Chapter 637: Slaughtering Livestock for "Winter Slaughter"
In the past two days, tutor Huang Lao and his assistant Xie Min rushed to Shanghai to participate in an academic exchange meeting in the medical field.
Xie Min, the "shopkeeper", entrusted all the work of taking freshmen to experimental classes this week to Lulu.
This basic lab class is a piece of cake for Lulu.
You can guide students to do experiments, and you can also be an assistant to the tutor.
You can't dress casually and lazily, you still have to pay attention to your appearance, Lulu cleaned up a little.
Outside the laboratory, Lu with a ponytail was wearing an off-white knitted sweater with a little powder, basically without makeup.
One of her bowed heads, one looked back, and one shallow smile were all extremely beautiful.
Lulu's graceful and beautiful temperament is hidden deep in her bones.
Young Lulu made her way through the crowd of students that crowded the hallway, looking at the freshmen chasing and frolicking.
Lulu, who was not a few years older than them, showed a trace of helplessness and helplessness on her slightly immature face.
She asked softly, "Which one is the squad leader, sort out the formation, and line up to enter the laboratory." ”
Xiu frowned, hey, the current post-00s are really difficult to manage!
Fan Junsa at the end of the corridor saw the lazy appearance of this group of young freshmen.
Groups of three, five, pointed at Lulu and whispered comments on something.
He stepped forward quickly and helped Lulu manage the boys and girls.
"Who's that? This is the laboratory, hee-hee-ha, you should be your home? All lined up for me. Fan Junsa yelled at the two frolicking girls with a dark face.
Suddenly, the chaotic procession fell silent.
Lulu looked at the freshmen lining up in an orderly manner, laughing at herself in her heart, it seems that these students are also bullies and afraid of the hard.
She smiled gently at Fan Junsa and expressed her gratitude, "Thank you, Doctor Fan." ”
She was really at a loss for the chaotic scene just now.
The students walked into the laboratory one after another, and Fan Junsa stared at the elegant Lulu, joking half-truthfully, "If you really want to thank me, invite me to lunch." ”
Lulu blushed and returned, "Okay, I'll invite you to dinner at noon." ”
She gladly accepted Fan Junsa's suggestion to let her express her gratitude, but Fan Junsa, who was joking, did not expect.
He was slightly stunned for a moment, and showed a bright smile, "Okay, see you at noon." ”
Fan Junsa secretly rejoiced in his heart, it seems that Lulu is slowly beginning to accept his existence.
Lulu does not reject or dislike him, it is progress.
Fan Junsa was overjoyed......
In late autumn, the dry yellow alpine grasslands of Ningxi appear lonely and empty.
Han Wen and Han Cheng drove to Grandpa Bahati's grassland to pull cattle and sheep.
In late autumn and early winter, the advent of the "Winter Slaughtering Festival" of the Kazakh people in Ningxi has led to a sharp increase in the sales of beef and mutton of the Ningxi Branch of Liangyan Company.
From November to December every year, it is the season for the Kazakhs to carry out the "winter slaughter".
In order to withstand and survive the cold and long winter, the Kazakhs have set up yurts and sheds in the winter transition.
Herdsmen should select some fat and strong livestock to be slaughtered for winter.
For thousands of years, the nomadic steppe has made the Kazakhs use horse meat, which is rich in fiber, rich in protein and easy to absorb fat, as the first reserve of winter meat.
As a nomadic people, horses are the animals that have been with the Kazakhs for the longest time.
In the steppes deep in the Wusun Mountains, Kazakh families generally raise at least three horses.
A horse is put for daily riding
Read on! Shepherd.
One is used to participate in grassland festivals and competitions, such as horse racing, girl chasing, sheep hunting, etc.
Another horse is used to make winter meat, making smoked horse sausages and smoked horse meat for daily necessities.
According to the customer's reservation in the past two days, the two loaded three cows and 20 sheep and came to the slaughterhouse in Ningxi City.
Han Cheng and the others stood at the door of the slaughterhouse, looking at the busy slaughterers standing in front of the slaughtering equipment, skillfully operating the flow of slaughtering livestock.
"Manager Han, the beef and mutton that Miao Miao ordered at the beginning has been slaughtered before it is winter, if those herdsmen break the contract again, I don't know if it will be out of stock if it will be supplied to the schools later?" Han Cheng smoked a cigarette and worried.
He smoked a little sharply and violently, and his face was obscured by white smoke.
It is a good thing that the business of the good word branch is booming, but integrity is also very important.
Hearing this, Han Wen threw the cigarette butt in his hand on the ground, stretched out his toes and crushed the cigarette butt fiercely, "Hey, I knew that beef and mutton were so in demand, I should have asked Miao Miao to pay more deposits for pre-purchases." We bought all the beef and mutton from Grandpa Bahati's family and other relatives, and the other farmers sat on the ground and started to breach the contract, you didn't see, today's farmer, not a single sheep for us to sell, really dishonest. ”
Han Cheng looked at Han Wen's angry expression, and came up with an idea, "It's really not good, I can only let Miao Miao come forward to talk to them." These dishonest farmers may have forgotten that Miao Miao's corn stalks are provided to them at a low price of 10 yuan per mu, which can be regarded as half sold and half given. ”
Han Wen nodded, in a helpless tone, "It's only like this, they dare to play tricks, then let's also have a lai." ”
When Han Wen dialed Miao Miao's mobile phone, Miao Miao was with Rong Sen.
In 2020, the late autumn in the Ningxi region was particularly long.
It's mid-November, and the first snow of 2020 has been falling for a long time.
Rong Sen took Miao Miao to this 2,000 acres of winter wheat land in Ningnan County, and learned about the cost of planting winter wheat with the farmers who planted this winter wheat land.
The winter wheat field at the foot of the foot is growing vigorously and gratifying, and has begun to tiller a large area.
The farmer is busy watering the winter wheat for the winter and preparing it for a safe winter.
Winter wheat is generally sown from mid to late September to early October, so it has strong cold resistance, fast tillering, long growth cycle, high protein content, good quality and taste.
Farmers told Rongsen that in the past few years, his family planted special cash crops such as Roman chamomile, lavender, and mint, which were risky, costly, and inexpensive.
After several years of observation, the farmers in this village have turned over the cash crops.
Everyone has begun to grow crops such as wheat and corn, which have relatively stable returns, low labor and low input costs.
Miao Miao asked her doubts, "Big brother, why does the winter wheat water water?" My family grows winter wheat and never water it. ”
The thirty-year-old man pointed to the clear blue sky, smiled and joked, "This autumn, God didn't rain a single time, you didn't see that the winter wheat fields are cracked, it's too dry, and it will affect next year's output." In previous years, by mid-November, it had rained several times, and this year's autumn was really dry. I am now hurrying to water the wheat in winter to ensure a good harvest next year. ”
A breeze blew, with a hint of chill.
Rong Sen and the others couldn't help but shudder a few times.
"I said, brother, how much is Roman chamomile oil a kilogram this year?" Miao Miao asked with concern about the prices of special cash crops.