I saw Ye Wei stir-fry the spatula, just the right heat and oil temperature, "Zila" a sound that stirred people's eardrums, and a strong flavor rose.

And swept strongly around this circle, and swept away all at once.

"What does it smell like?"

"Hiss...... What does it smell like, so fragrant? ”

"This smell is too strong, it smells so spicy, where did it come from?"

And some of the people around the stall have already seen it with strange eyes.

No matter what you have in mind, your first reaction is already attracted.

The oil temperature is boiling, the oil is boiling and bubbling, and the flavor of various large chili peppers in it is stimulated to the maximum, and it is already fragrant to the extreme.

There was a clear sound......

Ye Shui scooped up the big pot next to him, boiled the broth for a whole night last night, and poured the broth with pork bones as the main ingredient into the base that was fried just right.

Wow......

The scent...... It's hard to put into words.

Everyone smelled this spicy and mellow broth, and the fragrance became more and more charming, and more and more people's attention couldn't help but be attracted.

Some people really followed the smell to find it, and some people who were already in front of them stopped and stood in front of the stall.

The broth continued to boil, bubbling, and at this point, Ye Yu began to pour ingredients into it.

This bowl—

She wants to eat it herself!!

Starved to death, she got up early in the morning, and in order to avoid low blood sugar, she only drank a bowl of sugar water to make eggs. It's not for anything else, it's not that the housekeeper didn't make breakfast, but she herself drooled and thought about it all night, looking forward to eating Malatang this morning!!!

How long has it been since you came to ancient times to eat this kind of food? Ye Lu couldn't count it himself.

On weekdays, she is in the housekeeper, she can eat whatever she wants, but the soup is not boiled every day, and the types of dishes are not so complete at all times.

On the one hand, Ye Luan is attracting the eyes of others, and on the other hand, she also wants to eat, full of the mellow broth boiling in the pot, looking at the low fire under the stove, she immediately used long wooden chopsticks to clip the ingredients she wanted to eat, and put them in according to the best time.

Mushrooms, tofu, radish, potatoes, fish balls, chicken fillet, vermicelli, sandwich meatballs...... Finally, there is yuba.

Yes, in order to open a stall, Ye Luo made several new ingredients in advance, fish balls are only the least worth mentioning, in addition to chicken fillets and yuba!!!

Fans are already there, Shang Chao already has fans, and there are some cool powders and the like, all of them, Ye Luan doesn't know which dynasty this is, but the powder things are almost there.

There is only something like chicken fillet that comes completely from modern times, but it's not that it can't be done, it's just a little troublesome, and there is no need to do it, but now in order to set up a stall, Ye Luo did it!

Then she can eat it herself!!

The yuba was also slightly processed by her, and it was not difficult to make it, because the tofu-making process of the Shang Dynasty was not bad, and the yuba could only be said to be developed by the first line.

In modern C station, you can know the practice of yuba by watching some videos of the UP master.

Ye Wei prepared all the ingredients, she had been wearing it for so long, she had already been hungry, and when the dishes were cooked, she immediately took a wooden bowl, and then fished out all the ingredients, and finally scooped a large spoonful of broth with a long-handled wooden spoon and poured it in.

The rich color is dyed with a spicy red soup base, and all the ingredients in the wooden bowl are soaked, and the meatballs with mushrooms, potatoes, and meat are floating and heavy, and they look very rich.

This bowl, I don't know how tempting it is when you look at it.

Ye Wei swallowed his saliva violently, let the soup base boil slowly in the cauldron, and quickly picked up the bowl first, ready to eat.

The babies love complementary food very much, and they have always had goat's milk, so Ye Weiwei has been preparing to give them quitting milk recently, and they can finally eat a little spicy......

Glancing at the sauce on the wooden table, Ye Wei took a small breath, and reached out to scoop a small spoonful of bright and rich chili sauce and pour it on top of various ingredients.

"Hiss......"

Smelling a more energetic fragrance, Ye Luan couldn't help but "hiss" to himself.

But wait, why does this hiss seem so loud?

