Chapter 108: Dare to Ask and Dare to Teach

Another person came to the stage, and he was a second-level pastry chef.

After some competition, the second-level pastry chef threw in the towel and left.

In this place where there are no referees, winning or losing is up to both sides to taste.

Although they are judged separately, everyone is a person who wants to be faced, and no one will obviously lose, but they have to say that they have won.

Therefore, those who lose will admit defeat and leave.

After winning again, the image of the youth seems to be tall again.

In the live broadcast room, some people swiped gifts.

Of course, the gifts in the live broadcast room have nothing to do with the youth, and they all went into the pocket of the little anchor. Even the youth didn't know that someone had started a live broadcast.

Gao Dian watched the whole process, and the onlookers had new ones coming and old ones leaving, but he was always here.

One by one, Gao Dian was very excited to watch.

Although he has not yet made plum vegetable button meatloaf, he has demonstrated it countless times in his heart.

These pastry chefs, especially the young man, Gao Dian learned a lot.

At this moment, he understood a little why the teacher asked him to go out and study more.

"Is there anyone else?" The young man looked around with a calm gaze.

There was silence all around, save for the horns of vehicles.

No one dared to go up, and none of the pastry chefs present were sure. And those who watch the lively masses, not to mention.

"If no one comes out, I'll leave." The youth said.

This time he said to leave, but the old man did not say anything to stop him.

Now he's stealing fun.

It turned out that because there were constantly people competing with young people, the materials used were all paid, and they were according to the normal price of a plum vegetable buckle meatloaf, not the cost price of the materials.

It's the equivalent of him doing nothing and selling a quantity that he wouldn't normally sell overnight.

How can this not be happy.

Moreover, the young man also paid the money, and of course, the money for the bread he had eaten at the beginning was still not paid.

Although the old man still remembers, he doesn't care anymore, it's just a few dollars, if you don't give it, you won't give it, after all, he pays a lot of people. There are discounts for buying more, in fact, he still earns it.

Therefore, this time the young man said that he would leave, and the old man did not say a word.

The onlookers had different thoughts, and the pastry chefs who came to challenge had complicated hearts, they came to find the field, but they didn't expect to not only lose face, but also make the other party more arrogant.

In the live broadcast room, there is a barrage of "666", and this old brother is very awesome.

Seeing that the young man was leaving, Gao Dian's heart moved, and he stood up.

The level of the person in front of him is very high, and if you can compete with him, you will definitely gain a lot.

This is Gao Dian's inner thoughts.

He didn't want to help people find a place, he just wanted to fight with the young man in front of him.

As for winning or losing, Gao Dian doesn't take it very seriously. Of course, it's best to win, and it doesn't matter if you lose.

It is necessary to do your best, and this is the minimum respect for the other person.

Seeing Gao Dian stand up, the pastry chefs present no longer have a feeling, their senior second-level pastry chefs have all failed, what is the role of a young man?

The young man looked at Gao Dian and asked, "You want to give me a competition?" ”

Gao Dian nodded and said, "Is it okay?" ”

"Of course, anyone can come." The youth said.

Gao Dian thought for a while and said, "I'm not here for anyone, I just want to learn from you." ”

As soon as these words came out, the surrounding pastry chefs frowned, and their faces showed displeasure.

In the live broadcast room.

"Is it okay to coax before fighting?"

"Courage is commendable."

"Brother Hang, YYDS!"

……

The audience in the live broadcast room didn't know the name of the young man, and neither did the little anchor who started the broadcast. But everyone thinks that the young man is very powerful and hanging, so he took the nickname of Brother Hang.

Unlike what others heard, when the young man heard it, his senses for the person in front of him suddenly changed.

He didn't think that this was Gao Dian's confession, and he dared to stand up, and he would definitely not admit it.

Then it's not a confession, it's the truth that Gao Dian said.

In fact, he can understand Gao Dian, he is also a pastry chef, so he can naturally understand Gao Dian's mood at the moment.

When he encounters a high level, he also has an itch in his heart.

The person in front of him was different from the people in front of him, the young man's face became serious, and he said, "My name is Zhou Yongqing, a second-level pastry chef, please advise!" ”

This is the first time Zhou Yongqing has said his name, and he didn't introduce himself before.

heard it in the live broadcast room, and immediately brushed up the barrage:

"It turns out that Brother Hang's name is Zhou Yongqing!"

"Damn, Brother Hang actually introduced himself."

"Who is this person? Why do you want Brother Hang to pay so much attention to it? ”

……

Hearing Zhou Yongqing introduce himself, Gao Dian also said: "Gao Dian, a third-level pastry chef, please advise." ”

After the two introduced themselves to each other, Zhou Yongqing's eyes became sharp.

He won't keep his hand just because Gao Dian is only a third-level pastry chef, since it is a competition, he must go all out.

At the time below, Gao Dian watched the production of plum cabbage button meatloaf many times and knew how to do it, but there were still some things that were not clear.

Just by looking at it, the limitations are still too great, and the things that can be seen are very limited.

Moreover, Gao Dian has not learned to make plum vegetable button meatloaf, which is what he learned when he watched it today.

Gao Dian raised his voice and asked: "Zhou Yongqing, I want to ask, what kind of dough should be roughly formed for the plum cabbage button meatloaf?" ”

These words made everyone present, including the netizens in the live broadcast room, all drop their jaws.

Zhou Yongqing was also stunned by Gao Dian's commotion.

There was silence in the live broadcast room for a while, and it suddenly exploded.

"666, this is the most sassy operation I've seen this year."

"Is it okay to ask the opponent on the spot?"

"I'm stupid to see it."

……

Zhou Yongqing thought that Gao Dian was entertaining himself, but looking at his sincere gaze, it didn't seem to be.

"You don't know how to make plum cabbage button meatloaf?" Zhou Yongqing asked.

"When I first watched it, I knew some, but some of the places are still unclear." Gao Dian said truthfully.

Hearing this, Zhou Yongqing couldn't help but smile bitterly, he didn't know how to describe his current mood.

He took a deep breath and told Gao Dian about some precautions for the plum cabbage button meatloaf, including some key points.

It doesn't seem like a competition, it looks like teaching.

The live broadcast room was even more joyful.

"See? This man is not lying, is he? ”

"Is this a competition or a live teaching?"

"Eyes: I see it. Head: I will. Hand: Get out! ”

"One dares to ask, the other dares to teach."

……

After listening to Zhou Yongqing's speech, Gao Dian nodded and said, "Thank you, I already understand, let's start." ”

When Zhou Yongqing heard this, his expression became serious again.

The two of them face each other, starting from the most basic step.

The old man has ready-made dough here, but neither of them is useful, since it is a competition, he must knead the dough himself.

As for the umeboshi vegetables, there is no way, it is impossible to start by growing vegetables.

Gao Dian's kneading technique made the surrounding pastry chefs stare at him, they thought it was a clown jumping off the beam, but they didn't expect this technique to be very professional.

PS: Thank you all for waiting!