In the last duel of the on-site apprenticeship of the King of Food, Qin Yu had already learned the magic of the heavy Xuanshou, don't value the strength of the Xuanshou, but in fact, it is rigid on the outside and soft on the inside, as long as it is controlled exquisitely in place, it will not destroy the inside of the ingredients at all, but will produce wonderful changes. Pen, fun, and www.biquge.info

At this moment, Qin Yu saw the wonderful use of the heavy Xuan hand, Ji Ran used the heavy Xuan hand to give the clam too much force in order to make the green turnip clam spit out more cleanly, and forcibly shook out the residual sand inside, and at the same time did not hurt the clam itself, ensuring that the clam was still fresh when it was stir-fried.

Such a skill, there is really only the word wonderful to describe!

In the field, the green turnip clams that had completely spit out the sand were rinsed and taken out, Ji Ran also began to stir the pan to heat the oil, and the action of Mo Bei on the opposite side was faster, and the red meat snorted and exploded in the pot, and the aroma of the meat immediately escaped with the heat.

"It's mutton!"

"It turned out to be scallion fried mutton!" Smelling the taste and knowing the meat, everyone immediately judged that Mobei was using mutton through the fragrance, coupled with the rules of green onion fried, there was no doubt that it was green onion fried mutton.

The pot stir-fry is full of strength, from time to time hook into the pot, the orange-red flame whirls angrily, and the bright red mutton flies up and down in the flame with the wide sound of the frying spoon, the scene is very beautiful, bringing full heat to the cold northland.

Ji Ran is also not ambiguous, carefully perceive the oil temperature, when it is hot, stir-fry the ginger and garlic, and then pour the clams into the pot one by one, quickly flick the wrist and stir-fry the pot, in the uproar, the clams also fly up and down in the flames, and the tightly closed shell opens at a speed visible to the naked eye, just like a butterfly that spreads its wings in the flames.

Since it is a green onion explosion, of course, green onions are indispensable, the two of them almost at the same time to add green onions and green and red peppers, green onion segments are green and white, red peppers are bright, green peppers are green, and mutton clams fly together in the flames, bringing a richer visual enjoyment, and the fragrance is also more intense because of the green onion explosion.

General Ma nodded again and again, even if he was a layman, he could see that the speculation skills of both sides were very good, and they had completely reached the realm of becoming accustomed to nature.

At the same time, he also began to swallow his saliva greedily, he usually didn't eat much, the food in the military camp was really not good, as a general, he just ate more meat, the taste was just taste, and it couldn't be called a delicacy at all.

And the two in front of them are both top food at the level of the food school, and the same food, cooked by their hands, will taste very different, and no matter how ordinary the dish, it will turn decay into magic.

"Done!" Almost in no particular order, Mo Bei and Ji Ran took out the pot and served the plate, fully reflecting the characteristics of the speed of the explosion.

Glancing at each other, the two picked up their works and walked towards General Ma, the hot aroma was wafting back along the way, and the greedy soldiers who came with them swallowed their saliva wildly.

"Sure enough, it is the great food of the Chu Kingdom, and it prefers aquatic products so much, but I can tell you for sure that if you choose clams, you will lose. Mo Bei glanced at the clams on Ji Ran's plate, and his expression was a little strange.

"Oh, why?" Ji Ran asked.

"Because there is a difference between the green turnip clams in Qingwu Lake and the real sea clams, it is impossible to deal with this difference if you use the same method of processing seafood clams to deal with green turnip clams. "Mobei Road.

"Maybe......" Ji Ran didn't refute, just tugged at the corners of his mouth.

A big eater behind Chi Shaofeng laughed in a low voice: "I almost laughed when I saw him choose the green turnip clam just now, use the method of Chu State to deal with our Jiang country's green turnip clam, he planted it this time!"

"I naturally know this, the green turnip clam has a small bag more than the sea clam, which will solidify the sand into sand beads, and the sand beads are impossible to spit out, so they can only be picked with a knife, so the local residents of Qingwuhu peel off the clam meat and pick it clean, and then cook it. Chi Shaofeng smiled, as if he had seen the victory.

"It's a pity that the Chu people don't know, we have won!" said another big eater.

Han Ying sighed secretly, in his opinion, Ji Ran was also bound to lose.

On the other side, everyone in the Medicine King Hall was very puzzled when they saw that Chi Shaofeng and many Bailu Canteen eaters were actually laughing, they didn't know Jiang Guo, and naturally they didn't understand the characteristics of Jiang Guo's ingredients, and they didn't know anything about the differences in the internal structure of Qingwu clams.

"Miss Lin, what are they laughing at?" Huang Liang was closer to Lin Xiangyu, so he asked out loud.

Lin Xiangyu said regretfully: "They should use the Chu method to cook the green turnip clams in the laughing season, the green turnip clams are different from the clams in the sea that you often eat, not only have to spit out the sand but also shave the beads, otherwise they will ...... when they eat Broken teeth!"

"Huh?" Hearing the word broken teeth, Huang Liang panicked, good to serve a delicacy, if the teeth were broken, it would be completely wasted, let alone defeat the opponent.

"Alas, I ate the loss of ingredients, but it doesn't matter, I still have a chance to ...... three wins in five games" Lin Xiangyu's voice did not fall, and the light of food suddenly broke out.

Seeing the scene of the explosion of the light of food qi, the laughter of the people in the Bailu Canteen stopped suddenly, Lin Xiangyu was also stunned, and Mo Bei was completely confused.

In what case, if the sand beads are not picked, they can't be eaten at all, and theoretically speaking, they won't produce food gas at all, so how can there be a sudden explosion of food gas? Is there something wrong with the food gas rule system?

However, no matter if you are confused or not, whether the theory is not theoretical, the light of food and gas has appeared.

The two rays of light burst out at the same time, fusing into a white ball of light to envelop the audience, and then slowly retracted and began to rise, three inches swept the color turned yellow to promote the best product to get the vision of relaxation, and six inches of the color turned green to promote the treasure to get the vision of the split clothes and unloading the armor.

Seven inches, eight inches, eight inches five, eight inches eight, eight inches nine......

Nine inches!

The light of the two food gases crossed the super mark at the same time, climbed to nine inches, and the color turned blue and promoted to become a wonderful food, a wonderful food!

The Meridian Dining House and other dining houses were shocked by the surprise, and there was really a gap between the dining hall and the canteen, and it was more than a star.

Don't overestimate the comprehensive strength of the restaurant just because of a genius like Qin Yu Longmei, the food court that used to compete in the final finals was a genius among geniuses, and the elite among the elites, such as Qiu Xue, Luo Ying, Lu Jianfeng, etc., can be outstanding even if they are put into the food school, completely exceeding the average level of the restaurant.

Therefore, in the eyes of ordinary restaurants, the wonderful food is simply unattainable, and they have no idea when they will be able to make the wonderful food.

Just as everyone sighed, one of the food qi lights stopped, while the other one was still rising!

So, which one is stopping, and which one is still rising?

It must be that the scallion fried mutton is still rising, this is the first reaction of the big food in the Bailu Canteen, but when you look at it, your heart instantly sinks to the bottom.

What stopped the food gas was the scallion fried mutton, and it was the scallion fried mutton in Mobei!(To be continued.) )