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Qiao Xinman followed the knife: "It's just not to save money" "If we don't come out to travel, we will also order food outside this year, and eat out like Chinese New Year's Eve." Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 info" Tao Junfeng thought of the question of "where to go back for the New Year" that married colleagues were worried about, and thought that she and Huo Jinliang should also order food outside, and eat Chinese New Year's Eve dinner together in Chinese New Year's Eve. "Yes, my brother-in-law has money, just eat such a meal outside, just save time and trouble, if you don't have money, don't care. Pei Yiming also said. He thought in his heart that his brother-in-law could spend more than 400,000 yuan to buy a car for his sister, take out 3 million to buy a house, and now he took 100,000 yuan to travel to the whole family. But as soon as he finished speaking, he was surrounded by the eyes of his parents and his sister at the same time, and found that he had said the wrong thing. Come on, he better shut up and say a mistake, Jiang Yiqian said that it was wrong, and then played a round: "Call the waiter over, let's order first." The waiter came over with tea, and Tao Yunfeng said to serve the food directly. The waiter said "Okay, please wait" and walked away. A foreman will come later, holding the menu in his hand, as well as the list for booking the Chinese New Year's Eve dinner, and report the menu to them: "You are not good, welcome to xxx restaurant." You have ordered the Happy No. 2 Chinese New Year Package, which will be served immediately. Would you like to order additional wine and drinks?" Old Man Huo asked: "What dishes are there in this New Year package, you can tell us the name of the dish." "Okay. "The foreman reported the name of the dish according to the list, "This set meal is a luxurious Chinese New Year's Eve meal launched by our restaurant, including the four famous dishes of Hainan: Wenchang chicken, Jiaji duck, Dongshan goat, and Hele crab" The foreman reported a long list of dish names, chicken, duck, beef, mutton and fish, as well as fresh lobster, crab, abalone, spiny cucumber and other seafood dishes, in addition to complimentary drinks, but excluding wine. After she finished reporting the name of the dish, Tao Yunfeng also asked: "Are these dishes enough, if you think it is not enough, add two" Ten people and twelve dishes, it would be good to be able to eat them, everyone said that it was enough, and it would be a waste to order again. In addition, order another bottle of white wine, a bottle of red wine, and that's it. "Everyone, please wait a moment and serve you food right away. The foreman ticked the menu, turned around and went to tell the kitchen to serve the food. Because when the set meal was booked, the price was determined, and the price of the wine was also asked clearly, so everyone waited to eat with confidence, saying that it was good, and they were not afraid of being slaughtered by the store at a high price after ordering the food. Speaking of staying in hotels and eating cheaper than in previous years, Qiao Xinman couldn't understand it, and asked in confusion: "Now the price has risen so much, the greens in the market, a lot of more than a pound in the first two years, have risen to six or seven yuan a pound this year, and in the past few days of the New Year, it must not rise to more than a dozen yuan a catty, and the rest is also, the price of everything you buy will rise." Everything has risen sharply, how can the consumption here be cheaper than in previous years" everyone talked about it, and said that now the consumption of public funds is less, and the restaurant and hotel will not be able to rise, and it is also said that in the past two years, the market price has been normal. Tao Yunfeng has never been to Sanya, but when he was looking for travel guides on the Internet, he saw a lot of crazy content: "Looking on the Internet, a few years ago, it was really a crazy hotel room of more than 100 yuan, and it rose to 2 or 3,000 yuan for the Chinese New Year." On the first-line hotel where we lived, it turned out to be more than 1,000 yuan, and there were hundreds of special rooms in the off-season, and it was crazy when it came to the New Year, rising to more than 10,000 rooms, and the few rooms we lived in were not 15,000 yuan, and the more advanced rooms were almost 20,000 yuan a night. Eating is the same, tens of dollars are fried to hundreds, and hundreds of dollars are up to thousands. There are also attraction tickets and attractions, and the attractions are all crazy and boundless. Lu Lan read the strategy with Tao Yunfeng from time to time, compared the price of booking hotels and meals on the Internet, and then said: "This year is much more normal, if you can book online, you can book online, and there is also group buying, don't worry about being slaughtered, and spend less money." Tao Yunfeng himself added: "If you don't plan it, you have to spend more money." Make arrangements in advance and you can save a lot of money. Hearing them say this, the elderly people felt more at ease, and they didn't think much about the cost of the trip. When the dishes are ready, everyone will say some auspicious and blessed words, have a toast first, and then enjoy the sumptuous food. Except for Tao Yunfeng, who had to drive back after dinner, the others more or less drank a few glasses of wine, and even Old Man Huo drank two glasses. Pei Hongqiu and Jiang Yiqian wanted to drink a few glasses of liquor, Huo Jinliang had to accompany them to drink, and Pei Yiming was naturally not far behind. Tao Yunfeng didn't drink, so Huo Jinliang replaced her, had a drink with Lu's mother, and then had a drink with Anan. If everyone else wants to drink with Tao Yunfeng, Huo Jinliang will drink on her behalf. Seeing that Huo Jinliang hadn't eaten much food, but he had drunk a lot of wine, Tao Yunfeng was vaguely worried, afraid that he would get drunk, but on such a festive and lively occasion, she couldn't say anything, so she had to ask everyone to eat vegetables one by one, and