Qin Yu's fleshy egg finally leaked its true face!

I saw the two halves of the eggs on the plate, the cross-section is quite neat and can even be said to be beautiful, the meat filling is round, although it is not as round as Qiu Li's, but the edge is also very neat, just located in the position of the egg yolk, and the egg white on the outside is clearly distinguished, and the egg white is not mixed with a little meat filling.

Sure enough, it was a near-perfect meat egg, Long Mei'er blinked her eyes and suddenly didn't know what to say, the two judges next to her were surprised and puzzled, Qin Yu didn't have a storm, how did he keep the meat filling in the yolk position and not mix it with the surrounding egg whites?

I can't figure it out, I can't figure it out, thinking back to Long Mei'er's model meat eggs, Long Mei'er won't be stormy, is it true that the method used by Qin Yu is the same as Long Mei'er?

"How did you do that?" Long Mei'er looked at Qin Yu with a surprised gaze, the contestants and the audience couldn't see the cross-section of the meat heart, but after listening to Long Mei'er's words, they all knew that Qin Yu had succeeded.

Qin Yu picked up half of the meat eggs on the plate, showed it to all the players and the audience, and said loudly: "Then I'll tell me the steps I designed, it's just a little trick, there's nothing to hide." ”

brush, the players collectively pricked up their ears.

"First of all, of course, choose an egg with the right texture, and make a small opening along the texture with a sharp enough tip of the knife, which must not be too large and not more than the tip of the little finger. ”

Qin Yu also made an action analogy while explaining: "The cut eggshell can't be thrown, gently throw out the egg white and yolk in the egg until the inside is completely empty." ”

The contestants all nodded their heads, and they also thought of this, and wanted to completely remove the yolk from the egg. It must be removed along with the egg whites. Otherwise, it is inseparable at all.

"The next step is critical. Take another egg and separate the egg whites from the small hole and pour it in, don't be careful, only fill one-third, and then put it in the pot to steam. ”

Hearing this, the discussion immediately rang out, and almost all the contestants expressed their incomprehension, even the two judges except for Long Mei'er.

Qiu Li's expression was puzzled at first, and soon his pupils contracted to reveal surprise. Qin Yu saw it in his eyes, and couldn't help but secretly praise this kid for reacting so fast, and his comprehension ability was not ordinarily strong.

"Why do you want to pour one-third of it into a pot and steam it without stuffing meat?" someone couldn't help but raise his hand and ask.

Qin Yu pointed to the meat egg in his hand and smiled: "That's why I said it's very important, if you directly fill the egg white stuffing, the meat filling will almost inevitably fall apart, and even if it doesn't fall out, it will sink to the bottom and contact with the eggshell." The so-called one-third heating is to set the shape and play the role of a bottom support, and the meat filling is held in the position where the egg yolk should be. ”

After listening to Qin Yu's explanation, the audience and players finally came to their senses. I see, it turned out to be to form a solid bottom bracket. One-third of the egg whites are used as a base support, so that the meat filling does not sink just in the yolk position.

"It's amazing!"

"Actually, it's not that magical, why didn't I do it?"

"Damn, look at my brain!" After a sudden realization, there was remorse, and several players couldn't help but knock their heads, yes, why didn't they think of it?

The two judges behind him looked at Long Mei'er, Long Mei'er bit her lower lip and nodded reluctantly in affirmation, this is her method, Qin Yu really had a heart-to-heart with her.

Qin Yu didn't notice Long Mei'er's expression, he was on a science popularization task.

"It must be noted that the egg whites cannot be fully steamed, as long as they are roughly shaped, so that after the meat filling is squeezed in, it will be slightly submerged into the semi-solid egg whites to form an arc, and after cutting, it will be more like egg yolks. ”

"It's amazing, even if you think about it, it's too fine. ”

"It turns out that the meat egg is so complicated, I thought it was just stuffing meat into it. ”

"Well, it seems that I would at best have a pending one, and it would be nice if I had thought of it too. ”

Listening to the discussion of the contestants, Qin Yu continued to finish the steps: "As for how to squeeze the meat filling into a circle, it depends on their respective control, and it is also related to the texture of the meat filling. ”

The production process of the perfect meat egg is officially finished, and every step is so delicate that it can be described as stealing the sky for the egg, and any step is done wrong, and there is no legal system to make the perfect meat egg.

And the whole process did not use the nine forbidden hands and the nine absolute knife work, who said that you can't make meat eggs without wind and waves, the real meat eggs are made with ordinary skills, as long as you learn by heart, anyone can do it.

"Miss Long, is my method the same as yours?" Qin Yu turned around.

The little dragon Mei'er fried her hair, and the big dragon Mei'er almost blew her hair, damn bastard, why did you just hold on to this? Is it to deliberately embarrass her?

"Why should I tell you? It's just a meat egg, what so much nonsense, let's go down and wait for the last level. Long Mei'er hugged her arms and avoided answering, resolutely unable to answer.

Heaven and earth conscience, Qin Yu really didn't want to embarrass Long Mei'er, he was just curious, if there was another way, he really wanted to know.

It's a pity that Long Mei'er won't say, it seems that it's better to ask in private another day, send some chocolate and cherry tomatoes, don't believe she doesn't obey.

Shrugging his shoulders, Qin Yu left the judging stage and returned to his place, and the ninth contestant came to the stage with a sad heart, after listening to Qin Yu's method, he was almost sure that he had failed, and the only hope was to get a pending spot.

The audience and the rest of the contestants were still discussing Qin Yu's production plan, and no one paid attention to the ninth contestant at all.

Soon, all 23 players were tested, six passed, eight were pending, and nine were eliminated directly.

Eight pending contestants brought their meat eggs back to the table and were screened by three judges, leaving only four contestants.

Since then, the second level of meat and egg assessment has ended, ten people have passed, and thirteen people have been eliminated, counting the players eliminated before, the total elimination rate has been as high as 80%.

However, the unfortunate news is that this is not the final elimination rate, and there is still the third and final level in front of ten people, there will definitely be people who will be eliminated, the elimination rate will soar, and it will continue to refresh the record.

The arena was much empty, and the ten players were all moved to the front row, looking at the empty stoves, not only them, but even the audience could feel the tense atmosphere in the arena, as if there were black clouds condensing overhead, and the mountain rain was about to come, and the wind was full of buildings.

(PS: The secret of the meat heart egg has been analyzed, and life is full of magic~) (To be continued.) )