The golden fish bones are put out of the pot and put on the plate, and the sound of the porcelain plate is probably the most perfect explanation for the crispy property of the fish bones.

Arrange the basil leaves wrapped in flour together, sprinkle with salt and pepper while hot, and serve the chili pepper and cumin powder on a separate small plate.

"Taste?"

Lin Chou and Wu Ke squatted directly in the kitchen like two cats stealing fishy cats, holding a fish bone in their hands.

"Click~"

I have to say, this thing is really a unique delicacy.

The fish bones are charred and crispy, dry and fragrant, chewing is the freshness of the swordfish and the slight peculiar aroma of perilla, which is entangled in the mouth, foaming at each other, like a pair of loving little couples who are about to be slaughtered, eaten and wiped clean, born in the same nest and died in the same hole.

Wu Ke chewed heavily, thinking happily-

Look at you!

Learn more from my brother!

Isn't it fragrant when the torch passes the fire?

Why be martyred if you can live well?

"Shhhh Wait a minute... I can think of martyrdom when I eat a fried fish bone for Mao... Ball... Ball's sack... Brother Worried, did I just say what was in my heart again..."

"Hmm,"

Lin Chou glanced at him,

"I've been listening to you mumble for a long time, do you need me to repeat it for you and write a review?"

"No, you don't have to, farewell!"

"I have to say," Lin Chou affirmed Wu Ke's associative ability, "Your style of choosing words and making sentences doesn't seem to be completely inconsistent with your identity as a scientific researcher, your brain hole is too big, or do science students in the Cataclysmic era have this skill?" ”

“...”

Lin Chou twisted some cumin chili powder and sprinkled it on the fish bones,

"Click~"

"Shhhhh

Yes, this devil pepper is really a time bomb, mutated one by one, and even Lin Chou couldn't figure out which spicy one was gentle, which one was spicy and which was wilder.

However, the combination of dried paprika and cumin is really addictive, and the spicy forehead is sweaty, and the sharp aroma can be directly pushed from the mouth to the lower body of the person, which makes people want to stop.

The smell that people smell most often at barbecue stands can even replace the ancient seasoning of poppy seeds – and is even more terrifyingly addictive.

If the addictive nature of poppy seeds acts on the body, then cumin pepper pepper and salt skewers actually act on the soul.

High-end and terrifying, anyway, the taste of thief Lanes...

"Then next, it's time to invite the ultimate horror that Lord Sanhuang and the children of the concubine sacrificed countless times to refine to the sky, the eight raw soup and three mushrooms soaked in fish and cloud egg dumplings~"

Wu Ke continued to maintain the frequency of burping, and said a little weakly while holding his stomach,

"The fish bones are so delicious, I once drank the soup of fried shark bones at a high-end dinner in the courtyard before, and the taste is not so good at all, this kind of fish is amazing, right?"

His eyes were shining, he had already tasted the leftovers of that pot of clear Basheng soup, absolutely not!

To use the simplest adjective, these eight raw soups, these egg dumplings, are definitely the delicious temptation to fill their mouths even with a full burp.

"Ahh It's so supportive..."

In Wu Ke's difficult moaning, Lin Chou brought the earthen hot pot directly to the table, and asked Sister Dayue Hun to roll and Yourong out to eat as usual.

Su Yourong appeared in response to the small and delicate plush ears that could be scanned by 360-degree radar, dragging an equally shaggy big tail and a flowing flame tattoo.

Intentionally or unintentionally, it seems that under the perseverance, perseverance, hard work, and positive feeding of Boss Lin, all the resident personnel on Yanhui Mountain except him have finally been turned into non-human creatures...

Well, it's a great achievement, and it's very gratifying.

"Master, is the fish finally ready?"

Speaking of which, Su Yourong happens to be the most valuable among several people, born in a big family, and the things he has learned from the education he has received are not the same as those of Lin Chou and Wu Ke, not to mention Sister Da Yue, who is isolated from the world in the sinkhole.

Regarding luxury and enjoyment, whether it was before the cataclysm or in the cataclysmic era, Su Yourong obviously knew something.

She had clearly learned about what kind of delicacy the swordfish was from some sources, so her expectations were a little different this time.

Su Yourong said,

"The fish and lettuce are as appropriate as they should be, and they are also drunk before the flowers."

Lin Chou also knew Lu You's poem.

The so-called sackerel was originally a strange beast in the Book of Mountains and Seas, and later also referred to the Taihu swordfish.

Although lake and burbot have a green back and a flower back (some of which have a bright red red line between the back and the flank), they can actually be regarded as the same fish.

How to say, in ancient times, some ingredients were already rare and noble, but in modern times...

Well, history will tell us that usually that only gets harder.

Sister Dayue looked at the pot of egg dumplings and thought that her boss was obviously a smart person-

There are only three small fish, but after wrapping them into dumplings, there are obviously a lot more, and the boss is worthy of being born as a child of a poor family, and the experience of dealing with this situation is really too rich, admirable and admired.

"But master, you seem to be very good at making this kind of light food."

Lin Chou put a full bowl in front of Su Yourong,

"The road is simple, and I personally prefer light and simple food tastes, less is more simple is complex, I think there are some chefs whose tastes are like this, the more dishes they make, the more complex the seasonings they use, the more they will prefer the original taste of the ingredients, maybe this is an inevitable trend."

Su Yourong pinched his chin,

"Seems to be."

"Speaking of which, once I saw my chef eating a bowl of white noodles with only salt, vinegar and soy sauce, and there was a big pot of leftover white fungus shark fin soup on the table next to him, I felt like I was abused by our Su family, now that I think about it, maybe he is actually very similar to the master."

Wu Ke came to the side,

"Be confident kids, get rid of the feelings, your family is abusing employees."

"Wu someone, you've been talking a lot lately," Lin Chou raised his eyebrows and scooped a spoonful of the bowl of egg dumplings he was going to give to Wu Ke, "This is obviously what it looks like when you're full, so let's eat less." ”

Wu Ke: ???

What is called calamity from the mouth, and what is called calamity from heaven!

Isn't it just thinking that the mountain master is not at home, and I am responsible for enlivening the atmosphere, so I will inherit Huang Dashan's legacy, that thing forced Lai Lai to have nothing to do, why can't I Wu someone, the monk touch me? ?

"Sorrow, sorrow... Please give me a chance to reorganize the language..."

Boss Lin glanced at Wu Ke meaningfully, brought the rest of the earth hot pot directly to the door, stretched out a black and white plush palm out of thin air, and twisted the hot pot, and then,

"Quack, quack..."

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