Chapter 144: All Seven Tricks
Said that the head is good, leaning on the recliner, the sun has sunburned the whole body lazily, crossing Erlang's legs, chewing preserved fruits in his mouth, listening to the two girls broadcast the news, it is really a beautiful thing.
Work-related injuries? Accompany the emperor to see the scenery and cause my son's diarrhea, which can be regarded as a work injury, anyway, my son is now seriously ill, and he will be quiet at home for a few days, and we have to make up for it and recuperate. The people who entered the concert hall came a few times, and we moved our mouths and sent the people back again.
"It's half a day to steal. Mmmm, Green Butterfly, rubbing my shoulder again, it's really sore. "We don't want to move anything on our bodies now except our mouths.
"Okay......" Green Butterfly sat down behind me, her white and tender hands pressed on her shoulders, sour, numb, well, comfortable.
"Childe, it's not a matter for you to lie down like this every day." The fan in the hand of the palace maid drove away the flying insects, and smiled at me.
"Am I lying down? Childe, I'm thinking about a big thing, it's about the safety of the country, well, I still eat shallots and tofu at noon, this thing is lighter, and it's been greasy for a winter. provoked the neat eyes of the two girls.
"By the way, yesterday, when did that old man leave after he came to see me?" Hurriedly asked, yesterday, Uncle Cheng came to visit his sick son-in-law, so frightened that his son directly lay down on his body and pretended to be unconscious, the old guy snorted in front of me for a long time, before being dragged away by the old man, I am very glad that our tactics are excellent, otherwise, I would not be tortured to death by this old man.
"I'll leave early this morning." Green Butterfly replied quickly, and put her little hand on my shoulder: "Before leaving, I also moved our family's self-brewed wine to several jars, and this Grandpa Cheng is too, treating our family as a free wine inn." In an unhappy tone, the palace maid sister also smiled and nodded: "The lady was so angry that she scolded, and the old man also went to the court with a fire in his belly." came, and also told Uncle Shen to come next time I see Cheng's in-laws, not to mention that there is wine. ”
"Emptied?" Sit up, angry, this old scumbag, old madman, cheeky, angry Ben Gongzi's hands are shaking, stand up and run around the small courtyard, old thing, not afraid of alcohol poisoning! Poison doesn't kill you.? Wine, yes, damn it, wine, nothing else, don't even distill.
"Green Butterfly, pen and ink waiting, Zhao'er, pen, hurry up, it's okay if the wine at home is empty, this son will brew Datang high wine with his own hands. Why are you staring at me? Just go! ”
Distillation, the easiest, too simple, I'm afraid that illiterate people will, what is our specialty in Guizhou? Tobacco, wine, tea, in the countryside, especially in our southern Qiannan ethnic minority area, every family will steam wine, everyone will make tea, go to the rural classmates' house I don't know how many times I have eaten in vain, and the classmates steamed wine together, the taste of the steamed wine is called cool, especially the new wine that has just gone to the head of the wine, the taste, I am afraid that the bottled Moutai is a few points worse, every time it is poured like a dead dog by the home wine, great, wait for the high wine brewed by this son, money, what is the money, crying and shouting to drill into our money bag.
Uncle Cheng, forget it, let's also divide you, let you advertise for us for free, but I get angry when I twist my face and think about it, it would be better if I could have MSG these days, no matter how big the amount of alcohol is, even if it is Uncle Cheng, two or two wines, three money MSG, so a few glasses, absolutely overturned, foaming at the mouth and pretending to be a dead dog, back then, all those drunk and crazy classmates who wanted to make trouble, in order to make Ya quiet, let's just do it like this, wahahaha-
Let the palace maid sister write down the procedure of distilling liquor, that thing is too simple, it is a pipe, a little longer, two ends to one, one end is connected to the retort barrel, the wine vapor steamed out of the wine brewing goes into the mouth of the pipe, through the condensation of the pipe, drips to the other side, and then steamed, then condensed, three or five times, I am afraid that the alcohol can be wholeed. I hate myself so much, we didn't think of such a good thing until now. Highly soaked herbs, medicinal wine, fruits, fruit wine, snakes, snake wines, ants, ant wine...... Snake wine goes to rheumatism and fights poisonous gas, isn't my old man an old man with cold legs? Coincidentally, it's just the right time to drink some snake wine. Soak some tiger whip and tiger bones or something, hehehe, maybe it will be sold for dozens of hundreds of dollars, and the ancient surname functional health wine is available. In the past few days, we have been injured at home to recuperate, let's do what we say, take the wages of the workers, and earn our private money.
