The same is the egg yolk, there is a fishy smell that is completely uneaten, overcooked will be greasy, chewing in the mouth can not swallow, this is why children do not like to eat egg yolk, children eat eggs mostly only eat egg whites, and then stuff the egg yolk to their parents.

(The parents' eyebrows beat and chewed on the dry egg yolk: "Come here, little cub, Lao Tzu promises not to kill you!")

The perfect sugar egg yolk is different, it is not fishy, not greasy, sweet and delicious, and the silky and smooth taste is pleasant, with ......

"Wait, soy sauce is not soy sauce, this salty taste is ......" Long Mei'er suddenly woke up from her brain, and her keen sense of taste immediately felt abnormal, the umami that overflowed her mouth was definitely not ordinary light soy sauce.

"It's fish sauce. Qin Yu affirmed Long Mei'er's guess, fish sauce, as the name suggests, is a fish soy sauce made of fish and shrimp, the color is made of amber and the taste is salty and delicious, and the umami contained in it is incomparable to soy sauce.

"Fish sauce!" The two judges next to him were taken aback, their experience and knowledge were even richer, knowing that fish sauce is a popular seasoning in the coastal areas of the southern country, due to transportation restrictions, fish sauce is rarely seen in the north, where did Qin Yu get the fish sauce?

The contestants and the audience looked at each other in confusion, they were born in Jiang Guo, they grew up in Jiang country, they had never seen fish sauce in their lives, they had never even heard of it, and they didn't know what fish sauce was.

"It's no wonder that the saltiness of the fish sauce, the aroma of sesame oil, and the sweetness of the egg yolk are perfectly matched, which is why it is so delicious. ”

Long Mei'er ate very attentively, and before she knew it, the entire sugar heart dripping eggs were eaten. When I touched the plate, I realized that it was gone. The two judges next to them and the other contestants were dumbfounded. It's the first time they've seen Long Mei'er eat all the contestants' works, is this unprecedented?

"It's actually fish sauce, there are a lot of good things for bastards, it seems that I will have to make more ideas in the future......" Long Mei'er pondered in her heart, and casually picked up the cut red fruit next to her and put it in her mouth.

Originally, she thought it was just a fruit for refreshing her mouth, but when she entered the fruit, she realized that something was wrong, she had never tasted this fruit at all.

"It's ......" Long Mei'er was really surprised. She could taste the fish sauce, but she couldn't taste the red fruit, the second ingredient after chocolate that she couldn't tell the difference.

"Cherry tomatoes. Qin Yu said the name of the fruit, yes, it is cherry tomatoes, that is, pocket tomatoes, cherry tomatoes, with higher vitamin content and richer nutrition, asking the main sweetness, and the sweetness is more delicious after drying. Of course, drying is only suitable for some dishes, and most of the time it is great to eat it raw.

There are no tomatoes on the gastronomic continent. Naturally, there can be no cherry tomatoes, these cherry tomatoes come from the plantation of the super gourmet system, and the tomato in the plantation is one of the main cultivated ingredients, as a cherry tomato that can be eaten directly as a fruit, it is naturally indispensable.

"Cherry tomatoes?" The two judges next to him had a question mark on their heads, what is cherry tomatoes, why haven't they heard of them?

Such fresh ingredients cannot be transported from other places, nor can they be produced locally, because Jiang Guo has just started spring, and the crops have just begun to be planted, and it is still early to mature and bear fruit.

"Where did it come from?" As for what the food hall stocked, Long Mei'er also knew very well, such a bright red, translucent, sweet and refreshing delicious fruit, she really wanted to taste it in the future.

It's a pity that Qin Yu's answer almost made Long Mei'er crazy instantly: "I planted it, and there is no one but me." ”

"Damn, it's a monopoly again!" The little dragon in her heart exploded, and her forehead flickered with tic-tac-toe characters, and her eyes glowed red like a demon. In order to get chocolate before, she borrowed people and horses, and she still feels aggrieved in retrospect, and after reflection, she hates monopoly and vows that she will never let Qin Yu monopolize other ingredients again.

However, why did the cherry tomatoes appear in Temeow's again? Why is it Qin Yu's monopoly again? Believe it or not, Miss Ben kills people and sells goods?

"Isn't it sweet and refreshing?" Qin Yu asked, he naturally didn't know that Long Mei'er had already had the intention of killing people and overselling goods, even if he knew, he wouldn't care, Long Mei'er wouldn't treat him well, definitely not, otherwise he could only say goodbye to chocolate.

"Your eggs are qualified, wait for the second level!" Long Mei'er was now able to control her emotions in the face of Qin Yu, and she didn't show her madness, she put down the plate and hugged her arms, raised her right leg and put it on her sitting leg, posing very casually, completely unaware of what she had said.

"......" Qin Yu sweated wildly, and the two judges next to him and the other nine contestants appeared on the top of their heads at the same time, should they remind Long Mei'er? The thought was collectively extinguished as soon as it appeared, for the sake of safety, it was better to choose to pretend that he didn't hear anything.

"Well, I'll try this, and it looks pretty good. The female judge on the right was flushed, and brought Qiu Li's work in front of her, and the egg white was cut with a knife, and the syrup-like egg yolk immediately overflowed, judging from the color of the viscosity, it was undoubtedly a successful sugar heart state.

"The shape of the waterdrop egg is great, the sugar heart is almost perfect, look at the taste......" The female judge turned into an exclamation before she finished speaking, and the cut of the waterdrop egg, with the overflowing sugar egg yolk, the pure white light burst out from it, enveloping the entire plate and turning it into a small white ball of light.

Food, food again!

This withdrawn boy, who has been silent and almost unknown since he entered school, has actually made water drops of candy eggs into food!

In fact, Qiu Li is not unknown, but he is too low-key and has almost no sense of existence, and is covered by Qin Yu and Liu Can, who are even more shining in the same year.

As the saying goes, if you don't make a sound, you have already made a blockbuster, Qiu Li has been promoted to a first-class eater at a speed far beyond his peers and even senior students, and he has resisted the pressure for ten minutes to make food with water droplets, which is the most powerful proof of himself.

The food gas changed from divergent to constricted, rising until it was three and a half inches before stopping, and the good food was refreshing, which once again surprised the judges, contestants and audiences.

Qin Yu couldn't help but look at Qiu Li with admiration, Qiu Li didn't have fish sauce and cherry tomatoes, and being able to make good products in such a tense and rigorous assessment showed how strong his ability to resist pressure and his cooking skills were.

The female judge happily cut off a piece of egg white, wrapped it in a sugar egg yolk and dipped it in the sauce and sent it to her mouth, and made a satisfied nasal voice: "The sugar egg yolk is as smooth as silk, and the texture of the egg whites is very good, you add vinegar when you cook the eggs, right?"

"Vinegar?"

(PS: Happy New Year, Happy New Year's Day~) (To be continued.) )