The nerdy classmates went to visit relatives with Wu's father and Wu's mother today. Missed out on this great opportunity. Otherwise two people together. The perspective of the photos is different. It will be more comprehensive.

But. Take a look ahead of the curve. Young Master Jiang with a deep face. Enron calmed down again. If this time their deal is successful. Later this house changed the owner's words. It's all their own people. She and Wu Zerong are not filming how they want. Old houses are also less at risk of being demolished.

On such occasions. Jiang Jieyun and Zhao Zhenxu are generally followers. Acts as a sound bug. The protagonists are all professional bargaining masters Jiang Chengzhuo. The whole process is to listen to him there and play with the owner in detail. In particular, we will make good use of the ghost stories and information I heard from Enron. Not too much for a while. The homeowner's face became subtle. The words are no longer as confident as they were at the beginning. Although trying to pretend to be casual. But his wandering gaze and hesitant words still made people see that his heart was weak and short-breathed.

Jiang Chengzhuo saw his expression. and immediately pursued the victory. Move after move. The homeowner ended the meeting in a hurry, which made him a little embarrassed. probably didn't expect Jiang Chengzhuo and the other hairy children to get so much detailed information about the past of this house. Now I have to end this meeting hastily. Go back and figure it out. See if you can dispel the rumors that are unfavorable to you.

The homeowner's idea was not unexpected by Jiang Jieyun. They didn't expect to settle things all at once. Jiang Chengzhuo said. From his experience. What's going on? It would be nice to toss two or three more times to be able to negotiate. Anyway, now they are in no hurry. It's the homeowners who are in a hurry. It's not easy for such a haunted house to meet a buyer like them who doesn't care.

The owner of the haunted house couldn't hide it. The three teenage buyers were a hundred times better than he had imagined. In the end, he could only flee in a hurry. They also had to end this interesting haunted house tour.

Return home from the haunted house. Rested for a while. In the blink of an eye, it was time to cook dinner again.

Enron only ate a big meal at noon. In the afternoon, they followed Jiang Jieyun and they went to a haunted house. Some are too lazy to move. I wanted to make something simple. Three foodies are indicated. Simple is not simple. They don't really care. The old rules. You know. If there is meat, it will be made.

So An Ran made a big pot of sorghum rice according to his own wishes. It's just the right time to eat this season. It's refreshing and de-fired.

The staple food is settled. Other side dishes and side dishes will be easy.

Jiang Chengzhuo bought it in the morning. The newly arrived large spike sticky bud rice. Huang Chengcheng boiled a big pot. Fresh bud rice tastes superb. Even the water vapor has a sweet smell in it.

Sweet potato. Potato. Large eggplant. Taro. Pumpkin is in time. It's also full of boiled pots.

Sweet potato. Peel the pumpkin directly. Cut it and eat it. The soft taro is stained with sugar. Or pour a flower sauce with acacia sauce, rose sauce or something. Jam is another flavor.

Potatoes with sand and a thin layer of hemp skin. It is best to peel it while it is hot. This kind of hot claw work has always belonged to Jiang Jieyun and the three of them.

The big man who is ripe through the red pestle cut it, cut it. Stir in sugar. Sweet and sour. Not worse than real fruit at all.

Freshly fried chili sauce. Potatoes tossed with eggplant. The most simple and natural good taste. It is the best partner of sorghum rice, rice and boiled bud rice. There is no match again.

Tender lettuce. Chinese cabbage. Bright red cherry radishes. Tender green-skinned eggplant. Crispy raw cucumber strips. Wash the unkempt endive and cut it into large plates. Eat directly in sauce. The most undermeal.

In the words of Li Caifeng. Cucumbers are best eaten in autumn. The most fragrant. The most brittle. This time of year. Don't eat it two or three times. It felt like it hadn't been autumn. Put oil in a large pot. Add a spoonful of the sauce that is just the right amount of sauce. Put the beans that have been soaked in water and stir-fry. Then put the braised pork fiercely. Topped with long, firm wide vermicelli. Beans. The braised pork is soaked with a rich flavor of sauce. The vermicelli absorbs the fragrance of beans and the greasy flavor of braised pork. Fat but not greasy. Plain but not firewood. Thick and intensely fragrant. This is the most authentic Northeast cuisine. The fragrant taste of the braised pork made the three foodies gather around the pot. I refused to move the place.

Fragrant cucumber cut into thin strips. Tear the raw green onion leaves into thin strips by hand. Add two tablespoons of egg sauce and stir up. It is also a traditional summer and autumn cold dish in the Northeast. If you mix with a little more of the leftovers from the first meal. Cooled stewed beans are another special flavor.

Finally, there is an appetizing and delicious hot and sour soup. Even if it's a complete work.

