After Gao Dian and Wei Qiaoyi settled down, they went out together.

In fact, living with Wei Qiaoyi, Gao Dian didn't have too many thoughts in his heart.

He used to think that sharing a house was a very romantic thing, but after graduation, he found out that sharing a house was ...... That's it, it's not romantic, and sometimes it's sad.

"Let's go to the wet market first, as a chef, you must learn to visit the wet market. Some good ingredients are often hidden in the vegetable market.

If you go to a new place and want to learn about the local food culture, the best way is to go to the wet market. Wei Qiaoyi said with a smile.

Gao Dian nodded and said, "I see, I understand." ”

"You can also visit more when you have time in the future, the vegetable market is very interesting. For example, if you see some ingredients you don't know in the wet market, you can ask the stall owner and he will tell you how to eat them.

Over the years, you will know more ingredients. ”

Wei Qiaoyi said with a smile.

Gao Dian nodded.

Suddenly, Wei Qiaoyi's expression was a little gloomy, and her tone was full of emotion.

"It's a pity...... The market is not as bustling as it used to be. ”

"Because of the advent of online supermarkets?" Gao Dian asked.

Wei Qiaoyi nodded.

The two came to the vegetable market, this Wei Qiaoyi is the largest vegetable market in this area. It includes almost all kinds of common ingredients, as well as some local ingredients.

A pastry chef is also a type of chef, so it doesn't hurt to know more about the ingredients.

In China, the boundaries between red and white chefs are not so clear, and there are many places where they intersect with each other, but the emphasis is different.

Wei Qiaoyi seemed to be very proficient in visiting the vegetable market, walking to the stalls, looking for ingredients.

Gao Dian learned from Wei Qiaoyi, and he was also asking and searching.

There are not many people in the vegetable market, and at this time, most of them are young people.

"Actually, at this time, the ingredients are a little fresh, and many of them are leftovers picked by others. If you really want to go shopping, you have to come in the morning. Wei Qiaoyi said.

"In the morning, are there a lot of people?" Gao Dian asked.

He basically didn't go to the vegetable market in the morning, needless to say when he was studying in the past, but after graduating and working, Gao Dian basically didn't go to the vegetable market.

A boy who lives alone, for eating these can be with you at will.

A bowl of instant noodles can handle a meal, and a serving of fried potatoes on the side of the road can also handle a meal.

Takanori started cooking for himself after quitting his job.

At that time, I had no income, and I wanted to eat some normal meals, but I felt that takeout was too expensive, so I had to cook for myself.

But at that time, Gao Dian didn't go to the morning vegetable market, and basically went to it at noon or afternoon.

"The morning market is indeed full of people, and it is more lively than here, and more importantly, the morning food is much fresher, and sometimes you can occasionally encounter some special ingredients." Wei Qiaoyi said with a smile.

Gao Dian nodded.

"It's fun to go to the wet market, you can find out if you go around." Wei Qiaoyi said.

Following her, after a round of the vegetable market, Wei Qiaoyi carried some ingredients in her hand.

"These are our night's dishes, by the way, do you know how to cook?" Wei Qiaoyi asked.

"A little." Gao Dian said.

"That's good, we're two first-class pastry chefs, if we don't know how to cook, it will be funny." Wei Qiaoyi said.

Wei Qiaoyi glanced at the time and said, "Let's go, let's go over there and have a look, there are some dry goods sellers over there." ”

Hearing this, Gao Dian nodded.

The vegetable market is also divided into regions, with vegetables in one place, meat in one place, and aquatic products in another.

Dry goods are just a general term that actually encompasses many things.

Coming to this place, the two walked slowly.

In the dry goods area, each house is not big, and the ingredients are also a little different.

However, common flour, rice, and cooking oil are available in every household.

The ingredients for making lily crisp can be found in the dry goods section, and only lard has to be bought at the place where the meat is sold.

After a while, the two of them bought a lot of ingredients, not many of each, but a lot of variety.

I bought three kinds of flour alone.

After selling out, Wei Qiaoyi sighed and said: "Alas~ There are still too few types of ingredients in a vegetable market. ”

Gao Dian nodded, "Indeed." ”

Wei Qiaoyi thought for a while and said, "In this way, I'll help you ask and see if you can get more kinds of ingredients." But the money is up to you, what do you think? ”

Gao Dian was silent for a while, nodded and said, "Okay, I'll pay for it." ”

Wei Qiaoyi: "Then I'll help you ask." ”

When the two returned, they began to get busy in the kitchen.

