Chapter 107: Plant Trees on Arbor Day

『Chapter error, click here to report』

When Liu Changan came back, he bought fresh bracken in the vegetable market, and this word that few people know is pronounced "JI", which is pronounced in the second tone, so it is not the same thing as the pursed cabbage that reads the fourth tone.

Bracken is called Folded Ear Root in the "Famous Doctor's Catalogue", "Compendium of Materia Medica" is called "Houttuynia Cordata", and there is also a place called Dog Sticky Ear in Nanyue.

Bracken, coriander, durian, these three things are the most common things that some people regard as food, and the other part of people are difficult to swallow, which is probably related to genes, genes affect the taste buds to produce a tempting appetite or rejection of disgust.

Just like many poisons use strong colors to warn themselves that they are not easy to provoke, these things with an unusually strong smell are often a warning, eating too much bracken is definitely not good for the body, but eating a little bit is good for the body.

Liu Changan pinched the bracken into inches, and he also tasted the chili material, which was still a little tender, but scraped around and fried it in the pot to make it drier, and then sprinkled the pickled folded ear root with these dried chili peppers, and stirred it with soy sauce, vinegar, garlic and a little sugar, which was crispy and refreshing.

Of course, it is difficult for people who can't eat origami to smell this smell, and it will only be strong and pungent and difficult to swallow if they are forced to taste it.

After making the bracken, Zhou Shuling upstairs called her to make pickled pork knuckles at night and asked Liu Changan to come up for dinner.

So Liu Changan went to Aunt Xie to buy a bottle of Red Star Erguotou, and took his bracken to the upstairs to eat together.

Zhou Shuling's pickled pork feet are different from Liu Changan's, her pig's feet are chopped, and the skin is fried and crispy, more like a snack than a meal, but she also fried a garlic bacon, which happens to have Liu Changan's bracken, which is considered to be a complete combination of meat and vegetables, three people have two meat and one vegetarian, Zhou Shuling didn't wash the small potatoes anymore, she was supposed to make a perilla boiled small potatoes, but it was very troublesome to wash and peel the small potatoes.

Zhou Dongdong stood at the door, licking his fingers seriously.

Zhou Shuling didn't care about her in the kitchen.

Brother Chang'an is a reasonable person and won't beat people without saying a word, so Zhou Dongdong licked his three fingers unhurriedly, and stretched out the remaining two fingers in front of Liu Changan, "Do you want to lick my fingers and eat!"

"Thank you. Liu Changan saw the chocolate left on Zhou Dongdong's fingers.

"The teacher said that children should not waste food. "Zhou Dongdong licked his fingers for a good reason.

"You'd better hurry up and wash your hands, you'll just wait and cry when your mother comes out. ”

Zhou Dongdong hurriedly went to wash his hands.

Zhou Shuling came out with the meal, and saw that Zhou Dongdong went to wash her hands without asking for help, and praised her.

"After eating your pickled pork knuckles, I yelled for me to make it too, so I made another flavor, how about you taste it?" Zhou Shuling looked at Liu Changan expectantly.

Liu Changan tasted the pig's feet and nodded to indicate that it was good, while Zhou Dongdong looked at Liu Changan's plate of bracken.

"Brother Chang'an, you have no money and can only eat grass?" Zhou Dongdong was a little worried.

"I'm not...... I didn't eat ...... Well, yes, although this thing is grass, it can be eaten, and it is delicious. Liu Changan explained, "It's called bracken." ”

Zhou Dongdong put his mind at ease, and at the same time was very happy that he had something delicious that he hadn't eaten before, so he put a chopstick in his mouth.

Zhou Dongdong's face was sharply distorted, deformed, squinted, opened his mouth, spit out, and looked at Liu Changan in disbelief, although he smelled an extremely unpleasant taste before he was stuffed into his mouth for a moment, but based on his experience of eating stinky mandarin fish, Zhou Dongdong didn't care too much.

But it doesn't seem to be the same at all.

Liu Changan took a bite, took a sip of wine, took another sip, and looked at Zhou Dongdong.

Zhou Dongdong tasted it again and spit it out again.

Liu Changan continued to eat, as sweet as a glutton.

Zhou Dongdong tasted it again, and he was very unrelenting, but he still vomited.

Liu Changan continued to eat.

Zhou Dongdong finally opened his mouth and cried with a "wow", very sad and sad.

"You're teasing her again. Zhou Shuling glared at Liu Changan with disgust, but laughed happily again.

"The pork knuckle is still good, it's a little better than the one I made, especially the pork knuckle skin is fried just right, it doesn't simply lose its chewiness and original flavor, and it's not so greasy. Liu Changan praised Zhou Shuling's craftsmanship.

Zhou Shuling was very happy, and carefully selected the one with meat and tendons for Liu Changan, she knew that Liu Changan had good teeth, and eating pig's feet was clean and clean even with belts and tendons, and after giving it to him, she didn't eat it and watched Liu Changan eat, you must know that for people who cook, it is very satisfying to watch someone eat their own things at such a high level.

After Zhou Dongdong cried a few times with his throat pulled, he found that no one paid attention to him, sniffed, wiped his tears, and put another chopstick in his mouth.

"Wow...... Woo...... Whew......"

It's even sadder.

Zhou Shuling put the plate of bracken directly in Liu Changan's hand, didn't let Zhou Dongdong clip it, and said angrily, "If you can't eat it, don't eat it, what are you howling?"

"Mingming...... Clearly...... It's delicious...... Why can't I eat it...... Ah......h

Liu Changan continued to eat pig's feet and reminded Zhou Dongdong, "You compete with this plate of bracken again, I will eat the pig's feet first, and then finish the beef." ”

Zhou Dongdong came back to his senses and was stunned for a moment, how did he become a stupid child? Not witty and brave at all, he quickly began to eat pig's feet.

"It's just that there is gluttony and stupidity. Zhou Shuling crossed her waist very helplessly, "I don't know who it looks like?"

"What do you say?" Liu Changan looked at Zhou Shuling, really without a little self-knowledge, "Next year's Arbor Day, you can take Zhou Dongdong to plant 13 trees." ”

Although she didn't know why Liu Changan said that she should plant trees, Zhou Shuling still felt that it was of great practical significance to take children to plant trees, so she nodded, "Let's go together." ”

"Okay, you plant, I'll watch. ”

After Liu Changan finished eating, he discussed the design of the children's bed with Zhou Shuling, in fact, that is to say, anyway, Zhou Shuling will only be "okay", "you take the idea", "you can do it", "I'm fine".

Back downstairs and ready to continue making the bed, Liu Changan clapped his hands and thought about it, let's go and see Shangguan Tang, after all, a new place was placed for her today.

came to the downstairs room and opened the door, but Liu Changan unexpectedly found that the coffin was opened, but Shangguan Tangtang was gone.

--

--

Highly recommend Xia Hua is currently the only one to chase "Late Night Book House" in 2018, don't lie to everyone, I have chased this one in the past two years, the author is pure and drops Xiaolong, and Xia Hua has been more than 404 copies, but people are super powerful!

"Bookmark for easy reading"