Chapter 79: Beauty (Ask for Collection, Ask for Recommendation)
"Your challenge, we took it. ”
The shopkeeper of the Zhenwei Pavilion looked at Chen Hu carefully for a moment, nodded, and said in a deep voice.
It has come to this point, Zhenwei Pavilion has no choice, they are connected and connected, and they are not connected, otherwise the reputation of the entire Zhenwei Pavilion will be damaged, and the titles of those who are not brave and cowardly and have poor cooking skills will all appear on their Zhenwei Pavilion, and when the time comes, they may not need other restaurants that see the opportunity to fall into the ground, and the business of the entire Zhenwei Pavilion will be greatly reduced, and the prestige in Yanyun City will also fall like a cliff.
"Master Zhao. ”
As the words fell, the crowd retreated to the side, revealing a middle-aged man with a loyal face, a slightly chubby body, and the appearance of a rich family.
It is the first spoon of Zhenwei Pavilion - Chef Zhao Defang Zhao.
Jingshan traditional stir-fried, northern cuisine, Shandong cuisine and a few Huaiyang dishes, the specialty dishes are a crispy tofu, which is a must in the entire Yanyun City, and is the favorite of many sons and wealthy people in the city.
In the early years, he worked as a small worker in Baishan Juzhong, where Liu Wangzhen, a special chef in the north, served as the chef for two years, and the knife work was solid, and he was affirmed by the chef Liu Wangzhen, and gave a few words of advice, and then went out to study under the door of Deng Shanfu, a famous chef of Lu cuisine, and stayed in time to go to the spiritual world Jizhou Daming Kingdom to participate in the special chef exam, although it was not, but it also got a lot of experience.
It's a pity that I didn't have good luck, and I failed to pass the exam repeatedly, and finally returned to my hometown in discouragement, and was invited by the local Tian family to join the Zhenwei Pavilion ** job and serve as its head chef.
"Master Zhao. Chen Hu hugged his fists and greeted.
"Master Chen. Master Zhao nodded and replied, "The rules are still the same as the previous times?"
"Yes. Chen Hu nodded.
That is, as in the previous challenge, five high-ranking people were selected from the surrounding customers and onlookers to act as judges, and then jointly put the questions into the box, and the competition was based on the signing of the questions, and the one with the most votes won.
Master Zhao nodded and turned his head to look at the shopkeeper.
And the shopkeeper didn't squeak from Master Zhao, so he consciously walked into the crowd and selected five people with high moral integrity.
This is Zhenwei Pavilion, the best and most expensive restaurant in the entire Yanyun City, the people who come here to consume are either young masters or children of wealthy families, or people with status, one by one can be said to be famous, and it is not difficult to choose people.
"Let me introduce, these are the ones around me: the Lord of the Wind and Cloud, the first sword of the Hanguang Gongsun Rang Gongsun Gongsun who is currently ranked second on the Yanyun list. ”
Next to the shopkeeper, the young man who was wearing an anti-style power suit, hanging from his waist, sword eyebrows and starry eyes, and a somewhat cold and hard face looked at the two calmly and did not make a sound.
"The manager of the Yanyun City Alliance, Tang Jili, the manager of Tang. ”
Next to Gongsun Rang, a middle-aged man wearing a staff suit, with a rich body and a smile on his face, nodded at Chen Hu and Master Zhao with a smile.
"The Yanyun City League will be in charge, Qu Jie, Qu in charge. ”
Next to Tang Jili, his face was relatively cold, and his demeanor was faintly with a proud man looking at the two of them.
"The president of the tassel tooth line in the south of the city, Kong Ji, Mr. Kong. ”
The fourth of the five, with a somewhat gloomy face, small eyes and a high nose, gave the man the feeling that he was not a good person, and glanced at the two of them lightly.
"And the last one, the third son of the Lu family in the spirit world, Lu Shouyi and Lu Gongzi. ”
At the end of the five, holding a fan, wearing a boy's shirt, with a smile on his face, the young man who felt that he was also not very good bowed slightly, as if he was greeting everyone.
"Does Master Chen have any objections?" the shopkeeper finally asked. As for Master Zhao, as a person who understands, he will not pick on the judges selected by his shopkeeper.
"Nope. Chen Hu shook his head, and also did not object.
He is not from the Mixed Spirit Realm, and even this True Illusion Realm has only recently arrived, and the devil knows if these people are really virtuous.
At least what Mr. Lu and Mr. Kong don't feel very good.
Although some people are judged by their appearance, you have to admit that sometimes appearance can indeed show a person's character to a certain extent.
Although this is not a small error rate.
"Then there are five Rao. The shopkeeper said respectfully.
"Well said, well said. Steward Tang smiled.
Then the five people were led to the side and sat down, and Xiao Er brought pen and paper for the five people to write questions on the paper.
Gongsun asked him to write with a pen, as if he had thought about it a long time ago. Lu Gongzi squinted his eyes at the two of them, then smiled and wrote down the title. Mr. Kong's eyes were flat, and after a slight pause, he also wrote the theme.
Then there is Tang Steward and Qu Steward.
After the five people finished the question, they threw the rolled paper ball into the altar, and Xiao Er held it and shook it, and finally the shopkeeper pulled out the proposition.
"The theme of this contest is - beauty!" the shopkeeper said with a strange face.
Needless to say, I also know that this is a stunned and strange question.
Beauty, forming the vocabulary of a beautiful woman, his ordinary head really can't think of how to connect with the dish this time.
"Hehe, interesting. Lu Gongzi folded his fan to block his face, squinted his eyes and laughed in a low voice.
Because this question was not written by someone else, it was he who wrote it down, in addition to wanting to make it difficult for the two of them, but also to see how the chef would interpret and answer this question.
Chen Hu and Master Zhao couldn't help but glance at each other, and they both saw the same stunned in each other's eyes.
But the matter has come to this point, and the two have no way to refuse, so they have to frown and walk into the kitchen together.
"Beauty...... Master Zhao stood in front of the desk for a moment, his eyes were certain, and he selected two pieces of tofu, several eggs, some mountain delicacies and many ingredients from the many prepared dishes.
Chen Hu's selection is similar, all kinds of mountain delicacies and spices, but there are a lot of mung beans in the main material, almost all of the kitchen, and then add some black plums, shancha and other things to form his structure.
Then Chen Huchong turned his head to look at Master Zhao, who had selected the materials, smiled, stepped aside, and began to process the materials in his hand.
Chef Zhao is the same, taking water, cleaning, taking knives, selecting sections, making various knife changes and slices, and then stir-frying in a pot in a certain order, adding water, and boiling soup with many spices and mountain delicacies.
In this regard, Chen Hu and Chef Zhao thought the same, they were all going to use mountain delicacies and game to make the soup for the next dishes.
However, in the second step, Chen Hu is different from Master Zhao. Master Zhao was handling the tofu, while Chen Hu walked aside with a bag full of mung beans, took a large basin and poured the mung beans into it, added water, waited slightly, selected the deflated beans that were not full and threw them away, leaving only the sunken beans, and then gently rubbed and cleaned, and changed the water......
It's just that this time, Chen Hu changed to the boiling hot water, scalded the washed mung beans in it for a while, and then quickly poured out the boiling water to leave the mung beans, and poured them into the natural cold water prepared in advance to start soaking again.
At the same time, Chen Hu's hands fell to the edge of the basin, and occasionally patted the basin, creating beautiful ripples in the basin.