Chapter 128: Promoting Wild Meat

About half a day later, He Chen wrapped dumplings filled with pork and cabbage for Qiao Wanshi.

This shepherd's cabbage was also found by Qiao Wanshi and Qiao Fang on Zhuangzi.

In this era, there are shepherd's cabbage, Qiao Wanshi said that she was very happy, she could think of this taste.

And this is still a pure natural wild shepherd's cabbage, definitely not the kind that is artificially grown.

The shepherd's cabbage dumplings were cooked, Qiao Wanshi was about to eat them, and Wang Yiyan came over with Huang Xu.

These two people came here just to eat and drink.

Of course, the most important thing is that Wang Yi played it, and Huang Xu was forcibly brought by him.

So Qiao Wanshi took the initiative to ask He Chen to cook two more bowls of dumplings for the two of them.

Wang Yiyan smelled the smell and praised, "What a taste." ”

The taste of shepherd's cabbage is very special.

"Pork dumplings with shepherd's cabbage." Qiao Wanshi swallowed a dumpling and replied.

Wang Yiyan looked at her, "What dish?" ”

"Shepherd's cabbage."

"What kind of dish is shepherd's cabbage? Why haven't I heard of it? ”

Wang Yiyan tried to think about it for a while, but he still couldn't think of it, he should have never heard of this shepherd's cabbage.

Qiao Wanshi shrugged, "It's just a wild vegetable, many people directly regard this as a weed, and it's normal for you to not know." ”

Wang Yiyan was very curious about the food he didn't know, so Qiao Wanshi had to let him go to the kitchen to see by himself, and there were still a lot of purses sent from Zhuangzi in the kitchen.

At this time, the shepherd's cabbage is the most tender, and it will be a little older in two months.

After spring, the shepherd's cabbage will grow moss and bloom on the top, so it will almost impossible to eat again, and the taste will be very poor.

Wang Yiyan drilled into the kitchen to look at the shepherd's cabbage for a while, and He Chen's dumplings were already cooked, so he came out again and ate them with a bowl.

When you smell it, you feel that the taste is very special, and the taste is even more special, and the more you eat, the more delicious it becomes.

"This is really good." Wang Yiyan gave a thumbs up while eating.

He knew that when he came to Qiao Wanshi, he would definitely gain something.

Today I not only harvested a delicious meal, but also learned about a new dish.

When leaving, Wang Yiyan was very cheeky and took a big bag and left.

"This can't be left for a long time, eat it as soon as possible, otherwise it won't be fresh." Qiao Wanshi reminded.

Wang Yiyan smiled, "Don't worry, the county lord." ”

As a foodie, how can you make ingredients not fresh?

I'm sure I've been eating it a long time ago.

Qiao Wanshi felt that Wang Yiyan had a limited amount of food alone, how could she have thought that Wang Yiyan would make this shepherd's cabbage into dumplings and send it to the palace?

He, Huang Xu, and one more saint will be added, and the three of them will eat, how can there be endless camelina vegetables?

As soon as Wang Yiyan left here, there was a sudden "ding" sound in Qiao Wanshi's mind, and Qiao Wanshi immediately perked up and came to score points again?

Sure enough, the system said: Congratulations to the host for getting 10,000 points.

Qiao Wanshi: Where do you get the points?

System: Shangyun Mansion Qing Fengming led a group of businesses to donate to the Hexi area.

Needless to say, this is inspired by Qiao Wanshi, or infected by her.

A few days later, Qiao Wanshi learned that Qing Fengming also donated 100,000 taels of silver, which is really worthy of the Qing family!

Qiao Wanshi donated so much silver, but also wanted the food she bought with her silver to be eaten by more people, so as to earn more points, Qing Fengming This is a pure donation.

Suddenly, with 20,000 points, the wind power generation equipment could be built immediately, Qiao Wanshi immediately went back to the study, spent the points to exchange the drawings, and then took out the drawings and found the blacksmith shops that had made parts for her before.

This time, Qiao Wanshi was more demanding, and it had to be completed within two days to shorten the construction period as much as possible.

After she got the parts, she had to assemble them, and then she had to go to the grassland to build a feed processing point, so she had a lot of things to do and a lot of time to spend.

When she came back from the blacksmith shop, Qiao Wanshi couldn't stay idle, and asked Sikong Fan to hurry up to the grassland and set aside a piece of land to surround a feed processing factory.

For the specific style, Qiao Wanshi drew a stick figure, which is probably the same as the one she painted, and how to build it is Sikong Fan's watch.

Large swaths of grassland on the grassland are ownerless, unlike the Zhuangzi on the outskirts of Beijing, where a very small Zhuangzi has to be bought.

Where the herdsmen on the steppe want to settle down, they can only have a tent, and they don't have to pay anyone to buy land.

Sikong Fan took the drawings and set off first, he took more than a dozen young and strong laborers, and after arriving on the grassland, he chose a place with flat terrain and water sources around, and built a processing plant according to Qiao Wanshi's requirements.

It's a tent, and it's simple.

The next day, Qiao Wanshi was planning in her mind how to operate this feed processing factory in the future, when a sudden "ding" sound in her head prompted her to get 1,000 points.

Is the system a big point giveaway in the past two days?

How do you have one point on the left and one point on the right?

According to the analysis of time, Jun Moyan's first porridge shed should not have been built yet, where did this point come from?

Qiao Wanshi doesn't need to ask now, just wait for the system's explanation.

Then, Qiao Wanshi was shocked and pushed ...... Promoting the edible experience of shepherd's cabbage?

Qiao Wanshi couldn't calm down, "You and you make it clear, why did you promote the edible experience of shepherd's cabbage?" ”

Just because Wang Yiyan ate a meal of shepherd's cabbage dumplings at her place?

But everyone in the family already knew that shepherd's cabbage was edible.

There are also Qiao Fang and Zhuangzi who helped her dig camellia, and they all knew that this thing was edible.

System: The Holy Lord has ordered someone to draw down the pattern of the shepherd's cabbage and distribute it to the ministers in the court, and in the near future, the whole Jin Zhao Kingdom will know that the shepherd's cabbage is an edible wild vegetable.

Qiao Wanshi, "......"

So it's still Wang Yiyan who pushed it out.

This time, it was really unintentional.

Qiao Wanshi: System, can I promote other wild vegetables? There are many edible wild vegetables, and many of them have medicinal properties.

System: The host can go to promotion, but the points can only be obtained once.

Qiao Wanshi, "......"

Then she still struggles to promote a yarn!

Qiao Wanshi didn't pay attention to the system anymore, and asked Uncle Yong to send her to the blacksmith shop, she just stayed in the blacksmith shop and watched, the blacksmiths couldn't stand it, so they would naturally speed up the processing.

In the evening, Qiao Wanshi finally gathered all the parts.

"Go to Zhuangzi." Qiao Wanshi said to Uncle Yong.

After coming to Zhuangzi, Qiao Wanshi covered the machine she had assembled with a large cloth sheet, and then asked Qiao Fang to send someone to load the car.

The machine is not completely assembled, and it is still divided into several large pieces for the time being, and it is not too difficult to load.

When the car was loaded, Qiao Wanshi set off in the direction of the grassland overnight!

--

In three days, Sikong Fan built the feed processing plant that Qiao Wanshi wanted, and when Qiao Wanshi pulled the machine over, everything was ready.

Have the machine unloaded for final assembly.

"Sikong Fan, you let people harvest grass, and you want the kind of poultry and livestock on our Zhuangzi that can eat, and most of them must be dried in the sun." Qiao Wanshi said.