Iron pipes, we have a lot of them, do you remember the smoke pipes? I'm afraid there are more than 100 of them, hehehe, I didn't expect that the pipe can also be smoked? Phew, who dares to drink the wine dripping out of the black smoke pipe, this son is the first to dare, so he quickly asked Fang Cheng to find the blacksmith again, and spent a lot of money to make the smoke pipe with the iron that has been calcined and quenched many times and the impurities have been reduced to the minimum. Acquaintances are familiar with things and hands, and before noon, Fang Chengxiong carried two short and one long iron pipes into our small courtyard with high spirits. I played with it in my hand, one of the short ones, one end is very large, at least nearly two feet in diameter, in the shape of a funnel, and the other end is about two inches in diameter at most, I am afraid that it will be no problem to use it as a horn to shout. Well, it's okay, it's a mouthful. The gossip family also flocked to the house, and wanted to see Ben Gongzi do tricks, but he couldn't play biochemical weapons? No, I lost my ugliness, we don't want to come back for a second time, hurry up and let Fang Cheng put the pipe in my house, there are several empty houses in the courtyard, choose a spacious one, close the doors and windows tightly, maintain a sense of mystery, I did it myself, and Fang Cheng set up a coal stove with eight hands and feet, and the newly made iron pipes that were bright and bright, the palace maid's sister and Green Butterfly strongly asked to come in and help, this man's work let them do it? Wouldn't this son's gentlemanly demeanor be lost, as a result, the two beautiful girls sat on the side, looking at me and Fang Cheng up and down with magical eyes, huh? There are too many bad things, no, Fang Cheng went out again, and the steamer was brought, no, this top cover can't be done, let people change it, use this thing to steam, I'm afraid that the wine has run out, and the lid is not tight...... Busy in the evening, finally built a preliminary structure, sweaty, retort bucket also done, dismantled the big steamer at home to remake, and my classmate of the wooden retort about the same size, more than one meter high, in the shape of a flower pot retort, that is, because of the distillation, the volume of the fermented rice shrinks, the steam is easy to come out along the edge, resulting in "flashing edge". In order to prevent this from happening, the diameter of the retort mouth should be greater than the diameter of the bottom of the retort, generally more than one percent, the upper mouth is about one meter six, the lower mouth is one meter four or five, the shape is like a giant "flower pot", the bottom of the internal paving material must be arched. We all learned from our rural classmates. An old saying that is often said in rural steamed wine is that raw incense depends on fermentation, and Titian relies on distillation.
Early the next morning, the mother and the old man all went out, and so did the eldest brother, and there were no tigers or monkeys at home? This son is in charge, jumped out, commanded, checked all yesterday's utensils, and after making sure that it was in order, Fang Cheng went to find Uncle Heng, who was in charge of brewing wine in the house, wiped his sweat, took the tea handed by Green Butterfly and took a big sip, phew, spit out the tea residue, well, this thing we will improve in the future, it is also money, big money, wahahaha, it seems that Yuan Lao Shenstick really has two brushes, a pill in the stomach, and it actually made this son open his mind all of a sudden, and it is all seven tricks, it is really a lost horse. Of course, revenge still has to be avenged, Xianyun Xiao Zhengtai, you wait, this son will let you know what it is like for teachers to inflict corporal punishment on students in the 21st century-
The one who can make wine in the house is Uncle Heng, "Does Childe want so many sake lees??" "Uncle Heng didn't understand what it was called steamed wine, and stared at me with wide eyes." I just want to try if I can make some high-quality wine, Uncle Heng, please ask them to bring me two large jars of wine. Then, you see how I do it, but remember, this is a method, and these things, don't let people learn them? patted Uncle Heng's shoulder and squeezed his eyes very obscenely.
"Eh, okay, the little one listens to the second young master's orders." Uncle Heng is an honest man, and he answered truthfully, although he was also very curious about these magical objects in front of him, but he didn't ask much, Ben Gongzi was very familiar with reaching out to touch the lees, and pretended to squeak: "Well, the temperature is about the same, Fang Cheng, is the water boiling?" Only when the steam is out can the material be poured! "It's very imposing of a master chef.
The fire is lit, the bottom pot water is full, the steam is rising from the retort barrel, very good, the lees of the vat is poured into the dustpan first, so that it can be gently poured into the retort barrel, the son takes the stairs, adds it to the high place, as if playing acrobatics, leans on the beam, conducts the command, Fang Cheng steps on the high stool, carefully pours the material into it, and the principle of retort requires the principle of "loose, light, accurate, thin, even, flat" six words. That is, the material should be loose, the retort action should be light, the cover material should be accurate, the material should not be spread too thick at once, the sprinkling material and the steam should be even, and the material should be smooth from the bottom to the top. If the material is occasionally uneven and uneven in the process of retort loading, it can be made into a pit at the part that is not steamed, and then filled with auxiliary materials after steaming. The retort should not be overfilled, and it is advisable to fill the retort mouth. It took nearly an hour, and Fang Cheng was also tired and sweaty, and he could be regarded as finishing the mess.
"It's so hot, I'm afraid it's ......" subconsciously looked at the watch,? …… With a smooth wrist, I quickly touched it, pretended to move my wrist, and looked up at Fang Chengdao, who was staring at my wrist: "Anyway, this firepower must be small, slow fire and small fire...... Anyway, you can't let the fire rush the retort barrel, you know? "There's no way to put up the pot, and yesterday I managed to make a hole from the side and add coal to it.
(To be continued)