The two of them made dinner.

After eating, Gao Dian tried the ingredients in the kitchen, while Wei Qiaoyi was lying on the sofa watching TV.

…………

It's time for the entry list to be announced.

Many people are guarding their computers or mobile phones, constantly refreshing.

Yun Lei is also one of them.

Finally, the list is out.

In the White Case Chef Chef section, the list of entrants:

[Wei Qiaoyi, first-class pastry chef.]

Gao Dian, third-level pastry chef.

Qiu Weijun, first-class pastry chef.

Shen Yue, a first-class pastry chef.

Lan Yuan, a first-class pastry chef.

Zhang Aoxue, first-class pastry chef.

Miao Meiling, first-class pastry chef.

Xu Rufeng, a first-class pastry chef.

Wang Jiufang, a first-class pastry chef.

Zhu Jiangming, first-class pastry chef. ］

On the list of entrants, there is only one name and one pastry chef level, and there is no other information.

This is also to protect the privacy of all participants.

On the side of the red case chefs, they are all first-class chefs.

And the white case chef is here...... The style of painting is abrupt.

Everyone was surprised to find that a group of first-class pastry chefs was actually mixed with a third-level pastry chef.

When Yun Lei saw Gao Dian's name, she almost jumped up with excitement.

She hurriedly sent a message to her friends in the group to share the joy.

She knew that Gao Dian would definitely be able to, and now who would dare to say that Gao Dian didn't believe it?

in a group.

The news rang wildly.

Lou Xiangpeng: I knew that Brother Dian could! Brother yyds!

Zhou Yongqing:! Gao Dian is really awesome!

Wang Zhong: Brother Dian is very powerful, and he has entered a group of first-class pastry chefs with a third-level pastry master.

Feng Zhigang: Hey~ I didn't pay attention if you didn't say it, Gao Dian is still a third-level pastry chef!

As soon as these words came out, the group suddenly fell silent.

They are all second-level pastry chefs, but Gao Dian is actually a third-level pastry chef?

However, so many second-level pastry chefs are not as good as a third-level pastry chef.

At the beginning, they all lost to Gao Dian.

Then.

Zhang Lan: Although Gao Dian is only a third-level pastry chef, it doesn't mean that his level is a third-level pastry chef, it's just that he hasn't taken the exam yet.

As soon as these words came out, everyone immediately figured it out.

yes, there's no point in them dwelling on that.

Grades are set by exams, but that doesn't mean that grades mean level, that's not the case.

They just habitually use the level of pastry chef to illustrate the level of level, and usually, the second-level pastry chef who passes the exam must be better than the third-level pastry chef.

But this matter is not absolute, like Gao Dian, there are obviously some first-class pastry chefs at the level, but there are many people who have not yet taken the exam.

Everyone's mentality calmed down a bit, Gao Dian was already better than them, and some time ago, they all agreed in their hearts.

Now, Gao Dian can be on the list of entrants, and they are sincerely happy for Gao Dian.

Li Dongyang: He is my lifelong enemy.

The remaining five: ???

Lou Xiangpeng: @李冬阳你这反射弧这么长的吗?

…………

After the list was announced, some voices appeared on the Internet.

They don't understand why a Level 3 pastry chef can compete?

And many of the first-class pastry chefs they had guessed before were not able to enter the entry list.

Some people are simply confused, but some people are not.

On the Internet, some abusive voices appeared.

"What kind of high code is this Gao Dian is going through the back door, right? Can a Level 3 pastry chef also participate in the competition? Amusing! ”

"I suddenly felt like I could go to the competition too, after all, I'm still a second-level pastry chef."

"The third-level pastry chef is embarrassed to participate in the competition? Is this going to the competition? It's a shame. ”

"That's right, this disgrace has been lost internationally."

"I strongly urge the organizers to replace this person who went through the back door."

"I'll go to the official website."

"I'll go too."

……

In the list of entrants, everyone has strong doubts about Gao Dian, after all, a third-level pastry chef is indeed too eye-catching.

When Yun Lei and others saw it, they came out to maintain it.

"Gao Dian is very powerful, and he has won a championship before."

Immediately after that, someone replied.

