Compared with these young people from Changyu Country and Xiangbao, Deng Zhijian and Chen Shuwen are very indifferent. Pen "Fun" Pavilion www.biquge.info

The hostility of the other party, they naturally saw it.

Deng Zhijian and Chen Shuwen did not have a counteroffensive of yin and yang, and in their minds, it was very naïve and extreme.

Deng Zhijian has a higher vision, he thinks that this kind of nest fight between human beings is very unworthy, human beings should be united, and should not be internally frictional and dump each other.

However, it is too difficult to reach that level, but this is the philosophy of Deng Zhijian.

......

Zhou Yi took a sip of chilled fresh juice.

It's a freshly blended juice that's freshly squeezed from more than a dozen kinds of fresh fruits from the mill continent.

Naturally sweet, rich and cool in the mouth.

"Brother Xin, touch one. Chen Shuwen winked at Zhou Yi.

"Hmm. Zhou Yi smiled, picked up the big cup and leaned against her.

A group of people began to eat and enjoy the food.

Of course, they all ate separately, Chen Shuwen, Deng Zhijian, Zhou Yi, and 80,000 were together, and the others were counted separately.

According to Chen Shuwen's meaning, it was to thank Zhou Yi and invite Zhou Yi to dinner.

......

Chen Shuwen ordered a kind of chicken nuggets that are very delicious, small pieces by piece, tender and boneless, crispy on the outside and tender on the inside, and the layers of flavors are gradually stacked, which is very delicious.

Because I was going to eat Dukayama veal leg later, I didn't order much meat.

Ordered some seafood.

A fat, thick, smooth and crispy squid ring, a large pot, exudes a delicious smell and stimulates people's sense of taste.

This squid ring, supplemented with more than a dozen spices, is a secret recipe, and when paired with the salad dressing unique to the Red Shell Restaurant, the taste is even more violent.

Zhou Yi picked up the menu and flipped through it, flicked his fingers, and summoned the waiter.

I ordered a few slightly more expensive dishes.

After a while, the dish was served.

A box-like long dish with an elegant monochrome pattern and rows of long-legged crab rolls on it.

"This is mine, you invite me, I will invite you. Without waiting for Chen Shuwen to speak, Zhou Yi waved his hand to stop her.

Zhou Yi didn't order very expensive dishes, there was no need for that.

He just came to have an ordinary meal, with Deng Zhijian and Chen Shuwen.

And his identity as Xinvalen is not very wealthy in itself, although he is not afraid of revealing flaws, but there is no need to make a big move, this identity was chosen at random at the beginning, and he didn't care too much.

The long-legged crab meat roll is derived from a kind of long-legged crab in the ocean on the Mopan continent, this long-legged crab, there are many kinds, the names are different in various places, and there is a point, their long legs are rich in delicious crab leg meat.

It's strong and delicious!

After the processing of the first-class chef of the Red Shell Restaurant, the long-legged crab meat is turned into a long-legged crab meat roll, which is elastic and raised several levels, and a bite can pull out a piece of sticky shredded meat.

The rich seafood flavor also bursts out from it.

"En, it's delicious~~" Chen Shuwen let out a satisfied sigh.

There is also a dish of mille-feuille kamaboko, which is also very delicious.

"Ah, I can't eat it, I still have to keep my stomach to eat veal legs!" Chen Shuwen touched her stomach and continued to insert a piece of fish cake, indulging in the deliciousness and couldn't extricate herself.

Because he was going to eat Dukashan veal leg later, he basically didn't let it go to eat, of course, except for Zhou Yi and Bawanba, he was a comet-level powerhouse, what kind of food was this, he actually didn't support it at all......

I drank some Baiwei tofu consommé, eliminated my appetite, and waited for the Dukashan veal leg to be served.

Baiwei tofu clear soup, using many kinds of edible mushrooms on the grinding plate continent, the secret recipe, looks simple, in fact, the production is quite complicated, with the effect of removing greasy, delicious to help eliminate appetite, enhance appetite, and is also very good for the body.

