Chapter 66: Beef

"We have to recruit so many people at once, but we have 20 houses for cowboys here, and we can recruit 40 people to live. Lin Yi calculated and nodded.

"As for the fishing grounds, you better recruit one or two old fishermen with my experience first, and let them recruit people. ”

"But if you want to raise cattle, now is the time to start buying calves, now is the right time to buy calves, the pasture of the pasture has not been grazed much in recent years, the overall situation is not bad, most of them are alfalfa, as long as the time comes to add a little other grass to balance it." Sean said.

"In other words, we will recruit people first, but where are we going to recruit people?" Lin Yi directly asked a question after listening to what Sean said so much.

"If you recruit people, it's good to go to the town to recruit people, usually these people will be in the town, our ranch is connected to three towns, and there are a lot of cowboys and fishermen in these three towns, all of which are very easy to recruit. Sean said with a smile.

"Well, let's go over tomorrow and have a look. Lin Yi said.

"But we still have a more important matter to solve now," Lin Yi's expression was a little serious.

Seeing this, Dawson immediately said, say anything directly, I will do it well.

When Lin Yi heard this, he was immediately very relieved, and handed Dawson an approving look to show encouragement.

But as for whether Dawson can comprehend it, it depends on his understanding.

"In addition to the basic decoration of this house, there is nothing left, furniture, sofas and everything else must be bought, otherwise it will be impossible to get something to eat at home now. Lin Yi said solemnly, eating is a big deal.

When Dawson heard that it was such a thing, the whole person was a little speechless, his expression was so serious, I thought what was going on, just this, wasting my feelings.

"If we want to buy furniture, we can go to Boston's Furniture City and buy it, but there are very few top-of-the-line things there, and everything else is complete. Sean interjected from the side.

"Well, I see, let's go in the afternoon. Lin Yi decided.

At noon, Sean cooked, eating some cattle raised by Sean, he lived here with dozens of cattle and sheep raised by virtue of the pasture here, and had Morgan's consent before, as long as the quantity was not large, he didn't take it out and buy it, but this is also normal.

His room is currently the only one in these twenty small buildings that still has people, and he walked over coldly, and there was really some panic, in fact, Lin Yi's room was even more panicked, but these three people didn't care about this.

The food at noon was placed on the table, and the food was very wild, not as delicate as in the general restaurant, the beef was directly put into a pot, and the beef was cut into a steak as thick as ten foods, roasted on the outside and tender on the inside, sprinkled with black pepper and other seasonings, as soon as it was served, it smelled, which made Lin Yi feel that his stomach couldn't help shrinking.

In addition to the steak, there are two pots, one is fried golden fish pieces, should be sea fish, because Americans rarely eat river fish, even if they eat river fish, they will only eat a specific few, American cooking habits are different from us Chinese, so I don't like the fishy smell is difficult to deal with, there are more fish bones, Asian carp is one of the representatives. At the same time, the coastline of the United States is very long, and the demand for marine fish is high, so the marine fishery in the United States is very developed.

Moreover, there is a fishing ground in this manor, and Lin Yi guessed that he must have gotten the fish in the fishing ground.

In addition to fish and meat, there are two large pots of salad, one for fruits, one for vegetables, and a basket of bread with butter next to it.

Although Lin Yi didn't care about this plating, he was also frightened by the amount of food.

Damn, although the amount of food has been increasing in a straight line recently, this amount is a little too much.

Lin Yi sat on the table, inserted a steak and bit it, and after this bite, Lin Yi's eyes widened.

This taste is very good, no, it should be said that the taste of this beef is very good, it melts in the mouth, not at all like that kind of old beef, you can't chew it for a long time.

The meat is not watery at all, and the firm texture of the beef and the slightly tangy taste are just right.

But the meat itself is particularly tender, so that you bite it completely effortlessly, as soon as you bite the front teeth, you can bite the beef into the mouth, bite along the texture, do not stick to the teeth, do not stick to the teeth, but have a Q bomb feeling.

Lin Yi has recently strengthened his body because of the Five Elements Beads, and now his sense of taste is very sensitive, but this time, because of this, he also felt the taste of this beef more clearly.

"It's a top-notch steak, right? I've eaten it in New York before, and it's a good quality meat. Lin Yi said with great certainty.

"Yes sir, this is the eye and loin of the calf, which is of very good quality, and the cattle are free-range and have not been fed. When Sean talked about his cows, he seemed to be in good spirits, and he talked endlessly.

Lin Yi and Dawson didn't interrupt him, looked at each other, and chose to ignore him with a tacit understanding, silently feasting on the beef on the table.

When Sean said about the same, he glanced at the table, and suddenly the corners of his eyes twitched, these two people didn't speak obediently at all, but they ate and drank here, and they almost ate this steak, I damn it, this is the best part of a cow, for the sake of you being my boss, I made these for you to eat, I usually rarely eat them, you two guys don't even leave it to me, it's too inhumane, this is what I worked so hard to make.

It's really nobody.

Sean sighed and silently joined the ranks of foodies.

To be honest, Sean's cooking skills are actually not very good, but the quality of the raw materials is really good, and he doesn't add a lot of seasonings, just simply add the most basic seasonings, but this also makes the most basic flavor of this steak better expressed.

This time, the beef should be of the premium or remote grade.

After all, he is going to come here to invest in the ranch, so Lin Yi also has some understanding of the grade of beef, after all, he has also been in the United States for several years, and he still knows this kind of basic things.

Beef in the United States is divided into two grading standards, namely meat quality and age, and according to the marbling pattern, they divide the beef into eight grades: Premium, Premium, Preferred, Standard, Commercial, Available, Shredded and Canned.

According to the different slaughtering time, it is divided into five levels of aBcde, grade A refers to cattle aged nine months to thirty months, grade B is cattle from thirty months to forty-two months, grade C is cattle from forty-two months to seventy-two months, grade D is cattle from seventy-two months to ninety-six months, and grade E is above ninety-six months.

No one is going to keep cattle for more than thirty months, unless this year's bull market is bad and they are not sold.

In the United States, the best beef rating is the premium grade, but the world's finest beef rating is RB, they divide the beef into more detail, like a grade, they are also divided into five grades, like the American premium grade, in RB is divided into 4a and 5a two levels, the famous Kobe Wagyu beef is the best part of the 5a grade.