Tan Jiexing originally thought that Tan Qingqing was just a whim, and only accepted the three Chen family as righteous brothers and sisters.

But who knows, it turns out that this stinky girl was calculated well from the beginning.

Okay, since Tan Qingqing has an idea in her heart, then Tan Jiexing won't stop her.

Let her be.

They spoke quietly, in the local dialect, not the official dialect.

Outsiders can only hear Tan Qingqing and Tan Jiexing muttering a lot, but they can't understand what they are talking about.

When they finally finished purring, pulled on the futon they brought with them and fell asleep, the women's room was completely quiet.

Nothing was said all night.

As soon as dawn dawned, everyone woke up.

Tan Qingqing got up and took a wooden bucket to carry water to the side of the mountain stream.

The water in this mountain is cold and tight. There was no one to boil water, so Tan Qingqing washed his face with this cold water, rinsed his mouth, and went to the stove to boil hot water to cook.

In the stove, He Niang was already there, holding a lit velvet and placing it with flammable pine wood.

The first few times the velvet was extinguished, but the latter velvet ignited the end of the pine.

This pine was picked up by the guys yesterday and piled up in the stove. The water has evaporated overnight and has long since dried. Therefore, the dry wood is put into the stove, and it will interact with the velvet in a few clicks and burn violently.

Tan Qingqing washed the pot, sprinkled water, and when the water boiled, he threw the cleaned millet into the pot and cooked until the millet was soft and glutinous.

Last night, everyone slaughtered the pig, and the pig went into the water or something, and it was still in the bowl, and no one moved.

Tan Qingqing cut some pork liver, cleaned it, marinated it in cooking wine and soy sauce, chopped some ginger, green onions, garlic and other condiments, and stir-fried it out of the pot.

She also cut some of the pig's large intestine.

Clean up the filth in the intestines with flour and water, put in boiling water, boil until the skin shrinks and form, add rice vinegar and salt, knead thoroughly, wash and set aside.

Then continue to boil the water.

Enlarge the intestines and cook for about half an hour until cooked soft. When the boiled large intestine is taken out and cooled, it can be cut diagonally into circles of about one centimeter.

Heat the pan with oil, stir-fry the large intestine, add rice wine, dark soy sauce, salt and sugar, evenly color the large intestine, and add boiling water. Cover and simmer over low heat for five minutes, open the lid, collect the juice over high heat, pour in water starch, hook a thin thickener, and the pig's large intestine is ready.

Immediately afterwards, Tan Qingqing fried some green vegetables.

The finished pork intestine circle is evenly spread on top of the fried vegetables, and a delicious dish is completed.

In order to let the Tan family and the dart bureau eat good porridge, she also dug up a lot of sauerkraut from the sauerkraut jar in the cart and put it into small plates.

Although it was morning, it should have been eaten lightly.

But no one moved the pig into the water, and it was not easy to carry on the road. There is a high probability that they will be thrown away by the dart guys.

In order not to waste ingredients, Tan Qingqing hurriedly fried these meat goods that others didn't want.

He Niang next to her, seeing that Tan Qingqing really fried the pig into a dish, she was curious to take the chopsticks and taste it.

"Isn't this thing very fat? It is also the hard-working people who have no money who are willing to cook it and eat it. Like your Tan family, are you still willing to eat this meat? ”

"As long as you use condiments to taste, you can eat well. Don't believe you? ”

He Niang took the chopsticks and tasted them, and her eyes lit up instantly.

Really.

The expected foul smell was not at all. On the contrary, it is tender and delicious, and the fragrance is exquisite. And in this meat, there seems to be the fragrance of light wine, and there is no taste of it.

"Tan Wuya's cooking skills are really amazing!" He Niang praised from the heart.

"Actually, it's not great. All are marinated with condiments. I used a lot of ginger and garlic alone. ”

These days, ginger is hard to come by. Although Tan Qingqing only used a few slices, the money for these slices of ginger alone is afraid that it can be worth two taels of good meat.

He Niang followed the direction of Tan Qingqing's finger, and sure enough, she saw a few pieces of ginger and spices. I thought to myself, it was really a rich family. Even if you use pig water to make dishes, it is also a way for ordinary people to eat.

The pain on He Niang's face could not be concealed from Tan Qingqing.

"In fact, it is a famine year, and ginger slices are expensive. When Dongxu's war situation improves, the price of these daily necessities can be reduced. ”

He Niang sighed, "I hope so." ”

They set out their breakfast and shared it with the group.

The darts, the refugees, the children, the women's families, have all risen. Each of them gathered around their own campfires and cooked rice.

There are still a few refugees in the team, who do not want to cook with their own food, but covet the morning porridge that other people's families have prepared first.

Wu Pozi, osmanthus, as soon as she entered the kitchen, she saw that there was already a good millet porridge on the stove, and she immediately owed her hand to the ground and wanted to reach out and eat it.

He Niang saw it and directly blasted them out of the kitchen.

"You're not without food! Why don't you get up earlier and make your own food? If you always want to do nothing, you will have to eat for nothing, and you will be used to it! ”

How could Osmanthus ever be kicked out of the kitchen so embarrassed?

Immediately, she muttered angrily, "This kitchen was dominated by you early in the morning, even if I want to go into the kitchen to do things, don't I have a chance?" ”

"Don't talk about me, you get up before dawn every day to work, when I don't know that you are deliberately showing that you are diligent? So that Tan Wuya can fall in love with you and let you be the descendant of the Tan family? ”

"What do you think about yourself, and you're embarrassed to drive people away?"

Seeing that He Niang and Osmanthus were arguing, Mrs. Wu also wanted to take the opportunity to steal rice and grain.

Tan Qingqing directly summoned a few dart board guys and stood at the door of the kitchen, not letting Osmanthus and Mrs. Wu enter.

"What do you two think, don't you put it on your face? It's not that I didn't make morning porridge for you. Aren't there still a few earthen stoves in the yard that were built last night? Look, it's enough for you, right? ”

Tan Qingqing motioned to Osmanthus and Mrs. Wu to get out, hurry up.

"I said that one of you two is too old, and the other is a man. The dart men won't want it, and they don't look down on you. Why can't you understand people? Hurry up and get out, the porridge made by He Niang is made for the guys in the dart game, and you don't have it! ”

Mrs. Wu and Osmanthus were angry to death, but they couldn't do anything about Tan Qingqing.

Who is called Tan Qingqing and the fifth girl of the Tan family?

There is a lot of power behind it.

As far as Wu Pozi and Osmanthus are concerned, they are not the opponents of Tan Qingqing at all.

The two men reluctantly rolled out of the kitchen.

Tan Qingqing saw that the two of them had opened a stove in the yard, and she really didn't plan to go into the kitchen again.

He Niang and the two guys at the door were instructed to only allow the people who let the dart bureau to enter, and no one else was allowed to enter.

He Niang and the buddy should respond.

Tan Qingqing left the kitchen with confidence.

Just two steps out, a small radish head popped up.

"Sister Qingqing, is Yuan Bao awake?" Chen Shi, who had just finished washing, was like a monkey with a splashy skin, jumping over to ask about Chen Hua's situation.

Although he was young, only six years old, he was also a boy and could not casually enter the house of his wife.

That's why I ran over to ask Tan Qingqing about Chen Hua's situation.