【51】 Fermented and noodles!
"It's not spiritual food!"
"It's a spiritual material, a kind of self-made spiritual material!"
Wang Xi's fingers trembled slightly, looking at the glowing dough in front of him.
All of you here have never seen such beautiful dough in their lives.
Golden, brilliant and radiant.
Every side seems to reflect a dazzling brilliance!
They were all completely lost in this golden yellow...... Even Nie Ji and Ma Fei next to them were also stunned.
Li Ruohai, the first pastry master in Lizhou, who is known as the ancestor of the face, is probably ...... You can't make such a beautiful dough, can you?
Besides, he used it for noodles, but he was known as the king of the Spirit Valley - Tianxue Jade Spirit Valley!
This is a kind of spiritual valley that is watered and conceived by the heavenly snow rich in spirituality, and a heavenly snow jade spiritual valley carries countless times the spirituality of the spiritual jade winter valley in front of you.
However, Luo Xiu only relied on the most basic spiritual material, and surpassed the dough made by the high-level spiritual material Tianxue Jade Spirit Valley...... This level is also unique in the entire food continent.
"Really...... That's amazing!"
Ma Fei swallowed his saliva, and only then did he have to admit why his own holy chef would be so polite and look down on this young chef.
With this hand alone, it is estimated that the entire sect of the Food Continent will step through the threshold of the Nine-Story Building, right?
"The spiritual dough is done, and the next thing is ...... It's pasta, right?"
Nie Ji also muttered on the side, he couldn't wait to see what kind of amazing dish Luo Xiu would make.
With the assistance of such spiritual materials, the level of this dish must reach the level of first-order spiritual food.
"No, to be exact, dough has only just completed the first step, but ...... It's not perfect enough!"
Luo Xiu didn't rush to start making steamed buns, but picked up a small basin and put the golden glowing dough into it.
"Isn't that perfect?"
This is the second time Nie Ji has asked...... The ingredients are all glowing, and it's not perfect?!
"Yes, we need fermentation and noodles too!"
Two more terms that no one present had ever heard.
Of course, after changing the pastry chef in his previous life, these two words obviously can't be understood...... Whenever the dough is kneaded, the dough and the fermentation are two steps that must be done!
Fermentation is done to make the pasta taste better, but also to improve its nutritional value and make the dough more perfect.
Moreover, during the dough fermentation process, it will also undergo a series of complex biochemical reactions, so that the dough will swell slightly, and the texture and taste will be better.
Luo Xiu put the yeast mixed with yesterday's honey into the dough slightly, then kneaded it, and put it on the noodles!
Noodles are also called "rising noodles" in the process of making noodles.
It refers to the mixing of noodles and letting them sit for a period of time before further processing or cooking.
The process of making noodles makes the noodles easier to process, and the noodles are more chewy, chewy, soft, and the taste is more delicate and smooth.
This is also an indispensable step.
When countless people lost their minds, Luo Xiu turned around and took out a sealed lid, and closed the small basin tightly, completely isolating it from the air.
The golden light suddenly converged.
"Whew...... The first step is 'and noodles', perfect!"
Luo Xiu exhaled deeply, although in his previous life, he didn't know how many times he had done this process, and he had already known it by heart.
But this other world, in fact, is still the first time to try, Luo Xiu must do every process perfectly, and there is no room for any mistakes.
With the body of an ordinary person, using spiritual materials to make the ultimate perfect dish, this has to be said to be a huge challenge!
"Challenge......
Luo Xiu smiled at the corner of his mouth, in his previous life, he was a person who liked to challenge, and in this life, he was no exception.
Luo Xiu put down the black White Luo Zhen Soul Stick.
Bang!
The stick landed on the desk with a pleasant and crisp sound.
As soon as you hear it, you know that it is a stick made of metal.
The right arm is a little sour and numb, this real "White Luo Snake Refining", the requirements for the physique are extremely high, and the burden on the body is very large, if it were not for yesterday's rebirth, coupled with the experience of the previous life, he has a certain experience in the use of strength, Luo Xiu may not be able to easily control this magical skill, completely control and display it.
Shaking his arm, Wang Xi on the side couldn't help but ask, "Is this dough still good?"
"Well, we'll have to wait a while!"
"Let the noodles wake up and let them sit for a while...... Because the dough has just been kneaded repeatedly, the gluten is in a state of tension and is very tough!"
"After standing for a period of time, the gluten can be relaxed, and the ductility will increase, which is convenient for the next process!"
Luo Xiu explained, and Wang Xi suddenly understood.
This statement has a good basis for cooking...... But the average person obviously neglected it.
"This kid...... It's really something special!"
Wang Xi narrowed his eyes.
In fact, in the process of making dead noodles (as opposed to raised noodles), the significance and function of noodles is that they can make the dough have a time to fully absorb the water if the flour particles that do not absorb enough water, and can also let the gluten that has not stretched out get further regular stretching!
The premise of everything is to make the dough more perfect.
Luo Xiu kneaded the high-gluten and low-gluten flour on the side, which were the ingredients for the other two dishes.
Because the physical energy consumption just now was more serious, Luo Xiu's other two dishes were a little ordinary, but this kind of ordinariness was actually relative.
None of the people present had ever seen this kind of process.
Cake and dough coating!
The other two dishes that Luo Xiu wants to make are Western and Japanese-snow cake and tempura.
"That's it!"
Luo Xiu stirred the batter of the cake and the tempura flour.
The two processes are almost complete, and the fermentation and recovery of the dough on the side are also complete.
Everyone watched Luo Xiu's movements, and they all looked at it, they all wanted to see what kind of brilliant quality this perfect dough would present.
Even Wang Xi was no exception, he was completely attracted by Luo Xiu's methods.
Luo Xiu had just opened the corner of the lid, and countless people had already probed and densely gathered in front of Luo Xiu, wanting to take a look.
Swish!
In the next second, the golden light of Tongtho instantly burst out along the opening.
"What?"
"So strong!"
Nie Ji and Ma Fei were the first to exclaim.
"What an amazing light!"
"It's more exaggerated than just now!"
"Such a strong light!"
The people around him were also a little unable to open their eyes, completely lost in this layer of golden light.
The fragrance erupted like a bomb, and everyone ...... All completely intoxicated.
Incomparably sweet and rich.
Syllable!
Luo Xiu directly lifted the lid, and an even more amazing light instantly rose from the basin to the sky, reflecting the golden light of the entire nine-story building.
Luo Xiu's cheeks were dyed a layer of golden.
The light shone for a while, but Wang Xi's eyes looked straight at the small basin...... The dough that was half the size of a head was actually ...... has occupied the entire basin.
Dough...... It's getting bigger.
"What is this?"
Wang Xi was also completely shocked by the scene in front of him.
It was the first time he had seen that when the dough was left there for a while, it would be super inflated.
"This ...... How is this done?"
The dignified Holy Chef, after Luo Xiu made this dough, completely lost his temper.