Chapter 499: Bamboo Wonton Noodles (Part II)

The words were heroic and dry, and everyone could feel the momentum and confidence that could not be broken.

"Strange, where does his confidence come from?" Han Ying muttered in a low voice.

Su Zhe looked at the unbreakable back and sighed: "Alas, you will know in the future, he and I are both orphans, but his past is much more bumpy than mine." ”

Listening to Su Zhe's words, Qin Yu couldn't help but turn his head to look at Long Mei'er, the Long family and Jiang Guo's eight poles can't beat each other, the distance is 108,000 miles, Long Mei'er's talent is so high, and her strength is so strong, it's not good to stay in the Long family, but she ran to the northernmost corner of Jiang Guo, is there also an unknown bumpy past?

"Look at what, turn around!" Feeling Qin Yu's gaze, Long Mei'er immediately glared at him.

"Okay, good, I don't watch. Qin Yu turned her head helplessly, Sister Long turned her face faster than turning a book, it was faster than lightning, it was better to be careful in the other world.

However, he said that in the arena, due to shame and distraction, the players in Kaiyang Restaurant were gradually a little overwhelmed, and they couldn't keep up with the rhythm of the seal.

On the other hand, the seal could not be broken, but he was extremely skillful, his face had been reconciled, and after wiping his hands clean, under the stunned gaze of everyone, he took out his steel rod wrapped in cloth.

Steel sticks, this extra-long kitchen utensil turned out to be steel rods!

Qin Yu has always been curious, when he was fighting Gong Yan at that time, he had used this black gold steel rod when he was not broken, no matter how he looked at it, it was more like a weapon than a kitchenware.

Today, Feng Bupo is finally going to use this weapon-level kitchenware!

I saw Feng Bupo holding the black gold steel rod in his hand, raising it above his head, his hands staggered and began to rotate, whirring faster and faster. The sound of breaking the air is getting louder and louder. The shadows of the sticks blurred together. The wind was raging.

Just when everyone was stunned and didn't know what Feng Bupo was going to do, they only heard Feng Bupo's sound of breaking and his hands twisted suddenly, and the high-speed rotating steel rod suddenly snapped into two columns, and flew out to both sides with the help of centrifugal force.

Worst!

Did it be a mistake, or was the steel rod of poor quality and suddenly broken?

Of course not, everyone soon found that the steel rods that flew out at high speed on both sides were pulled back again, and if you look closely, you will find that there is a chain connected between the two steel rods. It was this chain that held the steel rods together.

The long stick turned into nunchucks, and the unbreakable eyes suddenly burst out with a burning embarrassment, and the two steel rods were held in both hands, and the living dough on the board was violently knocked down.

With a bang, the dough suddenly dented, and the hearts of tens of thousands of spectators in the audience also fluttered. It feels like even a piece of granite will be powdered.

However, it is strange to be hit with such a large force. The stove did not move, and the pots and pans did not shake in the slightest, as if they had fallen on the cotton so vigorously just now.

How so?

Qin Yu discovered the mystery, after the steel rod was hit, he squeezed the dough downward, and suddenly retracted the force upwards at the moment before it was about to touch the board, so that most of the force was unloaded, and the dough itself would also play a cushioning role, so there would be a strong contrast in strength and effect.

"Drink, drink, drink, ......" broke the drink, sealed and unbroken, constantly waving the steel rod to hit the dough at high frequency, each time the force control is quite accurate, only to the dough, not to touch the panel, not to disturb the pots and pans, in the extreme movement and extreme stillness to achieve a perfect balance.

After a while, under his beating, the dough became flatter and larger, and finally became a thin round dough, which was even smoother (smoother) than it was rolled out, and it was hard to imagine how many times it was struck, and how wonderful the force control was, to produce such a perfect effect.

After doing this, the seal did not break and let out a long breath, clicked the steel rod together and turned it back into a long stick, and began to cut the dough and prepare the wanton or chaos filling.

Zhusheng wonton noodles should have been suppressed with bamboo sheng, in fact, when Feng Bupo was a child, the family did use the ancient bamboo sheng, which was young and he often lay on the bamboo sheng to play horseback riding games.

Today, in the absence of a bamboo sheng, a steel rod is used instead of a bamboo sheng, and the dough is struck with extraordinary craftsmanship to achieve the same or even better effect.

The contestants in the Kaiyang Restaurant on the opposite side looked stupid, until the seal was not broken, and the steel rod was still open, and he kept his mouth open, and he was bitter in his heart, the materials and processes can be imitated, and how to imitate the skills and utensils?

In desperation, he could only honestly find a rolling pin and start rolling noodles in frustration, with his experience in food, he knew very well that the rolled noodles could never be compared with the noodles that could not be broken, and the elasticity of the taste must be very different.

But what can be done then?

As time passed, the sand particles in the hourglass continued to flow down, and the remaining time became less and less, but the fragrance in the field became more and more intense, and the soup made of pork bones continued to overflow with the heat.

The aroma can also smell the special umami of shrimp, which makes the fresh fragrance to a higher level, and induces appetite and saliva.

Finally, with a quarter of an hour left before the time limit, the two finished cooking.

"Since it's the tenth round, and the two of you finish it almost at the same time, let's serve it together. Lu Ming said.

Hearing this, the two walked up to the judging table with their own works, put the tray on the table, there are five bowls in each tray, the works of the Kaiyang Restaurant players are not bad, there are five wontons (chaos) on the noodles of the egg yolk, the skin of the wonton is still thin but not transparent, in the transparent soup, the pale yellow bamboo noodles drag the wonton, sprinkled with crisp green onions and two small green rape.

Look at the unbroken works, when the appearance is on, the opponent is compared, the shape is almost the same, but the wonton skin in the unbroken bowl is thin and translucent, and the pale yellow skin is flashing with a little luster.

The soup is as fragrant as amber glass, and the bamboo noodles dragged under the wonton are slender and even, and very neat, and all the directions of the noodles are very orderly, there is no adhesion to each other, not as chaotic as the opponent.

Next to the bowl, there are three small plates, which you can tell when you smell them that they are spicy, sweet and salty, which is obviously to cater for diners with different tastes, and only the big eaters who have really faced it will notice this.

(PS: Plus more, thank you for your tips and monthly passes~) (To be continued.) )