Chapter 63: Fu Chong with evil thoughts

Fu Yun looked around, except for Fu Qingxuan, whose appearance was normal, the rest of the five people at the table were all red and oil-stained, with a smile on their faces that could not be concealed.

Fu Jiang had a lock of white beard stained with a lot of red shrimp oil, Fu Su and Fu Chong all leaned on the back of the chair, sticking out their tongues and exhaling vigorously, obviously they were all spicy.

Only Fu Qingxuan sat quietly on the side, his hands lightly on his thighs, and he even washed his fingers when he saw his posture.

Fu Chongxing ate late because he was served a few times in the middle, and he was still sucking his fingers vigorously at this time.

Fu Yun arched his hand at Fu Jiang: "Old Jiang, what do you think of the taste?"

Fu Jiang nodded slowly: "Although the three dishes are all made of blue tong shrimp, they are harmonious and different, and each has its own characteristics. The spicy crayfish is impressive with two very distinctive seasonings of numb and spicy, and the second thirteen-spiced crayfish looks similar to the first, but after entering the mouth, I know that it wants to show the rich changes of different flavors fused together, not to mention the chilled crayfish, which completely retains the elasticity and umami of the shrimp itself, giving people a sense of returning to the basics. ”

Fu Su nodded on the side and said, "What Elder Jiang said is extremely true. After eating these three dishes, I suddenly remembered my life. ”

Fu Yun's eyes couldn't help but widen.

Are you sure you just ate crayfish, not ginseng fruit?

Fu Jiang couldn't help but wonder: "What do you mean by Brother Su's words?"

Fu Su sighed and said: "I think I was also the best talented disciple of the branch back then, and I performed well in several big competitions in the clan and won everyone's attention, just like the flamboyant spicy crayfish, invincible and soaring all the way, but since I was seriously injured in a field trial to protect my fellow disciples, I have tasted all kinds of things in the world, and even the people I protected at that time ignored me, just like this thirteen spiced crayfish, it has a complex and natural taste." And when I unexpectedly found that cultivating spiritual plants is a very interesting thing, and became the steward of the garden step by step, I suddenly realized that this is the real me, this feeling, like chilled crayfish, retains the umami of the shrimp itself, that is the real crayfish. ”

Fu Yun couldn't help but be embarrassed, these two people are really old and fine, and they can say so much about three dishes.

In fact, his original intention was just to make as many distinctive crayfish dishes as possible.

But he doesn't care, after all, everyone looks at the same thing from different angles, and they will have these feelings, and it is normal to think about it carefully.

When the porridge was just served on the table, it was still tumbling, not suitable for the entrance, at this time, seeing that the temperature of the porridge was almost the same, Fu Yun hurriedly said: "Everyone seems to have eaten very much, and the next is the last dish of the lobster feast, crayfish porridge." I believe that you have fully tasted the deliciousness of crayfish just now, but I have to say that the spicy crayfish and thirteen spiced crayfish taste too strong, and the chilled crayfish is too cold, and there are always some people who are not suitable for eating. And this crayfish porridge is different, it not only contains the delicious taste of crayfish, but also has a mild taste and is rich in nutrients, which can be described as a dish suitable for all ages. ”

Fu Yun said as he put the porridge from the pot into a bowl, and each bowl contained two or three pieces of shrimp meat, which were delivered to everyone one by one.

Then I poured a big bowl for myself, sat down and ate together.

Soon, only the sound of drinking porridge was heard in the courtyard.

Fu Chong finished eating as soon as possible, and hurriedly got up and took the bowl and thought of holding some more in the pot.

At first glance, I was immediately disappointed.

The clay pot has been scavenged.

"Wouldn't it, exactly six bowls, so accurate?" Fu Chong looked around suspiciously, and at a glance he saw the bowl in Fu Yun's hand, and suddenly shouted, "Wow, why is your bowl so big, one bowl can top me two bowls." ”

He finally understood that it was not Fu Yunyun's precision, but that he scooped up all the remaining porridge.

Fu Yun glanced at him angrily.

"You've been eating until now, I'm busy until now, and I just have time to sit down and eat something, what's wrong with more porridge?"

Fu Chong was embarrassed, scratched his head and said, "I forgot about this stubble, then you eat slowly, you're welcome." ”

You're welcome, you ghost!

This guy didn't see anything at all, and after a while, he made this place his home!

Fu Yun's eating speed was quite fast, and after drinking a big bowl of porridge, Fu Jiang and Fu Su ate well.

Then the servants handed the basins with hot water one by one for everyone to wash their hands.

In the past, crayfish were eaten by hand, and even if they were wiped, there was still a faint smell, and they needed to be smeared with soap and carefully scrubbed to remove them.

The maids took the opportunity to collect the pots and dishes, and collected the piles of shrimp shells and sundries on the table and replaced them with fragrant tea.

Fu Yun looked at Fu Jiang, his eyes revealing inquiry.

Fu Jiang naturally understood what he meant, nodded and said: "This lobster feast is very good, the four dishes have the same origin but each has its own characteristics, interlocking, far-reaching implications, third young master, you have a lot to do in spiritual food!"

Fu Yun couldn't help but think that the skill level of "Spirit Meal Making" in his system was still Lv.1.

The system has strict requirements for crafting skills, and the raw materials must be produced from the land of the system space, so although he has made many spiritual meals, he has not gained any experience points so far.

Now there is a lot to do, and when the skills are upgraded, how powerful will it be?

Fu Jiang praised a few more words, then got up to say goodbye, Fu Su also got up, and Fu Yun was sent outside the hospital.

Fu Chongxing immediately pulled him and asked him a lot of questions about the details of cooking, and Fu Yun told him one by one.

After asking, he also left.

Fu Yun sent Fu Chongxing away, and as soon as he turned around, he saw Fu Qingxuan and Fu Chong also walking out.

"Fourth sister, are you going back too?"

Fu Qingxuan stopped, nodded and said, "Well, thank you for your hospitality today." I'm going to go back to cultivation sooner. ”

Khan, worthy of being the heroine of the novel, is full of cultivation.

Fu Yun suddenly remembered something: "By the way, Fourth Sister, I have something I want to ask you, don't leave yet." ”

Fu Qingxuan said curiously: "Huh, what's the matter?"

Fu Chong, who was on the side, immediately came up curiously when he heard this.

Fu Yun shook his hand, like chasing flies: "Fu Chong, there's nothing for you here, go back quickly." ”

Fu Chong was suddenly unhappy.

"Hmph! This is outside your courtyard, I can walk if I want, stand if I don't want to go, you can't care!"

"Hehe, it's quite horizontal!" Fu Yun smiled, "I'll make spiritual food next time, do you still want to eat it?"

When Fu Chong heard this, he immediately changed his flattering expression.

"Eat, eat, Brother Yun, don't forget to call me! By the way, I'm a little ahead of time! Brother Yun, Sister Xuan, I wish you a good night!"

Hearing his last words from afar, Fu Yun suddenly stiffened.

This bastard's idea is too evil!