Chapter 71 Pickled vegetables out of the pot

After going home, dinner is a bowl of vegetable and meat porridge, less rice, less meat, more vegetables, Gan Twelve likes it very much, Gan Shiyi eats listlessly, eats half a bowl and says not to eat, hugging Liu Sanniang's neck and saying that he wants to sleep.

Liu Sanniang cleaned her up and put her into the quilt, looking at her back, she felt very uncomfortable, her eyes were red, Gan Da said that she was very picky about eating vegetables, since Dr. Zhou said so, just right for her, this gluttonous daughter-in-law doesn't like anyone's house.

"Are you her own father?" Liu Sanniang scolded him, "Eleven was born prematurely, she was born thin and small, and she was weaned in less than eight months, what's wrong with her just like to eat meat?" How much can she eat? You can't afford to be a dad or whatever. Which mother-in-law dares to let me be hungry for meat, I will take Eleven away, Eleven eats casually at home, how to eat meat at other people's houses depends on the face, I Eleven is not wronged by this. ”

Gan Da was scolded silently, and the culprit of the premature birth and early weaning of Eleven Gan Er broke the siege, "It's not that Eleven quits meat, just like my mother said, she is a small person, how much can she eat." ”

"But now it's affecting her body, since Dr. Zhou said so, let's find a way, since you eat more meat, it doesn't matter if you eat more vegetables." Gan Er nodded and said, "It must be the case, you see that her brothers have been able to eat since they were children, eat a lot, and grow strong." ”

Liu Sanniang stopped talking with a straight face.

Liu Sanniang is distressed Eleven, if Eleven makes trouble, she may coax two sentences, and her heart is firm, just not to give her food, but Eleven is so well-behaved, give her vegetables, don't give meat, she doesn't ask why, she just eats obediently, and she doesn't eat as much as in the past, which makes Liu Sanniang feel distressed directly, her treasure is still so young, she has to suffer this grievance, she can't stand it.

In fact, Gan Xiaotang just doubted that she was really too fat, so that the doctor reminded her, but she ate less for a few days, and after going to the toilet smoothly, she looked at her frog belly that had not changed and figured it out, she is now milk fat, milk fat just looks fat, in fact, it is all empty, and when the strip grows, it will be gone.

She asked her father to weigh her with a scale that weighed meat, and she was a little more than two years old to twenty-five pounds, which was heavier than the ordinary little lady, but not to the point of being super fat, so she began to eat it with peace of mind, just to stop being constipated, and she still had to eat more vegetables.

Because Gan Shiyi wanted to weigh it, Gan Da simply grabbed all the children in the family and weighed them, and the boy sat in the bamboo basket and smiled innocently, and Gan Da also laughed and said that he was a little piglet, and he was happy.

Zou Xiaoxi watched Gan Da tease the children, and laughed at the same time, rolled up his sleeves and prepared to go into the kitchen to help, Liu Sanniang didn't let her in, "You've been busy outside for a day, what else do you do when you go home, don't sit on anything, just wait for dinner." ”

"How can a mother-in-law do things and a daughter-in-law sits?" Zou Xiaoxi said that Gan Shiyi was sitting on the edge of the stove with a small bowl, which was a bone with not much meat, Liu Sanniang looked at her and looked at Eleven and said, "It's for her to gnaw and play, and the meat on it has been shaved off." ”

"I didn't say anything, my mother-in-law took Eleven much more carefully than me." Zou Xiaoxiao said with a smile. "The last time my mother-in-law was in the city, she said that she wanted braised pork, and the neighborhood urged her several times."

"Look at me, I'm worried about eating on the eleventh, I've forgotten about this stubble, tomorrow, tomorrow I'll let Da Lang send it to the city when it's ready, you just have to sell it." Liu Sanniang said.

"Braised pig's trotters." Gan Xiaotang heard that he wanted to marinate vegetables, and immediately ordered it.

"There are no braised pig's trotters." Zou Xiaoxi said, "Braised meat is made of scraps, and it is a waste to use good pig's trotters." ”

Gan Xiaotang sighed, Liu Sanniang winked at her, and the next day when she set up the pot to prepare the ingredients, she took out a pair of pig's trotters from the basket, "Eleven wants to eat pig's trotters, Grandma makes pig's trotters for Eleven to eat, let's eat secretly, don't tell your mother." ”

"Grandma is so nice." Gan Xiaotang said sweetly, sitting on the bench to accompany Liu Sanniang, Gan Twelve felt that he couldn't sit still and had gone out, Liu Sanniang braised pork, even Yuan Niang was not allowed to stay in the kitchen, only Eleven accompanied her, "When Eleven grows up, Grandma will hand over this recipe for braised pork to you, this is a secret, you can't easily tell others." ”

"How did Grandma's recipe come from?" Gan Xiaotang asked curiously, in this era, who wants to have a little secret that can be covered tightly, what is passed on to men but not to women, and not to sons-in-law, it is difficult for outsiders to learn.

"That's a long story." Zou Xiaoxiao joked that she was an orphan girl on the way to exile, and when she almost starved to death at the age of twelve, she met Gan Butcher, and Gan Butcher saved her, so she cooked and washed Gan Butcher as a reward, in fact, it was to see that he relied on him for his kindness, after all, she didn't even know how much water to put in when she first cooked.

Gan Butcher has a group of brothers, do some things to rob the house, usually solve it outside before coming back, but that day when he came back with a cook, Gan Butcher stinky face said that your cooking skills are too bad, learn from him.

In order to survive, the cook is called a pour-in-the-money teaching, Liu Sanniang will learn his craft, and the cook will disappear again, Liu Sanniang secretly asked Gan Butcher, did you ask him to let him go? Gan butcher said how could he let it go, he forcibly married a sixteen-year-old lady, which ruined the family, and he should have gone down to make amends, but he just left him to live for a while, and he can teach you, and he can barely accumulate a little yang.

In this way, he really deserves to die, but after all, he has been teaching for so long, Liu Sanniang is inexplicably a little sad, and after a long time, after she and Gan Butcher really became husband and wife, Gan Butcher said, the chef is the owner of a very famous restaurant, and it is a last resort to let him teach you, and then let you waste food, they will not agree to keep you on the mountain, if you don't stay on the mountain, where else can you go?

"Grandma is a bad person who teaches these crafts, but this craft is not bad." Liu Sanniang said. "I learned his art, didn't speak ill of him, and toasted him with a glass of wine during the festival, which can be regarded as a complete master-apprentice friendship."

Gan Xiaotang nodded ignorantly, grandma is also a person with a story.

The meat is first processed, and then into the brine pot, according to the degree of easy cooking of the ingredients, the pig's trotters are cut in half and chopped into four pieces respectively, first put into the braised pot, the pig's trotters should be cooked for a long time, and the skin will melt in the mouth. There are green onions, ginger and garlic, various spices, as well as wine and soy sauce in the marinated pot, Gan Xiaotang feels that this step is no different from the current one, especially after Liu Sanniang puts in a piece of citrine sugar, this is not exactly the same, this recipe, the braised soles are delicious.

Marinated for half an hour on medium heat, and waited until the pig's trotters were poked and pierced, even if the marinade was ready, Liu Sanniang drained out everything, and fished out the dregs in the marinated pot and turned it into a pot of clean soup, "This marinade is kept, and it can be marinated for a summer." ”

Gan Xiaotang smelled the fragrance and jumped to his feet, eager to taste it.