Taking the dry goods from Tong Xiangyu's hands, Li Li turned around and came to the kitchen.

Li Dazui rubbed his dough, and when he saw Li Li coming, "Why are you here, is there anything else you want to eat?" ”

Li Li lifted the large and small boxes in his hand, "These things will be eaten tomorrow night, they are all some dry goods, and we will deal with them later." ”

Li Dazui put down the work on his hand, wiped his hands, and began to open the box to look.

"These are all precious ingredients, where did you get them?"

Li Li said: "You don't care about this, okay?" Okay, let's eat it together tomorrow, if it doesn't work, I'll take it back! ”

Li Dazui hugged these boxes and hid aside, "It's definitely okay, can I be there!" Just take a look! ”

Seeing that the big mouth could do it, Li Li didn't say anything.

In the evening, Dazui made three kinds of dishes related to prawns, one is fried prawns, which is required by Guo Furong, and the other is boiled prawns, which is Dazui's own decision, and the fresh prawns must be boiled to eat the freshness and sweetness of the prawns themselves, and then with the sauce that Dazui prepared himself.

The last one is the shrimp brain noodles requested by Li Li, pick out the red oil of the prawns and a small piece of shrimp meat in the head, add some salt, green onions, ginger, garlic cooking wine to taste, and finally put noodles, and nothing else.

This pot of noodles and soup are dyed red by the shrimp head, and there is a little red oil on the surface, exuding the unique umami flavor of shrimp.

A group of people also don't hold chopsticks, except when eating noodles.

When she was feasting, Guo Furong took a sip of wine and said, "By the way, why hasn't Lao Bai come back yet?" Shall we leave some for him? ”

Li Dazui was snoring and pulling the noodles in the bowl, and when he heard Guo Furong speak, he took the time to reply, "Then don't worry, I left a small pot of noodles in the kitchen." ”

Lu Xiucai took a bite of shrimp meat slowly and said, "Didn't Lao Bai say that he would go to the official road to pull people? He said he was going to bring in a hundred guests, maybe he was returning with them at this time? ”

As soon as Lu Xiu finished speaking, Lao Bai was bending over at the door, limping in with a limp holding on to the door frame, and said, "I can't pull it in~"

Everyone turned their heads to look over, hurriedly put down the shrimp in their hands, and hurriedly helped Bai Zhantang in.

Li Dazui pointed at Bai Zhantang's mouth and asked, "Why are you vomiting blood!" ”

"What's going on!"

"Be careful, be careful."

"Sit slowly, sit slowly."

"Look at it, watch out for this stool."

A group of people said babblingly.

Bai Zhantang forced a smile and said, "I'm fine, small injury, it's okay." ”

After helping Bai Zhantang to sit down.

Li Dazui asked with concern, "What are you doing?" This is! ”

Bai Zhantang replied: "It's okay, just let the cow top it." It's okay. ”

Guo Furong touched Bai Zhantang's swollen hand.

Bai Zhantang hurriedly shouted: "Don't don't, don't touch your fingers, it's broken." ”

Tong Xiangyu asked with concern: "Why did it become like this, what the hell is going on!" ”

Bai Zhantang explained: "I finally drove the ox cart to the official road.

I was tired and sweaty, and I wanted to take off my coat to catch my breath.

Unexpectedly, it rushed towards me, and then it mooed and used an old man's cart!

Can I be afraid of it! I made up my mind and made a move to explore the cave with two dragons.

I held the left corner of it with my left hand and the right corner of it with my right hand.

I'm lucky that the dantian is competing with it. ”

Li Dazui asked anxiously, "Then what?" ”

Bai Zhantang continued: "Then, then I was pushed to the ground by it, and it stepped on me.

As soon as I saw it, it was a good time to get into the soul.

I'm not in a hurry, my backhand is a finger.

Right in the middle of its springs. ”

Guo Furong thought for a moment and said suspiciously: "Yongquan Acupoint? ”

Lu Xiucai explained: "Yongquan Cave. Isn't it in the center of the foot, I don't understand this. ”

Everyone reacted when they heard it and said one after another.

