The days are booming
A group of people walked into this small courtyard in a hurry.
Gu Ruyan was enthusiastic.
Aunt Li followed Uncle Qiang and his party here, but found that Gu Ruyan had already made breakfast and steamed such a big pot of white-flour steamed buns!
She suddenly felt guilty, and said sorry, sorry, late, and so on.
Gu Ruyan also knew that Aunt Li must not have done it on purpose, maybe she subconsciously forgot that she was still wrapped in breakfast!
The new houses here are being built in an orderly manner. The whole village exploded.
Under Gu Ruyan's heavy profits, a group of people quickly laid the foundation as if they had been beaten with chicken blood.
The number of villagers wandering around her house gradually increased, but few people stepped forward.
They all watched outside, thinking about it: How can this willow leaf become more prosperous when it leaves its original home? Now even new houses are being built.
Gu Ruyan didn't make a mistake so much as to stick to other people's smiling faces.
She is now just looking forward to living in this new house, with a wall, and a place to fence herself, so that it will be much easier for her to do something in the future!
She and Aunt Li sat on the wooden pier at the door picking vegetables.
"Aunt Li, thank you for the food you gave us a while ago, if it weren't for you, maybe Ji Gongzi and I would be hungry."
"Whew! With a lot of effort, it just so happens that I still have extra food at home, so I thought that you would be hungry when you were out alone, and the villagers would help if you could! ”
Aunt Li waved her hand again and again, this was really not a thing in her heart.
But it was remembered by Gu Ruyan.
The sun is gradually rising, and the pattern of the main house has probably taken shape in the morning, and Aunt Li and Gu Ruyan are also busy without touching the ground.
Because it was the first day of work, Gu Ruyan took out the two catties of pork and water that he bought at the market the day before yesterday, because he had been frozen in a large vat, so it was still very fresh when he took it out at this time.
But everyone doesn't care about this, it's hard for people in this era to eat meat casually, even if it's rancid meat, it's very precious to them.
Gu Ruyan asked Aunt Li to help cut the pork into very thin slices, and then put in green onions, ginger and garlic to remove the smell and marinate.
Then put the bean sprouts and greens picked in the morning into boiling water and blanch them, take them out and spread them in the prepared large pot.
Take out the pre-prepared pepper and bean paste, heat the oil, and add chopped green onions and pepper to burst the fragrance. Then I took out the pepper that had been squeezed out of the fragrance and poured it out, added bean paste to the pot and fried the red oil, added water to boil, put the marinated meat slices of Aunt Li into the pot, and she added salt and chicken essence to taste with her hands and feet.
Seeing that the meat slices had changed color, they were quickly taken out and placed in a large basin with side dishes. She took out a lot of sliced dried spicy seeds and put them on the top layer of the meat slices, cut a handful of green onions and sprinkled them on the periphery, and finally she took the burning hot oil and poured it on it one by one.
The aroma of chili peppers and green onions is stimulated at once, and the unique aroma of boiled pork slices wafts far away.
Although it was lunch time and all the people wandering outside her house had already left, it did not prevent the village full of fireworks from exchanging the aroma of various delicacies.
After a busy morning, the helpers stopped one after another.
Gu Ruyan invited everyone to eat.
When she and Aunt Li were cooking, the workers had already smelled the fragrance, and they thought that today's food should be excellent.
As a result, now that I see it, I know how wonderful this is! This is clearly a delicacy that can only be eaten by heavenly immortals!
Even under the pressure of Ji Shunian's all-round temperament, it did not affect everyone's appetite at all.