On this day, Bu Linglong commanded the entire family, and everyone was very cooperative.

It took her a lot of time to cook so many dishes.

Or she had the foresight to expand the kitchen and build a few more stoves, otherwise it is estimated that there will be worries like today's Chinese New Year's Eve dinner.

From sunrise in the east to sunset, Bu Linglong finally made the whole table of Chinese New Year's Eve dinner.

One table for the main family, one table for the next person.

Although there are two tables, most of the dishes are the same, and Bu Linglong has made two servings.

Although these people have only been at home for a few months, she has seen the performance of each of them in her eyes and remembered it in her heart.

If you do well, you will be rewarded, and if you do badly, you will be criticized.

Continue to keep the good and go to the next level, and if you make a mistake, you don't have to cry secretly, just strive to do a good job.

As long as they don't do people or things that endanger the Su family, and can educate and correct them, she will not be stingy to spend some time on this, know how to make good use of people, no one is perfect, and an environment will change a person's mind.

All can be controlled, but the human heart is the most unpredictable.

After everyone was seated, Bu Linglong simply said some words of encouragement to everyone, so that everyone could move.

As soon as the words fell, and the chopsticks were held in her hand, the old lady spoke.

The old lady looked at the table full of exquisite dishes, a little at a loss, and she didn't know if each dish had any meaning, and there must be many people who wanted to know.

"Linglong, what are the names of these dishes, so exquisite."

Bu Linglong took the chopsticks and glanced up, good guys, all of them stared at themselves, so they pursed their lips, introduced each dish, and explained the meaning of the dish.

Good girl, it's really exquisite!

After listening to Bu Linglong's words, the old lady moved her chopsticks.

As soon as the main family moves the chopsticks, the people dare to move the chopsticks.

And the three little guys couldn't wait, especially Erbao, staring at the dishes on the table, almost drooling, listening to the mother's explanation, the secretions in the mouth became more and more rich, swallowing saliva from time to time, and urging the mother to end it quickly.

As soon as this is over, he works in both directions, chopsticks and spoons go into battle, and pulls what he likes into his bowl, and in the blink of an eye, the bowl is full of piles, and he feels like he can't put his mouth at a glance!

But someone didn't have this consciousness at all, and the action quickly began to enjoy.

Although he eats fast, he has not forgotten to pick up vegetables for his mother and grandmother!

"Mother, milk, eat quickly, these dishes are so delicious. In particular, the braised sea cucumber with green onion and abalone in sauce are fresh in one word. Erbao ate a mouthful of food, swallowed it before he spoke.

There are quite a lot of sea cucumbers, and the abalone mother is counted according to the head, one per person, even if he wants to eat one more, he can only watch it!

"Mother, there are too few abalones, can you make more next time." Erbao looked at Bu Linglong pitifully and said hopefully.

"No, I think it's too much." The smaller the number of abalone, the bigger the abalone, the abalone she used to cook today is two abalone, which is the best among abalones, which is very rare, if there is no space, where will there be so many two-headed sugar heart abalones.

"Ah...... It's a pity. "One is one, it's better than nothing, my mother must have her reasons, what do you want to eat now, that's what I didn't dare to think about before, he is very content.