Boil water, put tea leaves, and wait for beans.

The rain had stopped, and I was hungry, and I remembered that I hadn't eaten lunch today.

I was always hungry at school when it was lunch time, as if I was always in a critical period of growth and development, and I was hungry when the sun was setting.

The girls in the dormitory often said that I was a waste of food, because I didn't grow meat after eating.

I don't know if it's a compliment or a ridicule.

I was at home for two weeks, and my daily routine was still very regular, but I couldn't remember lunch.

I guess I'm too involved in writing, so I don't feel hungry.

At this time, if you take a walk along the river, go to a small shop, have a cup of coffee, and ask for a sandwich......

No, I would rather go to Dafugui to eat a bowl of fried fish noodles with a poached egg.

The rich fried fish noodles are the food that makes me instantly satisfied.

I was about to send a message to Douzi saying that I would go to Dafugui to eat a bowl of noodles first, when the wind chimes suddenly rang.

"Lixia, I'm back."

"Well, you're welcome back."

"Tsk, how do you look like a newlywed."

"Who is with you newlyweds, where are you going......" Without finishing the question, I already know where the beans went.

Douzi was carrying two bags in his hand, and in the bags were two sets of neatly ironed clothes, and he knew that he should have gone to find Brother Yuan Le in the past two hours.

"Doesn't my brother have to go to work?"

"During the lunch break, he rested from twelve to half past one, and took time to accompany me to the studio, but unfortunately I could only take two sets, and I will go again in a few days."

Douzi wiped the sweat from his forehead, took out a bottle of salt soda from his bag, and drank it.

"Good work." After saying that, I consciously took my clothes and walked towards the bathroom.

"Huh? Have you had lunch yet? ”

"No, I originally wanted to go to Dafugui to eat fried fish noodles, but you didn't come back."

"Let's go, eat first, it's important to eat, let Auntie pick a bigger piece of fried fish for me."

The aunt that Douzi said is my mother, she works in the Dafugui Changli store, since the opening of a Dafugui store on Changli Road, my mother has changed from the original Huangpu District (earlier belonged to the southern urban area) to the Changli Road store.

The fried fish noodles I wanted to eat were my mother's best noodles and the original inspiration for me to write the Pudong food map.

The key to fried fish noodles is naturally fried fish and noodles.

When I was in college, a classmate asked suspiciously and implicitly what kind of noodles were fried fish noodles, "That...... Can you ask Lixia a question, a question that has been bothering me for a long time. ”

"What's the problem?"

"It's the fried fish noodles that I often hear you talk about, is there really abalone in the fried fish noodles?"

Abalone? Exploding fish?

I laughed, "It's an explosion." ”

"The explosion of the explosion?" The girl's face was full of doubts, "Lixia said clearly, I've been confused about this question for a long time,"

"Fry the fresh grass carp in a hot pan until golden brown on both sides, preferably twice, for a crispier finish.

The second step is to put the fried fish into the pre-prepared seasoning, this seasoning is very particular, the Shanghai population feels a little sweeter, so sugar, cooking wine, light soy sauce, dark soy sauce, green onions, ginger and garlic can not be less, mix evenly, minced garlic is not necessary, you can not put it if you don't eat it, our grandmother doesn't use minced garlic to prepare the seasoning of fried fish, because I don't like to eat garlic. ”

"So, is the fried fish noodles called fried fish because they are fried in oil? Isn't it really that abalone? ”

My classmates still didn't quite understand, so I took her to a Dafugui restaurant closest to our university that night to eat a bowl of Bangbang fried fish noodles.

The noodles are as thin and white as snow, soft and glutinous and not sticky to the teeth, the soup is delicious, the noodle soup made of big bones or water is added with snow cabbage, and the fried fish is first put into the noodles to soak for a while, and it is more delicious when eating.

My roommate, who rarely eats meat dishes in order to lose weight, exclaimed, "It's so delicious." ”

"I'm also worried that the northern girl will not be used to the sweet taste of the fried fish noodles in this gang."

"It's a little bit sweeter, it's nothing, I'm probably a southerner in my last life, and after a little sugar, this fish is not inferior to abalone!"

I squinted my eyes, dragged my cheeks, watched my classmates eat a big bowl of fried fish noodles with relish, and said with a smile: "I really don't know what the difference between abalone and shiitake mushrooms is, I can't eat anything special in my mouth, but I have been eating this fried fish noodles for more than ten years, I never get tired of it, and I can eat it every day." ”

Douzi and I walked along Changli Road with umbrellas, and when we passed the intersection of Hongshan Road, we saw the big signboard of Dafugui.

"I'm going to pop fish noodles with poached eggs and hot sauce." The bean lion opened his mouth, and I nodded in agreement, thinking, is the bean planning to eat a full stomach and then shoot several episodes of the show in a row?

Probably not, he only brought back two sets of clothes, and according to Douzi's plan, he had to change new clothes every time he showed the show, so he could only shoot two episodes at most today......

"Hey." I sighed.

"Isn't it hungry, fool?"

"You're a fool. I was just thinking if I had to get a new set of clothes for every episode of the show, then ...... To be honest, the cost is still very large, a good set of Lolita clothing is at least a thousand, \b bad and not suitable, not in line with the high taste of beans. ”

"Obviously, Lixia is a picky person, your brother said that you were not very happy in the whole process of the last outdoor shooting."

"He's embarrassed to say? I was woken up at five o'clock in the morning, and I was taken to the car directly with sleepy eyes, and then a woman of unknown origin held my face down and put on makeup...... I didn't even know what I was made up like, and if I hadn't known that it was my cousin in the driver's seat, he always bullied me when I was a kid......"

"What?"

"It's nothing, I mean, it's good that my brother has a lot of clothes there, and that guy is really picky, and the clothes and props are generally not bad."

"That's true, so the last time your brother came to the store, I had this plan as soon as I saw the photos."

Douzi finally told the truth, it turned out that this guy's abacus was made at that time.

But I have to say that Douzi's plan seems to be successful at first, the first episode of the program - the number of views of the summer vacation reading list has been rising, before going out, we also took a look at the number of broadcasts together, and it has risen by several thousand, Douzi said, the summer vacation is approaching, this video can be regarded as a timely situation, and it is a good time to pursue while you win.

Well! I cheered myself up in my heart, and in order to thank the beans, I decided that I would pay for this fried fish noodle meal unceremoniously.

At two o'clock in the afternoon, there were still many diners in Dafugui, and my stomach rumbled when I passed the cake dumplings and cold noodles window at the gate.

"Isn't this Lixia?" The young lady at the cashier recognized me at a glance.