Zhou Jian said: "Hehe, just pick it when you hear it, I won't pick it, I don't know what to pay attention to." ”

Wen Renze laughed, "It's too angry to call Mr. Wen, if you don't dislike it, just call me Brother Wen, or call me Aze." ”

Zhou Jian smiled: "Mr. Wen is so big with me, I'll still call Brother Wen." ”

"Let's go together, I don't know what you have to say. Wen Renze said and stood up.

It is said that eating in Huadu, in fact, it refers to the mainland, if Hong Kong Island is also counted, then there is a saying that food is on Hong Kong Island.

The flower capital gathers the cuisine of all over China, and Hong Kong Island gathers the cuisine of the world, where Vietnamese cuisine, French cuisine, Thai cuisine, RB cuisine, Western cuisine and so on are very authentic, in addition, the tea restaurants and restaurants that condense the Chinese food culture also shine here.

Of course, when it comes to Hong Kong Island's dining, you can't miss Hong Kong Island's seafood.

Hong Kong Island is surrounded by the sea, eating seafood will be a fresh, in the north, if the fish, shrimp and crab are dead, they can still be sold at a discount, while on Hong Kong Island, in addition to the deep-sea fish that died when caught and refrigerated seafood from Northern Europe, shallow water fish, shrimp and crabs can basically only be thrown away once they die, and it is the custom of Hong Kong Island to eat raw seafood and flowing seafood.

The so-called flowing seafood is to raise all the seafood in a large glass tank, and the diners pick it themselves, eat which one they think is powerful, weigh it on the spot, and then slaughter and cook.

When Zhou Jian arrived at the place where he picked seafood, he felt like he had entered an aquarium, where all kinds of fish were swimming in huge fish tanks, and plate-sized crabs were walking under the water, and colorful shells were one by one.

Wen Renze came to the glass tank of the lobster, where there are several glass tanks, which are placed with different kinds of lobsters, what flower lobster, Hong Kong lobster, Australian red lobster, etc., there is not much difference in appearance.

At this time, a charming woman wearing a black professional uniform and a manager's badge on her chest greeted her with a smile, "Master Wenren, I haven't seen you for two months, and you won't say hello to me when you come, so I can go out to greet you, this beautiful boy is your friend?"

The woman's Mandarin has a strong Hong Kong flavor, which sounds a little shy, Wen Renze smiled: "Manager Su, today is a family banquet, there is no need for Zhang Luo, this is my sister's classmate, and also my benefactor, Zhou Jian Zhou's little brother." ”

The woman surnamed Su was slightly stunned, although she was strange in her heart, she didn't ask, stretched out her white hand and said: "It turned out to be Brother Zhou, although he is young, he is a talent." ”

Zhou Jian shook hands with the woman and said, "Fortunately." ”

The woman surnamed Su diligently introduced all kinds of seafood to the two, and her eyes glanced at Zhou Jian from time to time, guessing which family's young master this hairy boy was.

In the end, Wen Renze chose a wild Maine lobster from a Newfoundland fishing ground, which is said to grow in the natural and unpolluted cold waters of Maine, USA, and is very nutritious.

Then Wen Renze ordered a plate of Japanese-style salmon sashimi, a plate of Thai crab curry, a plate of steamed fish, and five cages of butter scallop xiaolongbao.

"Little Brother Zhou hasn't played on Hong Kong Island yet, right? Why don't you play on Hong Kong Island for a few days, it just so happens that my business is idle these days, so I will call Huiyin too." ”

Zhou Jian said helplessly: "I want to go back to Huadu tomorrow, and I have to go to class in the afternoon." ”

"It's just a day off, isn't it difficult?"

Zhou Jian couldn't help but think of Zuo Rong's furious appearance when he heard Ren Ze's words, and said with a wry smile: "It's a little difficult, I'd better go back." ”

"Okay, then I'll send you tomorrow. ”

"No hassle. Zhou Jian felt that Wen Renze was a little overly enthusiastic.

"That's what I said, you saved my mother, such a big favor is just to give you a little bit of nothing, not to mention that I also went to Huadu by the way. ”

"That'...... Thank you, Brother Wen. Zhou Jian heard that Wen Renze also stopped refusing.

"By the way, Little Brother Zhou, I told you about the internship in my company last time, I don't know what you thought about?" Wen Renze said seemingly unintentionally.

"This ...... Thank you Brother Wen for your kindness, but there may be some things for me during my winter vacation. Zhou Jian wanted to take advantage of the winter vacation to practice leveling, so he had to decline Wen Renze's invitation.

"Oh, that's it, it's okay, just put on your name, come when you have time, busy with your business if you don't have time, it's just an internship, it's okay. By the way, Huiyin will also come to me for an internship during the winter vacation, so you can be regarded as a companion together. ”

Hearing that Renze's words were all about this, Zhou Jian couldn't refuse anymore, so he nodded and agreed, anyway, he would just ask for leave at that time. However, Wen Renze intentionally or unintentionally pointed out that Wen Ren Huiyin made him a little surprised, in the previous meeting, Wen Renze had tactfully advised himself to keep his distance from Wen Ren Huiyin. He asked casually, "Wenren Huiyin won't go home on vacation?"

"Yes, the family has a rule that the children of the family must intern in the company during the holiday, and the university on Hong Kong Island is more special, and the winter vacation is divided into two periods, one for two weeks for Christmas, and one week for the Spring Festival, so Huiyin can only ask for leave. ”

Although Hong Kong Island is a Chinese territory, because it has been leased by the British for a long time, many customs are close to those of the West.

"When it comes to schools on Hong Kong Island, there are so many ...... Well, five hairy crabs, thank you. Wen Renze paused here and flipped through the recipe.

Zhou Jian didn't express his opinion, Wen Renze continued: "If the heir who is focused on cultivating by the family is better, some young masters who don't seek to be motivated are really a headache, they go to college purely to spend money to be a bubble girl, and there are several people pestering Huiyin, such as that Gao Peng, it's really ......"

Although Wen Renze didn't continue, judging from his expression, he was obviously extremely disgusted with these people.

Sometimes, the way to quickly get closer to a person is to set up the same enemy with him, so it is easy to form a psychology of hatred and hatred, so Wen Renze will mention Gao Peng.

However, in Zhou Jian's mind, he didn't regard Gao Peng as an opponent at all, he was just inexplicable now, why did he hear this to himself, could it be that he let himself soak his sister? If this was the aunt next door who said to him, "XXX is chasing her daughter, and her character is not good, what do you say about this?" Then Zhou Jian had no doubt that the aunt next door was hinting that he was acting quickly, but Wen Renze, he had no reason to do it.

Maybe it was because he was nervous, Zhou Jian didn't think about it anymore, but waited for the food to finish, and talked about a question he had always had in his heart, "By the way, Brother Wen, I have something to ask, you are so busy, why do you still find time to play "Gods and Demons"?" He knew that this matter was ordered by the elders of the Wenren family, but he didn't know why they gave this order.

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