Chapter 91 Braised pig's trotters with soybeans and made brine

However, a young daughter-in-law looked at the pig's intestine in Liu Paner's hand with a curious face, "You people are rare and strange, we don't know how to eat these water, maybe my sister-in-law knows how to make it delicious!" Sister-in-law, if it's delicious, you have to tell me, I'll buy it too! ”

Liu Pan'er smiled, and liked this kind of straightforward speech, "Brother and sister Chunlan are right, you can't do it, it doesn't mean I can't do it." ”

When these people heard this, they were even more curious, but they were half-convinced.

Liu Pan'er kept her hands on her hands, laughing with these daughters-in-law in the village, and cleaning them at the same time.

As for the three widows, they really couldn't interject, so they pouted and left.

After a while, Li Dabao came with a basin and put the water that Liu Paner had cleaned up in the basin.

A pot full of pig's large intestine, as well as two pig's feet and a pig's stomach.

Liu Paner held the basin and couldn't wait to go back.

When he got home, Liu was quite curious, "Can these people make delicious food?" ”

Liu Pan'er nodded, "Of course, sister-in-law, you can just take a look." ”

Liu put down the needle and thread in his hand and came over to help, "Give these water to you, I will first make oil from the pork I bought, and then wrap the horse and horse vegetables with oil residue to make steamed buns." ”

Liu Pan'er nodded, "Give me these waters, and I promise to let you eat delicious!" ”

Earlier, they had already troubled Village Chief Li in the kitchen under the bamboo shed to build two pots, one large and one small.

Liu Paner directly put the cauldron on it, brushed the iron pot clean, added water, and put the pig's feet in pieces.

Liu Pan'er greeted loudly, "Dabao, start burning the fire!" ”

"It's here, mother!" Li Dabao now believes in his mother, listens to his mother's words, has meat to eat, and has a good life.

Liu Paner said to Li Rong, who was watching the excitement: "I rushed to the market today to buy half a pocket of soybeans, Ah Rong, you pick up a bowl of soybeans, pick out the good soybeans, and pick out the black mold inside." ”

Li Rong's eyes widened, and although he was very curious, he still nodded, "Mother, I'll go pick up beans." ”

Li Fang saw that Li Dabao and Li Rong had work to do, and she couldn't help asking, "Third aunt, is there anything else for me to do?" ”

Liu Pan'er nodded, "I bought a clay pot just now, you hurry up and brush it dry." Ali, you go and move a dozen adobe bricks, form a small earthen stove, and I'll stew soybeans and stuffed pig's feet for you later. ”

"Third aunt, I'll go brush it now!" Li Fang jumped to work.

"Third aunt, I'll move the adobe bricks." Li Lixi smiled, and the family was busy for unknown food.

Li Nan and Li Xiaobao stared at each other with wide eyes, watching everyone busy and wanting to help, but found that they couldn't help anything but play on the side.

The water in the pot is boiled, and the pig's feet are blanched to remove the fishy smell. Pour a little freshly refined lard, green onions, ginger and garlic in the pot, cut the pig's feet into pieces, turn them over a few times with a spatula in the pot, change the color, and then put the pig's feet into the clay pot, and add three-quarters of the water in the clay pot.

At this time, Li Rong picked a bowl of soybeans, "Mother, the soybeans are picked!" ”

Liu Paner took it, carefully cleaned it twice, and poured a bowl of soybeans into the clay pot. After washing a handful of wild onions, tie a knot, put them in, and pour the rice wine I bought today, temporarily used as cooking wine, and finally put a lot of ginger slices.

Finally, Liu Paner stirred with long bamboo chopsticks and then covered again

"Dabao, hurry up and bring the fire in the stove to the bottom of the clay pot." Liu Paner instructed that the temporary earthen stove was used to stew soybeans and stew pig's trotters.

"Okay!" Li Dabao took out a burning wooden stick, stuffed it under the clay pot, and put dry firewood in it.