kept putting dishes into Huo Jinliang's bowl. "Husband, this fish tastes good, let's have another piece. Tao Yunfeng sandwiched a piece of fish, carefully picked the thorns first, and then sent it to his bowl, "Eat it, you want me to feed you" "Well, okay" Huo Jinliang wanted her to feed it, but he just thought about it, and after answering, he picked up the fish and ate it immediately. Seeing that they are so tired of eating, not to mention that Pei Yiming's single dog is often abused, Qiao Xinman couldn't help but say sourly: "Ouch, Tao Yunfeng, yes, after more than a month of marriage, he has become virtuous." I've been eating with you for 20 years, and I've never seen you so careful, so I picked out the thorns first with a piece of fish. "Mom, you're jealous" Tao Yunfeng smiled, "Hehe, you're jealous, I won't pick fish bones for you, you have someone who hurts, it's not my turn" Pei Hongqiu put down the wine glass very familiarly, sandwiched a shrimp meatball for Qiao Xinman, and sent it to her bowl: "Come, let's eat meatballs, don't pick the thorns." Seeing that Tao Yunfeng was ridiculed for picking fish bones for himself, Huo Jinliang sandwiched a crab, cut the crab shell, removed the crab meat, put it on Tao Yunfeng's plate, and said dotingly: "Wife, this is your favorite crab." Pei Yiming and Lu Lanshi said at the same time that they had been abused, the old husband and wife, as well as the newlyweds, all bullied them for being a single dog. Lu Lan responded and kicked Anan with his foot under the table. Anan looked at her with a meaningful gaze, and was given a blank look by her. He seemed to have reacted, picked up the chopsticks again, and served Lu's mother with vegetables in the bowl attentively: "Auntie, you eat more vegetables." Which dish do you like to eat, I'll clip it for you. "Alright, I'll clip it myself. Every time Lu's mother heard him call her aunt, her scalp felt a little numb, and then she thought that if he really wanted to be his son-in-law, then he had to call her mother. When she thought of a man who was only ten years younger than herself, calling herself Mom, she still couldn't accept it. Qiao Xinman looked at Anan, I heard that it was Lu Lanshi's blind date, but she always felt familiar, as if she had seen it. She thought about it carefully and asked Tao Yunfeng: "Yunfeng, the master you learned to bartend, the owner of the bar, is also called Anan" "Uh-huh, yes" Tao Yunfeng nodded and said haha. Qiao Xinman said suspiciously: "I look very familiar, you are the boss of Yunfeng, I still remember the Anan bar that opened the bar" She had seen Anan once or twice before, and she had the impression that he was an old man in his forties, with a big beard, a little curly hair, looking messy, and in the dark circles, it looked like he didn't sleep well at night, and he looked decadent during the day. In her impression, it was probably like this, because she didn't say a word when she saw him, she just took a look, so she didn't remember it very clearly. The Anan in front of her was cleaned up neatly and looked younger, but the more she looked at it, the more she looked like that Anan, and then she looked at him talking to Tao Yunfeng, and she was very familiar with him, she couldn't help but suspect that it was a person. Tao Yunfeng continued: "No, he is my boss's friend of the same name. "Directly said that he is the one who opened the bar, Anan, I am afraid that Lu's mother will think that the person who opened the bar is in contact with some messy people all day long, and his private life is chaotic, so he will pass it directly, and he will not be investigated, so she and Lu Lanshi will make up an identity for him, saying that he is a friend of her boss. I didn't want Anan to express his position yet, so Lu Lanshi directly dismantled the stage: "Actually, he is Yunfeng's bartender master, the owner of the bar, we all call him Uncle Nan." "Then why do you say it's the boss's friend," Lu's mother and Qiao Xinman asked at the same time. Dismantling his own platform, Tao Yunfeng glanced at Lu Lan and had nothing to say. Lu Lanshi explained to Lu's mother: "Mom, I'm not worried that when you heard that he opened a bar, you didn't agree and refused to see him, so you said that." As he spoke, he looked at Anan again and glanced at him: "Uncle Nan, let's tell the truth." Anan nodded, and said to Qiao Xinman first: "Aunt Qiao, I am the Anan you said, you are not mistaken." Hearing her "oh", Anan continued to say to Lu's mother: "Aunt Lu, I'm sorry, I didn't tell you that I opened a bar before, I'm sorry." But I really had the heart to associate with Lan Shi, and I was afraid that you would oppose it from the beginning, so I didn't make it clear to you. "At the dinner table on this Chinese New Year's Eve, so many people, Mother Lu was angry, but it was not good to attack, picked up the chopsticks and picked up the dishes: "Well, I now know that after eating, let's talk about it, don't patronize and talk, eat more vegetables" Tao Yunfeng looked at Anan again, and couldn't help but wonder: If he said that he was acting, he was too involved in the play, it was just a favor, he didn't need to be so involved to say that he was not acting, he was really interested in Lan Shi from her uncle's generation, and he was willing to be the same generation as her, and he was disgusted by Lu's mother, and the sacrifice was not small, if he was not interested in Lan Shi, it would not make sense If Anan was really interested in Lu Lanshi, and found him to pretend to be Lu Lanshi's blind date, wouldn't it be crooked, but Tao Yunfeng was also entangled in his heart, her master Anan, really interested in her good sisters, don't be interested in it for a while, when she flirts with Lu Lan, she will be over with one shot or a few shots, and then look at Jiang Yiqian, Looking at Lu's mother again, Tao Yunfeng was a little disappointed. These two people, there is no sign of calling at all, this is not good, I have to give them some hints, create some opportunities for them to be alone, this book comes from the product & book # net: >

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