With Wei Xu's help, the speed of opening a store is much faster.

However, it is not so simple to really open, and no matter how fast the decoration is, it will take a lot of time.

Gao Dian doesn't have much to be busy with now, so he keeps an eye on the progress of the renovation on weekdays, and then goes to Wei Qiaoyi to help when he is idle.

Of course, not all the time is spent here in Wei Qiaoyi, and sometimes, Gao Dian has other things to do, such as going to see tables, chairs, benches, tableware and kitchenware.

There is no need to rush to purchase these things, and there is no place to put them when they buy them now.

Now Gao Dian is broken into two cents to spend, saving money is a must, and his capital to open a store is limited.

Time passed slowly, and there was not much time left before the opening, and Gao Dian's mind was also on the store.

At this time, Zhou Yongqing called.

"Brother Zhou." Gao Dian picked up the phone and shouted.

"Brother, where are you now? Are you back? Zhou Yongqing asked.

Gao Dian responded: "I'm back." ”

Zhou Yongqing immediately said happily when he heard this: "Great, it's good that you're back, brother, help in the rivers and lakes!" ”

Gao Dian listened with a confused face, "What kind of emergency?" ”

Zhou Yongqing said anxiously: "It's too late, where are you?" I'll come to you, and we'll talk about it after we meet. ”

Hearing this, Gao Dian raised his eyebrows slightly and told Zhou Yongqing his location.

After hanging up the phone, Gao Dian didn't wait too long before he saw Zhou Yongqing driving over.

On the side of the road, Zhou Yongqing rolled down the window and said to Gao Dian: "Wait a minute, I'll park the car." ”

Zhou Yongqing's face was flushed, obviously running over.

"Brother, the rivers and lakes are in emergency, now only you can help me." Zhou Yongqing said.

Gao Dian said: "You slow down, what the hell is going on, you say it, you can help me." ”

"That's great." Zhou Yongqing breathed a sigh of relief, "Here's the thing, we took a banquet that went out, but there was a little problem with the staff, and now there is one person missing, so I can only look for you." ”

"Contracting a feast?" Gao Dian was a little puzzled, "Do you still have a morning newspaper banquet?" ”

Zhou Yongqing said: "Occasionally, we take this kind of work, but we are asked to go out to do very few banquets, only two or three times a year. ”

Gao Dian said curiously: "You can also see two or three banquets?" ”

As far as he knows, Zhou Yongqing is in a very famous restaurant, although it is not as good as Appreciation Building, but it is also quite a famous restaurant.

It stands to reason that such a restaurant should not accept this kind of work.

Zhou Yongqing smiled bitterly: "Generally speaking, we really won't pick up, there are still a lot of banquets that come to us to go out, but most of them are rejected by us." But some people can't help but give face, and others don't offer low. ”

Gao Dian somewhat understands that people are sophisticated, and sometimes they don't have a temperament.

"I understand, but I still don't understand this matter, since you take this job, it means that you should have enough manpower, otherwise you will not rush to follow, in this case, how can you not have enough manpower?" Gao Dian asked.

This is what he doesn't understand, although he can't shirk it, but he won't force the next because of the lack of manpower, so that he can't do it well because of the lack of manpower; The consequences are more serious than not having the next step.

Zhou Yongqing nodded and said: "Indeed, as you said, we have enough manpower, but people are not as good as the sky, there is a pastry chef who had a car accident last night, although there is no danger to his life, but he can't go to work in a short time!" ”

Got into a car accident?

Gao Dian was obviously stunned, "If you say this, there is really no way." But you don't have to look for me, you can't be alone in the restaurant, right? ”

"It's okay to draw people out, but the first-level pastry chef can't draw it, we still have a first-class pastry chef in the restaurant, but he can't be transferred away, he still needs to sit in the restaurant, and it is impossible to keep a pastry chef." Zhou Yongqing smiled bitterly.

Gao Dian nodded in understanding, it is indeed difficult to draw, and it happened suddenly, it is estimated that there is no other way to find himself.

Indeed, as Gao Dian thought, Zhou Yongqing had no way to find Gao Dian, mainly because Gao Dian was probably more idle among the first-class pastry chefs he knew.

Before he called, he wasn't sure if Gao Dian was there, so he just had the mentality of giving it a try.

Fortunately, Gao Dian is here, otherwise, he may have to think of another way.

