight of the two layers of boulders, the grain will become quite delicate.

And the stone mill that Luo Xiu asked Luo Xiu to build in front of him was the largest.

For thousands of years, in modern times, although many things have been obsolete by high technology...... But stone grinding is still used in many places.

Because the texture of various grains, flour and soybean milk made by stone grinding is incomparable to high-tech products.

Stone-ground flour from the previous life was the best material for making ramen.

High-tech simply can't replace the extreme taste of this raw ecology.

Luo Xiu arrived at the Food Continent, and the first thing he wanted to do in his heart was this thing.

......

"Soy milk, tofu...... Soy products, flour!"

Luo Xiu felt a little excited when he thought that the stone mill could make these things.

"Let's make some soy milk first!"

Luo Xiu washed his hands and took out the "soybeans" that had been soaked for 8 hours last night, this world is called "Jinshu", which is many times larger than the soybeans in the previous life, full of soybeans, and looks full of moisture.

This soybean, that is, the soaking time of the golden soybean, can not be more or less, and it is very knowledgeable.

"This bean...... It's so beautiful, it actually reflects a touch of light!"

After soaking, under the light of the morning sun, it has a sense of transparency, and it seems to have a layer of moist crystal inside.

"Soy protein is quite rich, and the protein content in it is estimated to be 10 times higher than that of pork in previous lives, and 15 times that of eggs...... And the quality is excellent, the amino acid composition of this protein is similar to animal protein, and the amino acids are close to the ratio required by the human body, so it is easy to be digested and absorbed!"

Luo Xiu thought there, and with a gentle pressure of his hand, Jin Shu suddenly squeezed out a stream of rich white juice, which was full of thick fragrance.

This is incomparable to the soybeans in the previous life.

Generally, the protein in soybean tissue is a colloid, and after soaking, the protein colloid can absorb water and expand, which is conducive to the extraction of protein.

In addition, after soaking, the soybean tissue softens and is also easy to grind.

But the amount of juice produced from this protein is absolutely terrifying.

Whoa!

Luo Xiu quickly cleaned the huge grinding disc with water, and the new grinding disc was shiny and shiny, glowing with a dark and deep luster.

"Good thing...... I'm looking forward to what kind of quality the soy milk will be......"

Luo Xiu's eyes were shining.

Inheriting the traditional stone grinding process, it can ensure that the original juice is fragrant and the syrup is thick, and the nutrition is 100% not lost.

Wheels –

The stone mill made a heavy grinding sound, and the cold water flowed down, and began to deeply clean the grinding surface to ensure that it did not contain a trace of impurities.

"This ...... This stone mill seems to have come back to life?"

Ye Weilan watched Luo Xiu grinding there, and suddenly shouted on the side.

All the diners were attracted by Luo Xiu's action...... What kind of stone mill is this, and it still moves?!

"This ...... Are you going to grind something?"

"Could it be Jin Shu?"

"No, the juice of the golden mushroom is very bitter!"

Countless diners whispered.

Luo Xiu was pushing hard there.

Not to mention, I don't know if it's because of the cultivation of the Golden Qi Decision, or if it's really cutting the hair and washing the marrow, the originally laborious stone grinding has become easy in Luo Xiu's hands.

"However, you can still buy a wind and come back......"

Feng Yu is the same demon beast as the horse in the previous life, but it is taller and stronger than the horse, and the running speed is also quite fast, which can be regarded as a means of transportation in the food continent.

Using this kind of labor to grind is simply twice the result with half the effort.

"Weilan, put Jin Shu in along the hole!"

Luo Xiu commanded there.

Everyone's eyes suddenly lit up: "Sure enough, you want to squeeze out the juice of the golden mushroom?"

But can you drink it?

Countless people have question marks in their heads.

Whoa!

Ye Weilan stuffed the soaked golden mushroom from the stone grinding hole...... At the same time, the same amount of water is added.

Suddenly, with Luo Xiu's grinding, the white soybean milk, which exuded a fragrant fragrance, continued to flow out of the grinding disc and into the wooden barrel at the exit.

The milky white soy milk exudes a unique smooth texture, silky and even, without a trace of flaws.

This is definitely the most perfect soy milk Luo Xiu has seen in his life.

"The method of stone grinding is really the key to producing perfect soybean milk!"

Because the stone mill does not produce high temperature in the process of low-speed operation, it retains the original protein of soybeans, so that calcium, phosphorus, iron, vitamin B1 and other nutrients are not destroyed, especially the content of vitamin E, which can reach 18 times that of ordinary flour, so stone milled soybean milk is sweeter than any soymilk machine, low-speed grinder and other machines.

No matter how clever the machine is, the soy milk will destroy the texture of the soy milk to a greater or lesser extent.

This time, with Luo Xiu's turn, the fragrant soybean milk suddenly filled the entire street in front of the nine-story building.

"Wow, it smells so good...... It's like the fragrance of nature......"

"Jin Shu...... How can you grind such a viscous white juice?"

"Like...... Kind of interesting?!"

Countless people's eyes widened, Ye Weilan was just about to taste it, but Luo Xiu hit her directly: "Don't move, it's not good yet...... It's just a half-finished product!"

"If you want to drink it, you have to heat it up!"

Luo Xiu pushed a few times, because of the rich protein content of Jin Shu, so after a while, a small bucket of raw soy milk had been grinded.

"Huh?"

Everyone was shocked by Luo Xiu's two words.

Can the juice of Jinshu be heated?!