Chapter 243: The Chef of the State Banquet, Taught by Our Boss
"Ke Shao, what's the matter!"
Everyone stared at Ke Yongchang and drank the first sip of chicken soup, and couldn't help but ask.
"It's so delicious, I can't even put it into words at this time.
I feel that is belittling the deliciousness of this chicken soup, and I can only say that it is a delicious taste in the world. ”
Ke Yongchang couldn't resist the deliciousness of the chicken soup, and the spoon in his hand moved quickly regardless of the high temperature.
One scoop!
Two scoops!
Three scoops!
"Trouble the pretty girl to serve me another bowl!"
The others at the table hadn't gotten it yet, and Ke Yongchang had already finished drinking a bowl.
"Okay!"
"No, Ke Shao, we haven't drunk it yet, you just finish a bowl, this is not like your demeanor!"
"In front of the food, if you want to be gracious, sooner or later you will starve to death!"
"No, Ke Shao, you're done drinking again!"
Finally a bowl of chicken soup per person, Ke Yongchang drank it again, and everyone stopped their movements for a while.
"I can't drink it anymore, even the chicken soup is so delicious, even if it tastes good, I have to endure it, there are so many delicacies in the back!"
Ke Yongchang put down the dishes and chopsticks, got up and moved.
"This chicken soup seems a little different!"
After moving in place a few times, Ke Yongchang found that the soreness on his body was gone!
"yes, then we can't wait!"
Seeing C say this, everyone hurriedly sped up to the chicken soup in front of them.
Two pots of chicken soup are not much, just two bowls per person.
This didn't wait for the first bowl to be drunk, and everyone's mouths let out a pleasant burp!
"I found out that I used to hate fat people, and now I start to envy them, and this is the only way to eat more delicious food!"
"Lin Shao, it's not too late, your parents are so rich, you can eat here for every meal!"
"Huh! What you say is a good idea, I can't think of eating here every day! ”
"The money is a small amount of money, but I have to endure the hunger and queue up every day, which is bitter first and then sweet!"
"It's a pity that their boss has set too many rules, they don't accept reservations, and they can't take out."
While waiting for the next one, someone hit Zhang Liangping with his idea.
"Ke Shao, or I'll trouble him with this!"
A young man with black eyes pointed at Zhang Liangping and said.
"Zhang Liangping, are you free?"
"Ke Shao, don't worry, as long as you want to eat, leave this matter to me!"
"Okay, worthy of being my good brother, I heard that your father has been a little troubled in business recently, and you asked him to contact me when I go back this time."
"Thank you Ke Shao, I will not hesitate to go to the soup for you!"
"Haha, then our meal will be settled after that!"
Hearing the two of them talking, the other rich second generations present couldn't help but laugh out loud.
"Everyone, this is steamed grouper, and it is also our boss's starting dish!"
After the food is brought to the table, the waiter makes a brief introduction.
"If you say that, then we need to taste it even more."
This time, the portion was a little larger, and a total of four plates of steamed grouper were served on the table, just placed in the four corners.
"I've tasted it, and I've heard of this dish again!"
Ke Yongchang picked up the chopsticks, and with just a slight pick, a piece of fish and meat separated.
Sandwiched to the front of the eye, like milk, the fragrance from time to time fills the nose.
Slowly put it in your mouth and chew it.
I saw that he was still tasting with his eyes closed just now, and he opened his eyes all of a sudden, and his eyes radiated light.
"What do you say about this steamed grouper?
I'm not a gourmet, but I've eaten quite a few steamed fish.
If you really want to evaluate, you can only take the one in Beijing a few years ago at the state banquet.
At that time, I tasted a steamed grouper, and after eating it at that time, I never ate it again.
Do you know why?
It's the root of what I've eaten later... Forget it, don't say the word, everyone is eating.
Now that I eat this dish again, it is almost impossible to distinguish between the two when I compare them. ”
After Ke Yongchang ate a piece of fish, he couldn't help but praise.
"Ke Shaodu said so, then we have to taste it!"
At this time, it's not the time to talk about demeanor, and you don't have to eat if your hands are slow.
The others got up one after another, stepped forward with the dishes and chopsticks, and put a piece on themselves.
"Little brother, can you tell me who is the master who makes this dish?"
Ke Yongchang did not join the rush to eat, but turned around and asked the waiter next to him.
"Is there something unspeakable, or a secret of business that can't be said?"
Seeing that the waiter was stunned for a while, he didn't answer himself.
"It's no secret, I'm wondering what to say.
This is what a young chef has only been in the chef industry for a few years. ”
Hearing the waiter say this, the expression on Ke Yongchang's face can be described as wonderful.
"It's impossible, it's not possible to do it in decades, let alone a few years!"
"Guest, it's true, even we can't believe it, let alone you."
"What's going on, come on, sit down for a while, and talk to me a few words."
The behavior of the two immediately attracted the attention of others.
Everyone hurriedly slowed down the speed of their hands, and their ears were pricked up.
"To really put it mildly, this chef has only been in charge for half a year." 、
"Come on, little brother, have a cup of tea first!"
Seeing that the waiter breathed a sigh of relief at first, someone immediately handed over a cup of tea.
"We all envy this master, he is different from our Qin chefs.
In case you don't know, our chefs are trained from within.
And this master was recruited from outside, and he was originally hired to wash vegetables in the back kitchen.
At that time, because of the lack of manpower, he was favored by the boss.
I put it to the test and found that I am very talented in the chef industry.
So he became our boss's only apprentice, do you know what that means?
The other chefs are also bosses who have time to point out, and even those chefs are so terrifying to achieve success under the occasional guidance.
Imagine that you have been taught by your boss in person, and you have talent, can this achievement be low? ”
After hearing the waiter's words, these rich second generations gasped one after another.
They eat a lot of food, they know the industry, and they want to be at the top.
On the premise of having talent, it will take time to get out.
I just heard something for everyone else.
In a year, let a kitchen vegetable washer stand at the top of the industry all of a sudden.
This boss is even more powerful than the legend!
"By the way, there's another secret, let me tell you.
Our young chef can't even compare to half of the boss.
Well, I've got some work to do, so I wish you all a happy meal! ”
Before leaving, the waiter did not forget to give his boss a chance to pretend to be forced.
"Hiss..."
In the box, everyone instantly fell silent.
His face was expressionless, his eyes were wide open, and his breathing was rapid.
"Were we dreaming just now, you pinch me!"
"Damn, why are you pinching me!"