"Brother, don't worry, don't help in vain. We usually go out with extra money, and I told you before that we accept this kind of banquet, firstly, because it is not easy to refuse, and secondly, because people offer a lot of money. If you help, we will give you the money of the special pastry chef. You can get about 10,000 if you calculate it. Zhou Yongqing said.

Gao Dian's heart jumped, and he asked quietly: "Can I ask, how much do I want to do?" ”

Yes, Gao Dian must ask about this matter, although there is a lot of money, but he is a little inexperienced, if he does too much, he may not be busy, and he will feel ashamed to take this money when the time comes.

Zhou Yongqing said: "You are responsible for two pastries, and each dish is made for 30 people. ”

When Gao Dian heard this, he silently thought in his heart, two dishes....... That is, sixty servings, which is still within the scope of Gao Dian's ability, can be made, and can also ensure quality.

"Two pastries, are there any requirements? What is the scope of the restriction no? Gao Dian asked.

"If you want to talk about requirements, it's to try to ensure the standard, and the rest is not required, as for what to do, you can do whatever you want, as long as you avoid some taboos, after all, we don't have a menu either." Zhou Yongqing said.

After listening to this, Gao Dian already had a decision in his heart.

"Brother Zhou, I've helped you with this." Gao Dian said.

Zhou Yongqing laughed when he heard this: "Thank you, you have helped me a lot." ”

Gao Dian shook his head.

He knew that he should be fully busy opening the store now, and the renovation was almost complete, and this was not the right time to run around.

But Zhou Yongqing gave too much!

To make a meal, 10,000 yuan, where to find such a good thing?

Although this price is overflowing the normal price.

10,000 yuan is already a lot for Gao Dian himself, and he can easily use it to open a store.

"Brother Zhou, let's leave now?" Gao Dian asked.

"That's right, let's go now." Zhou Yongqing said.

Gao Dian groaned: "Brother Zhou, you wait for me, I'll go get the kitchenware." ”

Zhou Yongqing nodded, other things can be prepared by their side, but some special kitchenware can only be prepared by Gao Dian.

Gao Dian quickly went back to get the kitchenware, and Zhou Yongqing stood in place and waited.

"Zhou Yongqing? What are you doing here? Wei Qiaoyi, who came out to breathe, asked.

Zhou Yongqing was also a little surprised when he saw Wei Qiaoyi, "Why are you here?" ”

"I'm opening a shop here, you're here to find Gao Dian?" Wei Qiaoyi was very smart, and she guessed Zhou Yongqing's purpose at once.

Zhou Yongqing nodded, there was nothing to hide, he just came to find Gao Dian.

He glanced at the dessert shop on the side and silently remembered it in his heart, it seems that the rumor that Wei Qiaoyi went abroad to study foreign desserts is not groundless, it should be true.

"What are you doing here to find Gaodian?" Wei Qiaoyi asked curiously.

Zhou Yongqing didn't hide it either, and told Wei Qiaoyi about it.

Wei Qiaoyi was surprised: "Ten thousand? You're really willing. ”

Even if Gao Dian is already at the level of a first-class pastry chef, he can't give 10,000, at most 5,000 Dingtian, which is still under the blessing of Gao Dian's own fame.

Zhou Yongqing smiled: "Because Gao Dian has helped a lot, it is normal for the price to be higher." ”

Wei Qiaoyi glanced at him and didn't say anything, it is normal to ask someone for help in this kind of hurry, and the price is high. But it is so much higher, and there may be the idea of befriending Gao Dian in it, and with the potential that Gao Dian is showing now, it is worth befriending.

Wei Qiaoyi didn't care too much, 10,000 might seem like a lot, but after this trip, they earned more than 10,000 at all, for them, it was just a little less.

At this time, Gao Dian came down with his things, saw the two talking, and said hello.

Wei Qiaoyi smiled: "Go quickly, it'll be too late." ”

Zhou Yongqing raised his eyebrows and looked at the two of them back and forth, but he was not an eventful person and did not gossip.

Gao Dian waved his hand at Wei Qiaoyi, sat in Zhou Yongqing's car, and slowly walked away.

Zhou Yongqing took him to the suburbs.

It is said that the people who live here are all rich people, and all the villas built here are villas. Anyway, the house here is something that Gao Dian can't afford.

Zhou Yongqing seemed to be very familiar with this place, and he could find it basically without navigation, which made Gao Dian a little surprised.

