"There's Dongpo meat to eat! It's time to eat meat! I'm so happy! Hahaha! ”

Father Song, who was already a little unconscious, heard that someone could make Dongpo meat, and immediately danced with his hands, happy like a child.

Song Ning looked at her father's innocent appearance, and her heart was mixed, and she didn't even know whether she should be happy or sad.

Seeing that Song's father's mood had stabilized, the nurse hurriedly coaxed him to the other side of the ward to play with him.

Seeing this, although Song Ning was distressed, he couldn't intervene, so he could only turn around and come to Rong Ling's face first.

"Can you really help my dad make Dongpo meat that he can eat?"

Song Ning asked Rong Ling suspiciously, and there were still tears in her eyes that had just been left, which were crystal clear.

Rong Ling saw that Song Ning had expectation in his tone, and he didn't want to disappoint her, so he replied directly in a firm tone: "Yes!" No problem! ”

Although Song Ning was somewhat skeptical about Rong Ling saying that he wanted to use vegetarian dishes to make Dongpo meat, at the moment, there was no other way but to let Rong Ling give it a try.

Although Song Ning has not tasted Rong Ling's craftsmanship in person, she has still watched a little bit of the popular "Kitchen in the Kitchen" program that was fried before, so she can be regarded as having an understanding of Rong Ling's cooking skills.

So, after appeasing his father, Song Ning followed Rong Ling to the kitchen of the mental hospital.

Although there are all kinds of dishes here, and chickens, ducks, cattle and sheep are also very complete, according to the condition of Song's father's body, this Dongpo meat cannot be eaten at all.

Therefore, what kind of ingredients to use instead of pork has become Song Ning's most concerned issue.

"All the ingredients in the courtyard are on the shelves, you can choose your own."

"Okay."

After taking Rong Ling and Song Ning to the kitchen, the staff in charge of the kitchen explained the precautions and did not stay too long.

In this spacious kitchen, only Song Ning and Rong Ling were left.

Song Ning stood behind Rong Ling, watching Rong Ling stand motionless with her hands clasped in front of her chest, and the doubts in her heart became deeper and deeper.

But soon, Rong Ling's eyes locked on the winter melon placed at the bottom of the shelf.

"That's right! That's it! ”

As he spoke, Rong Ling stepped forward and picked up the winter melon, and then took a few more pieces of tofu.

"Make meat out of them?!"

Song Ning really couldn't imagine what these two vegetarian ingredients had to do with Dongpo meat.

Compared with Song Ning's puzzlement, Rong Ling's expression was very calm.

She skillfully tied up her apron, pulled up her loose hair with a hair tie she carried, and then rolled up her sleeves, ready to start making this "Su Dongpo".

First of all, it is to process winter melon.

I saw Rong Ling take out the thickest middle part of the winter melon, and then cut the winter melon into pieces with a knife.

Rong Ling set aside the winter melon cut into square pieces for later use, then took out a plate and poured it into the dark soy sauce.

I saw her peel the cut winter melon pieces one by one, and then put the cut winter melon skin on the plate to color.

The skin of the winter melon, which is the color of soy sauce, looks exactly the same as the skin of Dongpo meat.

So, this is arguably the most perfect alternative.

So, after coloring the winter melon skin, Rong Ling started another stove, opened the fire, and poured oil.

In order to create the taste of Dongpo meat, which is charred on the outside and tender on the inside, Rong Ling fried the colored winter melon skin on both sides in the pot.

The skin of the fried winter melon is burnt yellow, and it is the same as the dead flesh of Dongpo meat in terms of shape and state.

After making the skin, next, Rong Ling should make the "meat" of Dongpo meat.

I saw her cut the peeled winter melon into one-centimeter-thick square slices, and then cut them into square slices in the same shape with tofu.

Finally, the winter melon is laid at the bottom, a layer of winter melon, a layer of tofu, and then a layer of winter melon, and then, the top is covered with a piece of winter melon skin, and then tied up with a thin thread.

In this way, a piece of vegan "Dongpo meat" is ready.

Song Ning stood beside Rong Ling, sideways watching Rong Ling operate violently, and when the tied "Dongpo meat" appeared on the board, she was speechless in shock.

She never expected that it was a piece of winter melon and a piece of tofu, and she really made the appearance of Dongpo meat.

Not only that, but it is also very realistic, if you don't see the whole production process with your own eyes, you can't imagine that this piece of "meat" in front of you is actually made of winter melon.

But at this time, Rong Ling didn't have any extra thoughts to think about other things, she used winter melon and tofu to make a few pieces of "meat" one after another.

In this way, just a piece of winter melon and a piece of tofu, Rong Ling had already prepared a "piece of meat" tied with string.

And next, it is about to enter the most important part of this dish - seasoning.

In other words, Rong Ling is about to start mixing the soup.

I saw her start another stove, turn on the fire, pour oil, then add green onion and ginger and stir-fry until fragrant, then add rock sugar, and fry the sugar color.

Next, Rong Ling poured the chicken soup that had been boiled on the stove into the pot again.

During the boiling process, Rong Ling poured soy sauce into the soup in order to better color the "meat pieces".

"Goo-goo-"

After a few minutes of boiling, the dark brown chicken broth in the pot is already boiling.

Seeing this, Rong Ling immediately put the previously prepared "meat pieces" into the pot, and carefully poured the soup on the "meat pieces" little by little.

After the outer layer of the "meat pieces" is covered with color, Rong Ling covers the pot, turns the heat to low heat, and simmers for 40 minutes.

"That's it! The next thing is to wait for the pot to come out! ”

Rong Ling wiped the stains on his hands, and then, with a confident smile, turned to Song Ning and said.

At this time, Song Ning, who had been conquered by Rong Ling's craftsmanship, could no longer say anything except applaud Rong Ling in his heart.

No one thought that these two ingredients, which were so vegetarian that they could no longer be vegetarian, turned into "Dongpo meat" in the pot in Rong Ling's hands.

Oh my god, it's just a trick.

Song Ning sincerely sighed, Rong Ling's cooking skills are really exquisite.

Sure enough, it lives up to its name.

"When did my uncle's illness begin?"

While waiting for the stew, Rong Ling couldn't help but ask Song Ning the most concerned words.

This sudden question made Song Ning come back to his senses from his amazement at Rong Ling's cooking skills.

I saw her slowly walk to a table and chair in the middle of the kitchen and sit down, and said with a sad expression: "Since my mother died, my father's mental state has not been good. In the past two years, in order to treat him, I quit my job and entered the entertainment industry. As his popularity grew, and there were more and more announcements, he had less time to spend with him, so his condition became more and more difficult. ”

Rong Ling listened to Song Ning's narration and slowly came to the position opposite her and sat down.

At such a close distance, even the guilt and loss in Song Ning's eyes could be seen clearly.

Seeing Song Ning so sad, Rong Ling instantly remembered the "family" of the Dajing Dynasty, and she understood this inconsiderate feeling better than anyone else.

Maybe it was too empathetic, Rong Ling couldn't help but give Song Ning a hug. Although the two did not have too much dialogue, they were both fallen people at the end of the world, and they could be regarded as sympathetic to each other.

"Gollum-"

Forty minutes later, this Su Dongpo was finally out of the pot.

"Come, go, go back to the ward!"

"Rong Ling! I have a resource in hand, do you want to take it? It's a movie, the male protagonist is the son of director Feng Gang, Feng Xu! ”

Movie?!!

Director Feng's son?!!

My mother, isn't this the same as acting with the prince?

Hahaha, don't you want to be so cool!