A "start the meal". Simple dishes belonging to this season are suddenly set on the table. The midday meal is certainly exquisite and delicious. But these simple and ordinary flavors are just as appetizing. Mouthful. The delicate approach makes the dishes even more innovative. The flavor is also richer. There is a sense of hierarchy. But this ordinary approach. However, it can give full play to the characteristics of the ingredients themselves. Eat a natural good taste.

Three foodies have one hand and one ear of freshly cooked bud rice. In front of him was a large bowl full of sorghum rice. The chopsticks in the other hand kept flying. One by one, they didn't say a word. There are only three pairs of chopsticks fighting silently at the table. Just see the pots of spiky dishes at a thrilling speed. Descend with a bang.

Today's dish is very appetizing to Li Caifeng and An Guoqing. Mouthful. Seasonal. In An Guoqing's words. It's just that you have to eat whatever season you have. Summer and autumn time. Eating these fresh vegetables is the right thing to do. Now there is a vegetable greenhouse. There is no shortage of dishes for all seasons. You can eat whenever you want. But the taste of the vegetables grown in the greenhouse cannot be compared with the vegetables that grow in the earth. It's not flavorful. I can't eat the food at all. It's not tasty.

An Ran felt that his father's words were very reasonable. It's like those experts said more than a decade later. The best way to stay healthy is to adapt to the weather. In what kind of season. What kind of things to do. The way of life of the ancestors looked backward. Lack of all scientific and technological means. But they do it at sunrise. The sun sets. Dietary recipes change with the seasons. I don't play against nature.

Of course. Experts more than a decade later are always emphasizing this. One of the main reasons for this is that out-of-season vegetables always contain a lot of chemicals such as pesticides and bulking agents.

But this truth is not wrong.

Enron himself also ate one more bowl of rice than usual.

I didn't make tea after the meal. Directly put the water of the boiled bud rice into a large bowl for one person to drink. The original soup is turned into the original food. The water has a sweet taste. Faintly. It's delicious. Enron was not willing to throw it away at all.

An Guoqing and Li Caifeng drank hot. A hot bowl goes down. The stomach is warm and coaxing. Very comfortable.

And Enron and a few of them are too hot and not refreshing. One person added a lot of crushed ice to the bud water. Get cool. Pour it down in one go. Wipe your mouth. That's called a cool.

A large pot of water for the braised rice. There was nothing left. It was completely rounded by three foodies. Drink it clean. Or how to say it. Raising three foodies. No other benefits are in sight. There's no wasting food anyway. How many of them can be cleaned.

It's not. It is claimed that he has finished eating. But these guys. One person was still holding an ear of big buds in his mouth. Nibble while cleaning up the aftermath. It's called idleness. Grab a "snack" to consolidate. I don't know what they're trying to consolidate.

Originally. The pot of bud rice that An Ranyang brought for tomorrow morning. I don't think so. This brother is this consolidation. One spike at a time, one spike at a time. I didn't wait until nine o'clock in the evening. A whole cauldron. All told them to "consolidate" and not to be "strengthened".

Enron faced the empty cauldron. Speechless for two seconds. Then he said with relief. "Look. Tonight's supper can be saved. ”

The words have not yet fallen. The three of them were in a hurry. A look of grievance and grief and indignation. Looking at An Ran's eyes, she instantly had the feeling of transforming into a landlord and old wealth in the old society. It's still the kind of bully landlord old money. It's the same as the old man in the middle of the night. Don't give long-term workers enough to eat.

Get. Look at the eyes. Needless to say. Everything is in plain sight...... I still have to do a late-night snack at night. If you die, you will eat it.

Jiang Jieyun also said it. Bud rice is not hungry. I can't help but eat it. As soon as you get out of your mouth, it's gone.

Listen to it. This mouth is big. He said kindly. Enron was embarrassed to listen. What is called bud rice, this thing is not hungry. I can't help but eat it. As soon as it was smooth, it was gone. It is an important food crop in many areas. Reputedly. I think about the time of the three-year disaster. He has also made great contributions to the belly of the people of this province and even the people of the whole country. Come to your young master. Well, no. You're good enough.

But. Enron has long learned to save his mouth. Spit like this. She didn't bother to talk about it eight hundred years earlier. Just go around in your head. Even if you pull it down. Otherwise. Such a high frequency of vomiting every day. Sooner or later, her upper and lower mouths will have to be worn out for this. No one will compensate her then. For his beautiful and delicate lips. A stinky beauty person said. Silence is gold and an absolute virtue.

After dinner. Brother Rooster flashed with a pair of bright eyes. A sunny smile on his face. Happily, he borrowed An Ran's notebook with detailed information about the old buildings in the city.

An Ran felt that this guy's expression was full of obscenity that made people have a toothache. I can't help but feel deeply worried about the owners of those "haunted houses".

With the previous decision on a wide range of submissions. Sunday. Enron took another hour to take his time. With her thick notebook, she walked into the library's reading room. Under the Admin's Help Filter. I started taking notes on various magazines and periodicals.