"Brother Zhou, you are so familiar with this place, do you live here?" Gao Dian asked curiously.

Zhou Yongqing smiled and said, "How can I live here, I can't afford to buy a house here." I've only been here a few times, didn't I tell you, our restaurant will receive two or three orders of such banquets a year, and many of them are from here. ”

Gao Dian suddenly felt that it was reasonable, and probably only the people who lived here would be so generous.

They stopped in front of a villa, and they walked in.

The villa was very luxurious, and Zhou Yongqing took Gao Dian straight to the back kitchen.

At this time, the kitchen side has already begun to get busy, and everyone is preparing.

Zhou Yongqing brought Gao Dian to a middle-aged man and introduced: "This is my master, master, this is Gao Dian." ”

The middle-aged man smiled: "I know, I've seen it on TV, and it's really young and promising." ”

Gao Dian smiled, shouted, and exchanged a few words of greeting with the middle-aged man.

Then, the two got down to business.

"Gao Dian, what kind of pastry are you going to make?" Master Zhou Yongqing asked.

On the way here, Gao Dian already had an idea, and he replied at this moment: "I plan to make knife noodles and lilies!" ”

The middle-aged man groaned for a while and said, "It's okay, the knife-cut noodles and lily crisp are very good, you see what the ingredients are still missing, I'll call someone to send them over now." ”

When Gao Dian heard this, he silently went over to check the ingredients, he looked at it, and came back and said to the middle-aged man: "It's still ...... away."

Master Zhou Yongqing wrote them down one by one, and then called someone to send them cleanly.

Gao Dian was puzzled: "If you send it now, is it too late?" ”

Zhou Yongqing explained on the side: "In time, our restaurant has a special supplier, generally speaking, if we hurry, we can deliver it within two hours." ”

"Is that so? That's fine. Gao Dian responded.

It takes time for him to boil the soup with a knife and cut noodles, and if it comes too slowly, it is estimated that he will have to consider changing the pastry.

During the time when the ingredients were delivered, Gao Dian was not idle, but familiar with the environment here.

At the same time, there are many people who greet Gao Dian, and Gao Dian is still very famous now.

Gao Dian also found that there are not only pastry chefs here, but also red case chefs.

In fact, it is normal, a banquet cannot only have pastries, nor can there be no pastries.

Among these chefs, the worst is also a second-level chef, of course, the head chef is a first-class chef, and the second-level chef can only be a master.

Gao Dian is in charge of two pastries, which is considered the least, because he is the only one, and it is impossible for him to be in charge of too many dishes.

Of course, you can't help but invite Gao Dian over, because one person is only responsible for so much, and adding one more will affect the quality.

Moreover, there is only one pastry chef here, Master Zhou Yongqing, and without Gao Dian, he is really too busy.

As the chit-chat progressed, Gao Dian found that everyone was very easy-going and easy to talk to.

An hour and a half later, the ingredients were delivered, and Gao Dian found that the quality of the ingredients he wanted was top-notch.

This batch of ingredients is worth a lot of money at first glance.

Gao Dian began to process the ingredients, boiling the soup out first.

The compound soup base he made this time, although he hadn't done it for a while, Gao Dian hadn't forgotten it.

The soup base was too simple, and Gao Dian didn't think it fit, so he made it a little more complicated.

After the soup boiled, he began to mix the noodles.

The dough of the knife-cut dough and the dough of the lily crisp are not the same kind, the two should be separated and harmonized, and the time for the two to rise is also different.

The dough was awake, and Gao Dian began to prepare the filling of the lily crisp again.

The time for dinner was approaching, and everyone was busy.

In the kitchen, it looks like it's in full swing.

The order of serving dishes is stipulated by Master Zhou Yongqing, and when to serve what dishes, not all of them go up at once.

Therefore, although the cooking utensils are limited, everyone is in order and there is no scramble.

The cooperation between them is very tacit, but Gao Dian seems a little out of place.

No way, it was the first time he cooperated with them, and it was inevitable that there would be no tacit understanding.

Gao Dian's knife-cut noodles are one of the main dishes, although they are not the main course, but they are also in a more important position, and his lily crisp is arranged in the last dessert.

This was specially arranged by Master Zhou Yongqing, not only Gao Dian, but most of the dishes that others were responsible for were staggered, just to leave enough time.

At this time, Master Zhou Yongqing shouted: "It's ready to be served!" ”

When everyone heard this, they responded one after another.