After a while, the fire of the small earthen stove was blazing.

"Ali, you light the fire, open it from time to time, stir it with chopsticks, and wait until the water in the clay pot boils, then change it to low heat and simmer." Liu Paner explained, "Be careful." ”

Li Li smiled and nodded, "Don't worry, third aunt, I will." ”

"Ali is awesome." Liu Paner praised and encouraged these girls with low self-esteem, hoping that they could become more cheerful and generous.

While complimenting, Liu Paner cleaned the iron pot and brushed the pot, and began to pour water to blanch the pig's large intestine and stomach.

Skim off the blood foam and some impurities on it, use long bamboo chopsticks to take out all the pig's large intestine and pig stomach, change the water again, and then start marinating.

Liu Paner poured half a bottle of soy sauce, put two handfuls of knotted green onions, and a handful of ginger slices, poured rice wine, and put a small pinch of fennel she bought.

Some time ago, she found bay leaves in the woods, and she collected some of them, dried them and collected them, and now they come in handy.

And cinnamon, which she peeled off in large sections to dry, and now broke a few small pieces and threw them in.

In fact, these spices are best placed in gauze, so that there will be no spices running around in the soup. But there is no gauze at home, only a piece of cage cloth that is a little dark, and it will be used to steam steamed buns later, so Liu Paner can only retreat.

Anyway, the taste is the same, just pay attention when eating, and pick out the spices that stick to the pig's large intestine.

In order to be able to eat delicious, a little trouble is nothing!

As a foodie, I am never afraid of trouble, but I am afraid of not having anything delicious to eat.

Covering the pot, Liu Paner said to Li Dabao: "The fire is burning, call me when it boils." ”

"Mother, I'm staring!" Li Dabao nodded, vaguely feeling that the smell in the pot was not unpleasant, and it was still a little fragrant.

Liu was making a meeting, and suddenly found that there was no steamer at home, "Ah Fang, there is no steamer at home, you go to Grandpa's house to borrow a steamer." ”

"Okay, mother, I'll go." Ah Fang should get down and was about to go out.

Liu Paner said to Li Fang: "Ah Fang, when you borrow a steamer, tell Uncle Dagan's family, and we will order a steamer." ”

"Oh, I wrote it down, Aunt Three." Li Fang should get down, take a small stick and measure the size of the pot at home, and go to borrow a steamer.

Since Liu Pan'er came back, she has been busy, and she has not had time to drink water, and her mouth is dry.

Seeing this, Li Rong hurriedly brought a bowl of cold white boiled with herb leaves, "Mother, drink water, you must be very tired, hurry up and sit down and rest for a while." ”

Liu Pan'er sat on the bamboo bench, drinking the water brought by Li Rong, feeling comfortable, "Thank you, Ah Rong." ”

Li Nan held a handkerchief in his hand to wipe Liu Paner's sweat, "Mother, Anan will wipe your sweat." ”

Liu Pan'er smiled and hit Li Nan's smooth brain door with her forehead, "Anan is so good, thank you Anan." ”

Li Xiaobao wanted to pinch his mother's shoulder, but his mother's sitting on the stool was a little high, and he couldn't reach it.

However, this can't help but be clever little treasure.

You can't pinch your shoulders, but you can fan the wind.

Li Xiaobao ran to the cave, took a rough and simple pu fan, and began to fan his mother.

Liu Pan'er drank with a smile, and suddenly noticed that there was a wind blowing on her back, and turned her head to look.

Liu Paner was even happier, it turned out that Li Xiaobao was fanning her.

"Xiaobao is also great, I'll get you more delicious food in the future." Liu Paner said with a smile, looked at the busy children, and really had a beautiful picture of motherhood and filial piety.

It is true that the children of the poor are in charge of the family at an early age.

Suffering makes them grow up quickly, and it is also a precious experience in their lives, relying on each other and being close to each other!