"Health?" Fu Jiang pondered for a while, twisting his beard and said slowly, "It makes sense, Third Young Master, you go on." ”

"In fact, I believe everyone is very clear about the importance of health to the food industry. Eating is a means for each of us to continue life, and if we eat food that does not match our physical condition, it will adversely affect our body, which in turn will damage our health and shorten our lifespan. "But the reality is that many times we selectively ignore our own or the health of our guests in order to overly pursue the deliciousness of our food. ”

"Selective neglect? Well, that's an interesting word. Fu Jiang nodded again and again.

Fu Yun Sweating: Your focus is wrong!

Fortunately, Fu Jiang noticed Fu Yun's stunned eyes, and immediately reacted, coughing twice: "Well, Third Young Master, what you said is right, I also tasted the spicy crayfish made by Chongxing just now, the taste is indeed delicious, but it is too heavy and greasy, and it may not be suitable for the elderly." It's just that how to solve this problem in the third young master's lobster banquet?"

"I plan to use four flavors of crayfish to meet the health requirements of different people. In addition to spicy crayfish, the other three are thirteen-spiced crayfish, chilled crayfish, and crayfish porridge. ”

"Oh, what's the difference between these three dishes?" Fu Jiang said curiously.

Fu Yun immediately brought out the food knowledge reserve of his previous life and told it eloquently.

"Thirteen spiced crayfish, is a special seasoning mixed with crayfish and dozens of herbs, and then with chili, pepper, green onion, ginger, garlic, ale wine and other materials fired in, its taste set numb, spicy, fresh, fragrant, sweet, tender, crisp in one, bring people a very three-dimensional rich taste. ”

"Chilled crayfish is steamed and immediately put into ice cubes to make the shrimp flesh elastic and firm, and with my specially prepared sauce, the taste is refreshing and delicious without being greasy. ”

"Crayfish porridge method and materials are relatively simple, is to cut the crayfish into pieces and blanch them and then take them out, and then slowly boil them with white porridge, so that the deliciousness of crayfish slowly penetrates into the porridge, this porridge tastes sweet and delicious, and is very suitable for the elderly with weak gastrointestinal function. ”

Fu Jiang and Fu Chongxing listened to it and swallowed their saliva.

Seeing that Fu Yun had finished his introduction, Fu Jiang hurriedly asked, "Then will you do these three now?"

Fu Yun spread his hands: "Elder Jiang, I have just come back, how can I be so fast, what I just said is just my imagination with reference to the cooking techniques of other dishes, and I haven't had time to put it into practice yet." I want to be the fastest...... We'll have to wait until tomorrow. ”

Originally, he wanted to talk about it for a few more days, but looking at Fu Jiang's impatient look, it was better not to go too far.

He thought about it for a while, and added: "Tomorrow night, I will invite Jiang Lao and Uncle Chongxing to come to me to try it." ”

Jiang Lao nodded approvingly: "There is Third Young Master Lao, if you need help from the dining room to study the dishes, you will talk to Chongxing." ”

Fu Yun hurriedly thanked him.

Since Elder Jiang had said so, he would naturally not be polite.

Fu Jiang briefly explained a few words to the dining room and left.

As soon as Fu Jiang left, Fu Chongxing immediately pulled Fu Yun to the side and made a solemn gesture.

Fu Yun hurriedly supported him and said in confusion: "Uncle Chongxing, what are you doing here?"

"This time, Senior Jiang handed over such a major task to me, I didn't know what to do, but thanks to Young Master Yun's enthusiastic help, this time, as long as the lobster banquet can enter the top three, I will be promoted to be a housekeeper. ”

"Oh?" Fu Yun said with a smile, "Then I'll congratulate Uncle Chongxing on his promotion and salary increase in advance!"

Fu Chongxing hurriedly waved his hand and said, "Don't, don't, this matter has not yet been decided, the key depends on you, Young Master Yun!"

"Uncle Chongxing said so, I should do my best. Fu Yun immediately remembered his own business, "By the way, Uncle Chongxing, do you know where there are herbivorous spirit beast cubs in the city, preferably the kind that is inferior to the demon rank." ”

"Herbivorous spirit beasts of the lower grade of the demon rank?" Fu Chongxing muttered, "I do know a few kinds, and the ones commonly used in our dining room are red demon chickens, iron horned sheep, and lightning rabbits, and their cubs can be bought in Dongshan Market. But Young Master Yun, what are you going to buy this for?"

"I'll just be idle and have fun. Fu Yun casually said nonsense.

Fu Chongxing was about to cry when he heard this.

Nothing to do?

Dare to love such a big thing as a lobster feast, in your opinion, it is not a matter at all.

No, you can't let him be distracted by other things.

He hurriedly said: "Young Master Yun, in fact, the dining room will send people to the Dongshan Market every day to buy ingredients and demon beasts for breeding, if you need anything, just tell me directly, I will let them bring it back, so that you don't have to go back and forth." ”

"Oh, I'll just ask casually," Fu Yun hurriedly found a reason to refuse, "You also know that my backyard is so big, and it has been occupied by all the blue claw shrimp, let's talk about it when this batch of shrimp is finished." ”

This matter can't be mixed with Fu Chongxing, so he can only do it privately, otherwise these herbivore spirit beasts he bought will disappear out of thin air, and it will definitely arouse suspicion.

"Well, remember to tell me when you need it. Fu Chongxing hesitated, but couldn't help but remind: "This lobster banquet, please Young Master Yun must take it to heart." ”

"This is natural. Oh yes, can you help me buy a batch of blue-pincer shrimp eggs? I see that there is still a large area in the tank empty, which is a pity, so I want to raise something by the way. ”

Fu Yun did a great favor this time, and Fu Chongxing responded to this kind of small request.

"This little thing is wrapped up in me, and after a while, I will have someone buy it from the Xihe merchant store and send it to you, and as for the money, I don't need it, just use it as the expenditure for the development of the lobster feast. ”

"This ...... All right. ”

Fu Yun hesitated for a moment, and agreed "reluctantly".

After the matter was done, Fu Yun left in a hurry.

When I returned to the room, I immediately entered the space to check the situation of Lingzhi and Xiao Shrimp, both of whom had just entered the growth period.

As he expected, as long as the seeds are planted in this field, he doesn't have to worry about the rest of the matter, just wait for the ripeness to harvest the vegetables.

Originally, he was worried that there would be abnormal conditions such as lack of water, fertilizer, and insect infestation, but so far there has been no abnormality.

Immediately, Fu Yun walked out of the space and went out to Dongshan Market.

Located in the southeast corner of Nishiyama Castle, Higashiyama Market is a three-storey megastructure.

Fu Yun saw the huge sign on the top of the building from a distance, which seemed to be a spirit beast that looked like a tiger but had a pair of wings.

When I was about to get to the market, my stomach suddenly "gurgled".

Fu Yun then remembered that he was so busy that he seemed to have forgotten to eat lunch.

There was a long restaurant in front of the market, and Fu Yun found a store that looked cleaner and there were not many people, so he walked in.

As soon as I entered, I saw a familiar figure sitting at a dining table in the corner.