According to the information on the recipe, the Red Shell Restaurant has its own wild mushroom breeding base, and the scale is still very large.

This restaurant also has specially contracted sea areas and rivers for cultivating ingredients.

"The boss, the two brothers are both A-level powerhouses...... Asakura opened his mouth to say some deeds of the Red Shell Restaurant.

"These two A-level powerhouses are both obsessed with food and don't care much about power and the like, and the main concept of business is also to share the ...... of food."

......

Soon, the Dukayama veal leg was roasted.

A chef came over with a cart and stopped at their two tables.

This chef is a chef who specializes in dividing beef shank.

He lifted the alloy cover that covered the calf's legs.

Immediately, the rich and silky aroma of meat penetrated into people's nostrils, stimulating their taste buds, and Asakura and the others couldn't help but swallow their saliva and look towards the calf leg.

The pattern of the calf leg is like a delicate agate, because it is roasted, exudes a kind of gemstone crystal luster, just looking, it looks very smooth and soft, not loose, not too tight, just the right look.

Swish!

Whew!Whew!

The chef picked up an alloy knife and cut it neatly.

On the leg of the Duka Hill veal, the meat is also good and bad.

He quickly divided the different layers of meat into different plates, and there was almost no difference in the amount of meat on each plate, each level, or so it seemed.

Divide into 12 portions!

The level of segmentation of this chef is completely at its peak.

The edge of the large disc is outlined with gold wire, which looks very delicate.

A plate of divided Dukashan veal leg was placed in front of everyone, and the chef bowed slightly and said, "Please use it slowly." ”

After that, the cart continued to the next place.

......

On Zhou Yi's side, everyone immediately started.

"Poof......

When you bite into the mouth, the beef is plump and juicy, and it is unusually delicious.

"Delicious. ”

"Delicious, delicious. ”

Asakura and Chen Shuwen both praised it.

Deng Zhijian is relatively calm and calm, and he also gave a thumbs up at this time, saying that he was very good.

"It's delicious, it's okay. ”

Zhou Yi and Ba Wanba also thought it was delicious.

"Yes, it's beef!"

Tough, tender and tender.

"The taste is rich and tender, it is even more delicious than imagined, and it is so delicious that it bursts~" Chen Shuwen took out her mobile phone to take pictures.

She read the food post on the Internet before, but now that she actually eats it, she understands how delicious it is.

Before that, she had never known that beef could be so delicious.

Chen Shuwen also took photos with Zhou Yi, 80,000, Deng Zhijian, Chaocang and others, Zhou Yi had her social account and saw Chen Shuwen post a circle of friends.

Asakura also posted a circle of friends.

Several people in Changyu Country also posted on Moments.

Deng Zhijian did not post on Moments.

Zhou Yi and Ba Wanba don't have this hobby......

......

“...... Ah, it's ...... dead."

Chen Shuwen leaned back on the chair, her originally flat waist was a little swollen at the moment, and she held up her shirt.

"Okay. ”

Except for Zhou Yi and Bawanba, they are all very supportive.

They hurriedly ordered a few cups of lemon herbal tea, took a few bites, and immediately felt much more comfortable.

The group sat for a while, and Asakura proposed to go shopping and eat by the way.

Zhou Yi originally planned to go around, but he didn't have any opinions.

Chen Shuwen ordered a bucket of ice cream before, Zhou Yi and 881 people hugged a bucket, and Chen Shuwen and Deng Zhijian couldn't eat it.

Fruit ice cream is covered in layers of delicious pulp, topped with a circle of chocolate truffle balls, and surrounded by a few handmade hawthorn balls.

Zhou Yi took a big bite and found it very delicious, fresh fruit with moderately sweet and greasy chocolate balls, the taste was amazing, and he ate a few big bites.

Chen Shuwen looked at him faintly. Swallowed.

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