Chapter 308: The Ham Banquet (Part II)
Only Lin Chou slowly cocked his thumb, looking at his expression, it seemed that the mountains and rivers were high and low, but once his bosom friend was about to burst into tears.
Lin Chou praised loudly, "Professional, too professional!" ”
"Before the cataclysm, the whole process of the best raw cut ham from slicing ham to eating it was once as elegant and peaceful as a ritual, and that was a real and unique enjoyment."
Belch......
It may be that the realm of a certain forest is a little too pretending, and everyone is messy.
However, Zhao Ziyu and Xiao Wu's classmates were grateful.
Thanks a lot!
Thank you for saving your life!
The coming day must be, and the grass must be knotted... Or is it a grass ring?
Leng Han was also a little stunned by what he said, but at this moment, he couldn't care about anything else.
Because, the ham melts in the mouth, and the cheeks are fragrant.
Full and lingering, like a deep embrace, she no longer wants to think, just wants to wander in this sea of this wonderful taste in the world for her.
Leng Han's crystal skin was pink, and his forehead was also dripping with fragrant sweat.
I can't help but savor this magic again and again, and at the same time take a closer look at what each slice of ham looks like:
A thin slice of ham, lean crimson and translucent, evenly covered with marbling fat, and even a snowflake of oil on the surface, really looks like a work of art rather than food.
However, only such a delicate appearance is worthy of such a graceful taste.
Leng Han suddenly frowned and said, "On the ham, there is a kind of, very... The smell of fragrance... It was a taste I hadn't tasted, but it was very good, and the ham, special... That is, the feeling of harmony between the piano and the seren. ”
Lin Chou nodded slightly, just about to speak.
Zhao Ziyu suddenly approached the square plate to look at it carefully, and said, "I thought it was a stone plate, this... It must be wooden! ”
Lin Chou smiled,
"The eyes are very bright."
"Touch it."
As soon as Zhao Ziyu touched it, he immediately withdrew his hand, "It's so hot." ”
Even though he is now an awakened person, he does not have the ability to adapt to the body's resistance to various injuries from the outside world after the various indicators skyrocket, or the ability to withstand it.
Although it will not be burned by the temperature of about 90 degrees, it hurts, it hurts.
Lin Chou nodded, radiant,
"This is the finest, 800-year-old camphor wood board made of knife board incense square plate - I mean it has been used for 800 years after it was made into a square plate, and the camphor tree itself is nearly 2,000 years old."
The reason why he is so proud is because Lin Chou feels that he has cheated a lot of money in the system.
This is after the cataclysm, where did the thousand-year-old camphor wood come from, and it has long been extinct.
I used the 800-year-old "knife plate incense" square plate, and at that time there was no knife plate incense dish, how could there be a knife plate plate, and it was still more than 1,900 years old camphor.
If you put it before the cataclysm, this thing can hold up a cuisine by itself.
The slot system doesn't make any scientific senses.
No matter how harsh and scoundrel Lin Chou is on the other side, it is just a kitchenware.
As long as Lin Chou speaks, whether it is reasonable or not, the kitchenware will be in place immediately, and there is no need to spend a dime on the circulation point.
In this way, the fear of being dominated by the groove system suddenly weakened a lot, as if the door to a new world had been opened...... a corner.
The expressions of the three people were inexplicable, and Zhao Ziyu asked.
"That, Brother Chou, what do you mean by 'pirates', haven't 'pirates' been dead for more than two hundred years?"
Even with Lin Chou's good temper as a cook, he immediately became angry,
"How can you talk like that, kid? No manners!! ”
"The matter of scholars, can it be called business, and we must have a respectful attitude towards the seniors who have disappeared."
"Please call them 'pirate dogs' sincerely, thank you!"
“...”
“...”
“...”
The four dogs peeping at the door, "Wang! ”
Although only one of the four dogs said an upright affirmation, I believe that its heart is complicated at this moment.
(You TM this is a personal attack on this dog, one bone will never be able to calm this matter, I tell you, you have to get two!) )
Lin Chou finished speaking, and collected the red light on his face,
"Ahem, that, correct the pronunciation, Daoban Xiang, it's not a dust pirate."
"This knife board incense refers to the emblem bacon spread on the local bamboo shoots on the camphor knife board, and then steamed in the pot until cooked and tender, and finally cut into thin slices, and served with the knife board."
"The knife board made of camphor wood, the wood itself has the unique fragrance of camphor, which is refreshing and refreshing."
"When the camphor wood is steamed and stewed in the container, there are mountain shoots as intervals, which will mix the aroma into the steam and dip it on the meat, so that the meat has the smell of camphor, and also absorbs the greasy of the salted meat, so that the real knife board is fragrant, and the wooden board has been exposed to the sun for a long time, there are slight cracks on the board surface, and the taste of the salted meat and bamboo shoots can be retained.
"When I was steaming the ham, I put the wooden board in it and steamed it together for three hours, the inside and the outside should be combined, and the mixed aroma contained in it was brought out by repeated use, and after taking it out, I then sliced the ham into a very thin slice of meat, and placed it on it, from the beginning of the table, the heat and aroma in the blade were constantly fumigating and cooking the ham slices on it, but the taste was masked by the aroma of other dishes, and you didn't pay attention to it."
It may seem like a lot of raw cut ham on a square plate like a peacock, but in fact, there are not many of them.
The two were talking and chatting, chopsticks and chopsticks kept stopping, and after a while, there was already half of it.
Zhao Ziyu was anxious, "Brother worried, cousin!" Don't just eat for yourself, save some for me! ”
"And me, and me, and me."
Lin Chou, "Huh? Don't you two eat it? ”
Zhao Ziyu and Wu Ke glanced at each other, this TM is wronged!
Who said not to eat it, and who said not to eat it?!
Do it!
A gust of wind swept the clouds, Zhao Ziyu was beautiful again,
"This ham, is it made by you, Brother Chou?"
Lin Chou shrugged,
"It's a lot older than me, and I'm just in charge of cutting it open."
Xiao Wu couldn't help but ask,
"How long does ham last? How old is this ham? ”
Lin Chou folded his fingers and calculated,
"If it is left for another two months, it will be time to celebrate the two hundred and twentieth birthday of this old man."
"Oh, that's huge."
Wu Ke was still immersed in the delicious ham, and he couldn't get enough of it, so he answered absentmindedly.
And then the face turned green,
"Wait, two hundred and twenty years old.... Mingguang is only two hundred and nineteen years old, this ham antique before the cataclysm? ”
Xiao Wu gave himself a slap at that time,
"Let you have such a broken mouth, cheap!"
[Digression: cough, this paragraph is free of charge, solemnly declare, the beginning of this book is the first release of the Chinese network, let piracy go to hell, although no one will steal my kind of street fighting, but the position is the position. ] 】