"Does the cow have a spring hole?"

"You should ask if a cow has a foot center."

"yes, then, where is the center of the cow's foot?"

When Bai Zhantang heard this, his tears couldn't stop falling, and he whimpered and said: "The cow must have the heart of the foot, can my hand be like this!" ”

"Oh, don't worry about it, hurry up and help me rub it!"

After speaking, Bai Zhantang lay on the table on the right side of the door.

A group of people unbuttoned Lao Bai's coat.

Li Li glanced at it and said angrily: "You deserve it!" After saying that, he continued to eat.

Tong Xiangyu accused: "Zhantang is injured, why do you speak!" ”

Guo Furong also saw the red belt tied around Bai Zhantang's waist, two of which were about to hang to the ground, and began to swing as soon as the hall wind blew.

Guo Furong, who saw this, also sat back, and said while eating: "Li Li is right, he also caused himself to step on it." ”

"What are you talking about?"

"How can you say that!"

"Half-life!"

"You're still talking about this."

Guo Furong explained: "Don't howl, look at what he is wearing, such a long belt!"

The cow gets angry at the sight of something that is constantly fluttering, and it doesn't step on who you step on. ”

"Oh!"

A group of people also understood.

Li Dazui asked, "Why are you wearing such a long red belt?" ”

Bai Zhantang replied, "Natal year." I just pulled a strip of red cloth casually, but I didn't think about it~Woo~~Hum~"

After crying, Bai Zhantang turned to Tong Xiangyu with tears in his eyes, holding his injured fingers, "Shopkeeper, look." Is this a work-related injury? ”

Tong Xiangyu glanced at it, "Count, count." ”

Seeing that Tong Xiangyu agreed, Bai Zhantang breathed a sigh of relief, and finally didn't have to fill his small treasury.

A group of people didn't have much of the heart to eat, except for Li Li and Big Mouth.

Tong Xiangyu went upstairs, and Guo Furong and Lu Xiucai also went back to rest.

Li Li and Big Mouth were responsible for eliminating these things, after all, there were no refrigerators in this era, and food was easy to spoil.

Lao Bai, who was lying on the table and standing up, swallowed his saliva and asked, "What are you eating here?" ”

Li Dazui took a prawn and showed it to Bai Zhantang, "Prawn, slap-sized prawn." What, are you going to have something? ”

Bai Zhantang said in his heart: It's finally a good thing.

"I'll also eat a little to make up for it."

Li Dazui was holding a plate of shrimp, and Li Li hurriedly stopped: "Slow! Lao Bai was injured. ”

Li Dazui said suspiciously: "I know, what's wrong?" ”

Li Li said: "Do you remember what the doctor said when you had typhoid fever? ”

Li Dazui said nonchalantly: "Remember a little, but what does it matter." Lao Bai this is a fracture. ”

Li Li explained: "The principle is the same.

At this time, you should eat lightly, do not drink alcohol, and avoid meat.

Let's wait until tomorrow to boil a bowl of that box of bird's nest for him to drink!

But recently, Lao Bai can also drink white porridge, and you can boil bone broth or something with a big mouth. The details will be discussed after the doctor has finished reading it. ”

Li Dazui put down the plate, "Oh! What about the pot of noodles in the kitchen? ”

"You can't eat it or I can't eat it! If you can't eat it, it's all mine. ”

"Who can't eat it!"

"Okay, we'll be half of us."

Li Dazui pointed at Bai Zhantang, "Then Lao Bai did this?" ”

"If he's hungry, you can make some millet porridge for him."

As the two spoke, neither of them dared to slow down.

Only Bai Zhantang was lying there, looking at Li Li and Li Dazui, eating non-stop, and taking a sip of old wine from time to time.

Bai Zhantang could only hold back and look down, but the smell and aroma of wine kept penetrating his nostrils.

In the end, Big Mouth ate too much, drank too much wine, and after cleaning up the mess with Li Li, he forgot about boiling millet porridge for Bai Zhantang.

Fortunately, Li Li helped Bai Zhantang lay out the quilt before leaving.