"A broken game, it's a child's game, can it be compared to this game? The best in that competition was the second-level pastry chef, but in this competition, the worst was also the first-level pastry chef. ”

The following caused a wave of approval.

Yun Lei and other fans of Gao Dian were very anxious, they believed that Gao Dian was very powerful, but in the words of everyone, they couldn't help but be a little shaken.

There was a lot of scolding on the Internet, and soon the comment area of the official website also fell.

The organizers are required to cancel Gao Dian's participation and replace it with a pastry chef.

The staff in charge of the official website hurriedly found the person in charge of the organizer to report the situation.

"You say, should we replace Gao Dian? Now the opposition of netizens is too loud, and it is basically scolding. The staff said.

"Did Gao Dian make a mistake?" The person in charge asked with a smile.

The staff shook their heads, Gao Dian must have made no mistake.

"Then why did we replace him for nothing? The quota was won by Gao Dian himself with his strength, and he did not make a mistake, so we are not qualified to replace him. The person in charge said.

"What about netizens?"

"Don't bother with it, this kind of thing is useless no matter how you explain it now, and when Gao Dian shows his strength, everyone will know. People always believe what they see with their own eyes. The person in charge said.

The staff nodded, "I see." ”

"Let's go down." The person in charge said with a smile.

The staff leaves.

The person in charge swiped the comment area of the official website, and a smile appeared on the corner of his mouth.

It may also be a good thing to be despised now.

He knows Gao Dian's strength, and those who can pass the training camp have no back door to go through.

…………

On the Internet, the condemnation of Gao Dian continues, but the official website seems to have not seen it and ignored it.

There are also people on the Internet who try to speak for Gao Dian, which is some chefs who have participated in the training, including Lou Xiangpeng and Zhou Yongqing.

But as soon as he said a word, there was a scolding below.

What "there is money to make together!" "The trolls are rough!" "Another one who washes the floor, I see how good you can do."

These are still good, and some are unpleasant, and they have already involved the safety of the family.

Therefore, everyone did not dare to speak out anymore.

Sometimes, an attack by public opinion is more the same than a punch in the body.

All kinds of embarrassing words can make a person psychologically collapse.

In fact, the reason why it is so easy to be rhythmic this time is because Gao Dian's third-level pastry chef is too eye-catching.

Everyone is a first-level pastry chef, and if you are a third-level pastry chef to participate in the competition, everyone naturally feels that something is wrong.

Because of the popular science some time ago, everyone knows that the first-level pastry chef is more powerful than the third-level pastry chef, and it is not a star and a half, it is an insurmountable gap.

Coupled with some well-intentioned people with rhythm, such a situation was formed.

In fact, if the organizer had explained at the beginning and said about the training camp, many people might be able to understand that Gao Dian is a third-level pastry chef, not because he only has the level of a third-level pastry chef, but because he has not yet taken the exam.

In fact, Gao Dian's level has reached the level of a first-class pastry chef.

But...... This kind of thing has already involved the privacy of some pastry chefs, and they still have to participate in competitions, and if the opponent learns about this, it will be detrimental to them.

Therefore, the organizer did not come out to explain anything, and of course did not comply with the wishes of netizens and replace Gao Dian.

Some marketing accounts are very fast.

After the list was announced, it didn't take long for an article to come out and lash out at Gao Dian.

said that he came out to be embarrassed, said that he was a moth, and that there was a back door.

even compiled some unwarranted life experiences for Gao Dian.

The headline is mostly "Level 3 pastry chef in an international competition? Experts point out that Yixiao is generous! "Contestants who walk through the back door!" "Gao Dian's life experience!"

These marketing accounts, in fact, are also one of the people with the rhythm, they are the driving forces behind the scenes, which has caused the current situation.

In fact, they don't have any hatred with Gao Dian, and they don't even know Gao Dian.

All this they do is just driven by profit.

These articles they posted received a high number of clicks in a short period of time.

That's what they're for.

For the sake of these interests, they can even go to the expense of destroying a person.

They don't care what happens to you in the future, what they value is just a little bit of immediate interests.

Things continue to ferment, perhaps because the time is too short, and not much public opinion has not yet been formed.

On the Internet, there was a lot of scolding for Gao Dian, but Gao Dian didn't know anything about all this, he was now making lily cakes in the kitchen. chaptererror();