"The young master is injured, and his subordinates are going to ask for a doctor."

"You don't have to, don't disturb the old lady's rest, it's just some skin trauma, just take some trauma medicine."

Bai Ze called the guards and ordered them to retreat.

After the guards retreated, he untied his shirt, and the peace charm attached to his chest had burned to ashes.

Otherwise, if the sword pierced his chest, he was afraid that he would be more than lucky.

Bai Ze is now afraid in his heart, thanks to the master's peace charm to save his life, tomorrow he will definitely prepare more generous gifts for the master.

After twenty years of rooster crowing, Chu Qingchen woke up from his sleep, the outside was just bright, the morning sun had just risen, and everything was full of vitality.

In her previous life, she loved to sleep lazy, and she couldn't afford to sleep lazily when she wore it, and she had to make bamboo rice and take it to the city to sell it for money.

Only after making money can they raise buns, they can eat and drink well, and grow fat.

Chu Qingchen got up with his eyes up, folded the quilt for the two children, and went to the back kitchen to get busy.

She fully understands what it means to be weak in a woman's nature and strong in her motherhood, and her two hands are not enough to get up so early.

The bamboo soaked in the spring water overnight, and it smelled of the faint fragrance of bamboo.

In order to save time, Chu Qingchen cast a splitting spell on the bamboo and shouted "break".

I saw a large pot of bamboo, all split into two halves from the middle.

Yesterday's pheasant hunted on the mountain was very fat, and half of it was deboned and cut into small dices by her, and marinated it overnight with a secret sauce, it smelled very good, and she didn't want to pick out the ginger slices inside.

Put the diced meat there first, and prepare some side dishes, carrots.

There were no shallots in this dynasty, and the bamboo tube should be put in the shallots to enhance the taste, and she thought that the villa's vegetable garden was planted with shallots.

This kind of vegetable will appear in front of you if you can't move your mind, and you have to go into the space to pick it yourself.

After Chu Qingchen silently recited the space, a whirlwind appeared in the villa of his previous life.

Directly to the villa's vegetable garden, a few fruit trees in the vegetable garden are very neatly pruned, and the vegetables are still splashing.

Is this the housekeeper in the villa who has just come to serve the vegetable garden?

Even if she is not here, the family and the nanny still stay in the villa, waiting for her.

When Chu Qingchen thought about it like this, his nose was sour and he was still a little moved.

She is the head of the Xuanmen family in modern times, and she is not short of money.

has her own trust fund, and even if she is not there, she will settle the salary of the nanny on a monthly basis.

It's just that she traveled to ancient times, and the people here are in two parallel time and space, and they can't see each other.

Chu Qingchen picked three purple-skinned shallots in the vegetable garden and dug a few potatoes in the potato field.

As I passed through the fruit trees, I picked some big red plums for the children.

Chu Qingchen was about to come out of the space when she saw a string of air-dried sausages hanging from the tree, wasn't this her favorite?

The chef in the villa is a five-star chef, and the air-dried sausages are a must.

Chu Qingchen looked at the sausage and swallowed his saliva, and by the way, he went out of the space.

Holding a bunch of things in his arms, he put them on the stove.

Chu Qingchen was holding a string of sausages in her hand, a string of six, she broke one and peeled the skin and ate it, this is the taste.

One bite down, a collection of numb, spicy, fragrant, salty, a variety of flavors, thick cured meat with a hint of wine aroma, the entrance taste is endless.

Chu Qingchen ate two mouthfuls to satisfy his hunger, and he was not greedy, and there were still a bunch of things to do, so he put the sausage aside.

Chop the carrots, purple shallots, potatoes, and two sausages into cubes. Marinate for a while with soy sauce, salt, and five spices.

Start by putting the washed rice into a bamboo tube, spread a layer of marinated chicken on top of the rice, and finally sprinkle the seasoning and marinated vegetables on top of the diced vegetables.

Cover with a bamboo tube lid and steam on high heat for an hour.

Taking advantage of this time, Chu Qingchen made another pot of bone broth.

A handful of firewood was added to the stove pit, and she saw that a lot of the meat she bought yesterday was still there, and it would be bad if it went on.

She thought that her room in the villa had a refrigerator with three doors, so she processed the meat and put it in the refrigerator in the villa for refrigeration.

Chu Qingchen came out of the space and heard Yuanbao shouting.

"Mother, what did you do in the morning so good, I woke up with incense"

"Just your little mouth can talk, my mother makes bamboo rice, go wash my face with my brother and prepare for dinner"

Chu Qingchen greeted the two children.

"Great, early in the morning"

Yuanbao pulled his brother and hurriedly washed his hands.

Chu Qingchen lifted the lid of the pot, and the thick aroma of bamboo came to his nose.

She picked out a dozen bamboo tubes of rice and put them on the plate, and put a pot of bone broth on the table.

The two dolls were already sitting on the table and waiting.

"Let's eat, my mother will go into the city to sell bamboo rice after eating"

"Mother, are you going to the city again? My brother and I will miss you at home."

