"Xiao Ningzi, why is it not good, Shui Yue is hungry!"

Just when Suning was still distressed, Princess Shuiyue outside had already begun to urge. The amount of food www.biquge.info this Princess Shuiyue is not small, and the emperor, who feels sorry for his daughter, has already given his share to Shuiyue, but Princess Shuiyue is still crying hungry.

During this period of time, Suning has presented all the dishes that he can sell now, but he still has not been approved by the emperor.

The emperor seems to be a seasoned gourmet, and these dishes, which have made the people of the entire imperial capital crazy, are just delicious in the eyes of the emperor.

"Suning, come out quickly!"

"Grandpa Hai, what's wrong?"

Seeing that Princess Shuiyue was constantly urging, Gonggong Hai, the emperor's personal guard, rushed to the kitchen door and helped Princess Shuiyue to start urging Suning.

"The princess is hungry, hurry up and serve the food!"

"Still hungry, you've eaten so much!"

"Don't talk too much, you will serve the food if you want it, don't say so much useless!" Father-in-law Hai urged, and then reminded in a low voice: "Even if you can't think of a dish that can satisfy the emperor, as long as you can satisfy Princess Shuiyue, presumably the emperor will not blame you!"

"Uh......"

"What are you doing in a daze, what you just did, do it all over again!"

"No, you can only order once per dish. ”

"You don't want to die, this is Princess Shuiyue!"

"Even if the emperor wants to eat, he can't break the rules. ”

"I think you're crazy!"

......

The system no longer restricts the supply of ingredients, but Suning has made a decision that each diner can only order once per dish. For the sake of his own dignity, even the emperor can only order once. This is a matter of principle, and we must not make an exception! It is not okay to give less money, let alone the emperor not to give a penny!

"Your Majesty, Suning is meditating on dishes that can satisfy Your Majesty, and there is no time to cook for Princess Shuiyue at this time. ”

Just for this statement, Gonggong Hai's people are still good.

"Hehe, I'm afraid Suning doesn't want to do it, it's just a matter of what he can make. ”

The emperor waved his hand gently, his strength was not bad, how could he not hear the whispers of Gonggong Hai and Suning. It's just that at this time, he was very curious about what Suning could make to his taste.

However, Suning is also very headache now, none of these foods have entered the emperor's eyes, and the shredded potatoes only let the emperor eat two more bites, but after tasting it, the eyes that looked at Suning changed slightly. As for hamburgers, meat buns, and soup dumplings, the emperor didn't even taste them, so he gave these foods to Princess Shuiyue. But Princess Shuiyue ate with relish and praised it.

However, the rice and the Shimizu Emperor ate it with relish.

Could it be that the emperor is a vegetarian? Or do you usually eat too much big fish and meat in the palace, so that now you want to vomit when you smell meat, and now you just want to eat something light?

The more Suning thought about it, the more he felt that this hypothesis was possible, after all, as an emperor, he had never seen any scenes. Maybe the emperor gathered all the best chefs in the imperial capital into the palace, which led to the embarrassing situation that the food in the imperial capital is so unpalatable today. However, this is unlikely, and it should be the innate unpalatable nature of this world's food.

In any case, let's make a lighter dish first! If it doesn't work, try again, anyway, the emperor doesn't set a time, and there are plenty of opportunities to ponder.

Flip through the basics and look for light dishes. Since it wants to be light, it must be completely light, and from the name, it must make him feel incomparably light, so that he feels that there is no oil and water at all!

Boiled cabbage, it's up to you!

Ordinary boiled cabbage is very simple, boil a pot of water, tear some cabbage leaves, boil, put salt, and live!

First of all, the ingredients are not ordinary, I won't talk about some, anyway, it is picked from the dust-free garden! The old routine, at present, all the vegetables in Suning's small store come from the dust-free garden, the quality is assured, and the quality is guaranteed.

The boiled cabbage described in the basic recipe will not be simply water, but soup. The essence of this dish lies in the preparation of the soup!

The soup is made with the finest chicken, and after a long time of low boiling, the whole chicken is boiled into only one bowl of essence, both in terms of taste and nutrition, which is a superior product. After boiling, the whole chicken can be discarded, because the essence of the whole chicken has been completely integrated into the soup, and the chicken has become tasteless.

Because of the limitation of the soup, the amount of this boiled cabbage is very small, only a small plate, but it takes a lot of Suning's energy.

It doesn't matter, though, food is meant to be tasted, not filled. If you want to fill your stomach, ten bowls of rice will make you not hungry.

Suning took out the ingredients given by the system, stuffed various seasonings such as green onion and ginger into the chicken's belly, put it into a casserole, and began to cook. After boiling over high heat, turn to low heat and boil, during which different ingredients and ingredients are added according to different stages. During this time, the meat foam from cooking is released to ensure that the soup is clear.

This is where the system's secret tool comes in, the impurity remover, which is a spherical object that absorbs unwanted impurities generated during the cooking process.

After high temperature sterilization, put it in a pot, then remove and discard. In order to avoid miscellaneous tastes from other dishes, all impurity removers are disposable.

Repeat a few pieces until the chicken broth is extremely clear and the fat has faded like boiling water.

Finally, the juice is reduced by high heat, leaving only the essence.

At this point, the soup has been prepared, but an hour has passed. The downside of this dish is that it is extremely time-consuming. Although the process is simple, it takes a long time to boil. If it weren't for the emperor's persecution, Suning would not be willing to make this dish.

Now that the soup is complete, the main ingredient is the cabbage

Since it is boiled cabbage, of course, cabbage is an indispensable part, and the soup is important, but the material and taste of the cabbage are even more important. Without a good carrier, even a powerful system will not be able to exert its powerful functions.

This sentence resonated deeply with the system.

Not much to say, the cabbage is very picky, cut a whole crystal clear cabbage from it, only remove the middle core, and discard the rest. As the most tender part of the whole cabbage, the cabbage has an excellent taste, which is not only crisp, but also very tender.

Place the cabbage core on a plate and pour the only bowl of piping hot chicken broth over the top. The core is heated and spreads out like petals. The hot chicken broth flows through the tender cabbage core, which instantly cooks and spreads out petal-like shapes on the plate.

There's no need to plate it, it's already beautiful.