The head chef asked Liu Yu with a smug expression.

Tang Ze Huizi turned his head, only to see Liu Yu's face instantly stretched, this is really mocking Liu Yu!

At this time, Keiko Karasawa looked at the head chef's eyes, and was actually full of sympathy.

If you want to say anything else, maybe the chef still has a little ability, but if he actually wants Liu Yu to fall under his door, it will be a bit of a hornet's nest!

Sure enough, at this time, Liu Yu turned his head with a cold smile, pouted at the head chef, and also pouted at Dawujun and said.

"Okay, it's not impossible for me to worship you as a teacher, and I can't find fault with the dishes I make first."

"What? Is there anything wrong with this hot squid shred? ”

Da Wujun's eyes widened in surprise for a moment, and then he turned his head to look at Liu Yu.

He felt that Liu Yu must be a little ashamed!

The head chef also simply turned around, pulled up a chair, and sat there, looking at Liu Yu with a mocking look in his eyes.

"Okay, my hot squid shreds, can you tell me what's wrong?"

At this time, Liu Yu picked up a knife and fork and picked up a piece of squid shred.

"The knife work is good, but well, the cut is a little too impatient, and it should be good to have a connection with each other, the slightest wisp of that feeling, the taste will be excellent in the mouth!

How can you do this? It's equivalent to a one-size-fits-all approach, people who don't know how to cut it think you cut it very thinly, but it's still 108,000 miles away from the standard in my mind! ”

Liu Yu said slowly, but at this time, the head chef's face had become very ugly.

Although he was very angry in his heart, he had to say that what Liu Yu said was indeed true!

Everyone knows that the kind of knife method that Liu Yu said does have a very refreshing taste.

The reason why he didn't do that was because he felt that there was almost no one in the entire Heguo who would have that kind of sword technique, and no one could put forward such harsh conditions as Liu Yu!

So he's lazy, it's not that he can't cut, but that takes a long time, and the main thing is that it doesn't show his extraordinary skills!

At this time, cold sweat slowly flowed down his forehead, Liu Yu saw his expression in his eyes, smiled, and then continued.

"And most importantly, you just put on a live show that you had a good idea, and you wanted to show everyone your extraordinary cooking skills, but you didn't know? We all frowned at it, because you were so cruel.

Ordinary people like you in Heguo may not talk about you, but if you were in China, maybe you would have been beaten into a pig's head by those vegetarians! ”

With a snort, Liu Yu had just finished speaking, and Tang Ze Keiko couldn't help laughing at this time.

Da Wujun also showed an ugly look on his face and wanted to refute, but what Liu Yu said was the truth.

Its realization has also begun to promote food culture throughout the country.

The important point in the food culture is that the coexistence of disharmony does not make people uncomfortable!

At this time, his eyes when he looked at Liu Yu were filled with a complicated look.

Liu Yu snapped and put the knife and fork there, pouted and said, "So, this squid shreds are very unsuccessful." ”

Hearing this, the head chef was stunned.

How can it be? He was full of doubts in his heart, although Liu Yu choked himself every word, but he revealed the truth behind it, and he was now thinking carefully about how to reply to Liu Yu.

Suddenly, his mind lit up, and then he said to Liu Yu, "By the way, I don't argue with what you said, after all, it is your family's words, and everyone who comes over to eat has the right to express their opinions, but well, brother, since you are here, you also show your hand, let me see what kind of proud capital you have, how about it?" ”

When Liu Yu heard this, he actually stood up suddenly, "Okay, since you say so, then I'll let you open your eyes!" ”

The head chef didn't expect Liu Yu to agree directly, and so quickly, and then he couldn't help but turn his head to look at his boss Dawujun with a complicated face.

Da Wujun had heard that Tang Ze Keiko's Yamato Restaurant seemed to have hired Liu Yu before, but he didn't know exactly what Liu Yu was doing in it.

He only knew that Liu Yu should be Keiko Tang Ze's current boyfriend.

Could it be that this Liu Yu can actually cook? What is his cooking prowess?

At this time, he also looked at Liu Yu with anticipation.

"I don't use seafood for this dish, but it definitely gets unexpected results, and if you don't think it's delicious, then it proves that my cooking skills are under the head chef."

If you think it's delicious, you don't need to say much today, the chef must adopt my opinion unconditionally! ”

Liu Yu said to everyone with a confident face at this time, Dawujun thought about it, and then said to Liu Yu.

"Don't worry, I will be fair and just, Liu Yu, you can show your hand and let our head chef also open his eyes!"

Then Liu Yu came directly to the back kitchen surrounded by everyone.

All the chefs with top hats were busy working, and when they saw Liu Yu walking in, they couldn't help but be stunned for an instant.

"What does this man do? Why did you come here? ”

"I heard that he is going to try his cooking skills with our head chef, and he will make dishes!"

"What, is he crazy? This is a class axe! ”

All the words of the crowd came into Liu Yu's ears, but Liu Yu just smiled indifferently and turned a deaf ear.

He looked back and forth over the shelves, and finally pointed to a basket of pumpkin flowers and said to the head chef behind him.

"That's what I'm going to do!"

"What, that's what you're doing?" The head chef couldn't help frowning at this time.

This pumpkin flower was ready to be taken out as garbage after I asked my subordinates to pick it, but I didn't expect Liu Yu to actually have the idea of pumpkin flowers, how can this thing be delicious?

"Liu Yu, I can give you another chance, you look for a decent one, this pumpkin flower, do you want to eat?"

The head chef looked at Liu Yu with mocking eyes at this time, but Liu Yu patted his chest and then said to him.

"I'm not wrong, that's it, let's make pumpkin flowers.

You don't think the pumpkin flower can be on the table, so okay, I'll give you a French pumpkin flower today, how about it? ”

"What, French pumpkin flowers? Did I hear me right? ”

"yes, is there any such practice? Why haven't I heard of it? Puff ha......"

The chefs next to him couldn't help but laugh one by one.

Bursts of ill-intentioned laughter wafted back and forth throughout the kitchen.

"Okay? Liu Yu, or you can change to another one and make a good dish! ”

Tang Ze Keiko pulled Liu Yu's sleeve at this time and persuaded him.