After Yuanbao finished speaking, he took a bamboo tube of rice, lifted the bamboo lid, and the aroma of meat mixed with the fragrance of bamboo penetrated into the tip of his nose.

The two children tasted and savored it, both the salty aroma of the meat, and the sweetness of the carrot, mixed with rice, the layered taste of a bite was integrated in the tip of the tongue, and the fragrance of bamboo lasted in the mouth for a long time, making people feel relaxed and happy.

"Mother, this bamboo tube rice is the most delicious thing I have ever eaten, my mother is so powerful that I can think of using bamboo to steam rice"

"Okay, you eat slowly, my mother is full, go pack up and go into the city"

Chu Qingchen is a senior foodie in modern times, it can be said that he has tasted the world's special food, and once he ate bamboo rice in the Dai nationality, he can never forget this taste. I asked for a method, but I didn't expect it to be used in this place.

Chu Qingchen entered the back kitchen, there were insulated vats in the space, and she used her mind to mobilize two insulated vats to come out.

This barrel is no different from the large steel barrel used by the ancients in appearance, but in fact, it can be kept warm.

The insulated bucket is very large, Chu Qingchen put all the bamboo rice in it, and he is still free.

The other insulated bucket was filled with large bone broth, and the bones were not put in, which was the secret ingredient. She won't let people know that bones make soup.

After loading, she carried the thermos buckets one by one to the gate, Uncle Niu's car had to go to the village entrance to sit, she couldn't take two buckets together, so she had to ask Brother Li next door for help.

"Big sister, what's delicious here? There is a light smell of bamboo, and it smells good."

Lao Li held a bucket in both hands, the heat of the bamboo rice bubbled out from the crack of the bucket, and a special aroma drilled into the nostrils, and he wanted to eat it when he smelled it.

When the entrance of the village arrived, Lao Li helped put the two large barrels on the ox cart.

"Thank you Brother Li, this bucket is bamboo rice, take back a few for Sister-in-law Zhang and Fat Tiger to eat"

Chu Qingchen said and opened the lid of the thermos bucket, took out three bamboo tubes of rice and handed them to Lao Li.

Lao Li wanted to refuse, but he couldn't resist the temptation of this fragrance, so he had to accept it.

"Then thank you, big sister"

The moment the lid was opened, the rich aroma wafted from the barrel into the air for a long time.

The people on the ox cart smelled the fragrance and swallowed hard.

"It's so fragrant, it's so fragrant, it smells so fragrant, it must be even more fragrant when you eat, Shen family lady, why is the bamboo tube in your bucket so fragrant?"

An old man on the ox cart asked while swallowing his saliva.

"Uncle, this is the special bamboo tube rice I made, which is made of fresh tender bamboo with fragrant rice and various ingredients, but it is fragrant, and the conscience price is only eight cents a piece."

Chu Qingchen introduced his bamboo rice.

"Eight cents? Why don't you grab it, you can buy a pound of pork at this price, you can eat it for a month, you can eat this bamboo tube rice, it's not cost-effective"

When the uncle heard this price, he was reluctant to buy it, and he was hungry enough, and he was angry at Chu Qingchen.

"It's just that it's so expensive, I can't sell a single one in the city."

The people in the ox cart were indignant.

"What is the taste, my bamboo rice is very complicated to make, the ingredients are the game I brought from the mountain, pheasant, and secret sausage, and several kinds of vegetables are mixed together, and the whole Dacheng country is sold by my family, and the eight cents are already cheap for you for the sake of the villagers, if you go into the city, it will be sold for ten cents."

Chu Qingchen explained patiently that she has always had her own cooking skills, and she does not have to worry about the lack of market for good goods.

"I'm so excited, I just haven't eaten in the morning, so I'll try a bamboo rice first."

Someone on the ox cart couldn't bear the aroma and took out eight cents to buy one.

"Tastes better when it's hot"

Chu Qingchen put the eight coins into his sleeve, opened the thermos bucket, wrapped a bamboo tube rice in oiled paper and handed it over.

The man took it and couldn't wait to start eating it in the ox cart. In one bite, the rice is mixed with pheasant meat, as well as diced vegetables, rich layering, coupled with the faint fragrance of bamboo, so delicious that your tongue almost swallows it.

"This is several times better than the signature dishes of Huanxi Building, the material is very sufficient, there is a lot of meat, and the money is sold less, I think it is worth 20 yuan."

The man ate several bites before he was willing to say a word.

Is it really that delicious? Could it be that the Shen family's lady invited her to say so many good things."

There were people on the ox cart who were reluctant to pay the eight cents, and they sneered sourly.

"What's the matter, don't let people tell the truth, if it's delicious, you can buy one and taste it, I'm afraid I can't afford it, I'm talking nonsense here"

The man chewed the bamboo tube rice in his mouth, scolded with his head sideways, and the rice in his mouth sprayed the man's face, and he shouted in his heart that he was blind for this rice.