Ye Luo couldn't wait, took the lead in picking up a snow-white and tender fish ball with chopsticks, put it in his mouth, and took a bite of it, it was juicy and tender and smooth, with a strong fish freshness, but no fishy smell, and other accessories were added, this fish ball was made to the top of the taste and taste, and then cooked by the spicy soup, the heat was just right, and when you ate it, it was simply a invincible storm delicious.

"Woo woo woo ......"

Ye Wei closed his eyes, crying wildly in his mind, it was too miserable, it was too miserable; It's so delicious, it's so delicious, she has been wearing ancient times for so long, and she finally ate a close modern version of Malatang!

It does not have the correct taste and complete variety of ingredients like modern Malatang, but there are more fresh and sweet fish meat that is pure and natural in ancient times without impurities.

…… Hey, that's not right.

Why is this "woo" sound so loud???

Ye Luan finally came back to his senses, and as soon as he looked up, the whole person almost took two steps back, throwing out the bowl in his hand.

Hey, good guy, when did such a big group of people gather in front of the stall, there were dozens of them, all piled together, and their eyes were all focused on the spicy hot in her hand??

Did this man come so quickly?

It was as if in the blink of an eye, there were so many people in front of her.

“？”

Ye Luo glanced at the person in front of him, and did not forget to sandwich another mushroom to eat, wow, tender, juicy and sweet, the taste is excellent, and there is a long and spicy taste of spicy hot, it is simply a good product.

The group of people in front of them couldn't help but swallow their saliva in unison as they watched Ye Lu eat the red and smooth mushroom.

"You, what are you eating here?"

"What's cooking in this pot, it's spicy and spicy, and it's so fragrant!!"

"Ouch, this is so red...... It won't be spicy, right? You're not pretending, are you? ”

"It's really fragrant...... What's this called, a new stall? ”

Everyone looked at her stall, looking at her tentatively, and a little scrutinizing, all holding their hands.

Ye Wei ate the mushroom, copied the chopsticks, and picked up the chicken fillet! The chicken fillet is fried just right, crispy in color, and the all-natural chicken is not like the modern ones that might be added to the other and bitten into it......

Mom, the secret recipe is fragrant and tender, it's the modern taste!!

Ye Wei's mouthful of real tears came down.

She is not so attached to old things and does not like to change people, so after wearing it, there is only one life, and she behaves very normally.

But who doesn't miss the old days at all?

After eating the taste of modern food, Ye Luan's various feelings came to his heart for a while, and his eyes were a little moist.

Everyone was shocked: ?! What's that?

What is this eating? Is there any food that makes people cry?!

Really fake!

But no one can cry when they say they cry, right?!

Ye Wei didn't know that he was mistaken for delicious and cried.

Everyone stared at her, and someone aimed at the soup base and fresh ingredients on her wooden cart, and couldn't help asking, "Are you setting up a stall?" What the hell is it selling? Can't sell it now?! ”

If nothing else, it's really gluttonous. And today there is a favorable time, place and people, that is, the first day of sailing, for the other people in Yuancheng, it is the first day of spring, so there are many people who want to try it.

So some people couldn't help it anymore and took the initiative to ask Ye Weiwei.

However, Ye Yan bit down a large piece of chicken tender, chewed it in his mouth intoxicated, but said with an unchanged face: "It's a stall, but I won't sell it now, and when I finish eating, I'll start selling it again." ”

The eyes of the people who gathered around changed: ??!

What, not for sale?! There are still people who come out to set up stalls and still don't sell things?!

Ye Wei calmly finished eating the chicken fillet, because the food was so fragrant, the people in front of him swallowed their saliva frantically, and their eyes were straight.

Ye Wei held the wooden bowl, stood behind the stall, and ate so fast and enjoyed, the problem was that she was obviously so eager to eat and drunk, but she was still very gentle, and she didn't spill any soup base.

It's just natural.

Ye Weiwei felt that the way she wanted to be there was the same way she used to sell offal and buy offal to eat in those small shops in modern streets.

It's really appealing to eat.

Someone couldn't help but blurt out Ye Weiwei, "Don't sell it?" Ye Lushui was intoxicated while eating Malatang, and at the same time replied clearly: "Yes, I don't sell it now, I want to sell it after eating, I can't wait, I've been hungry for too long and finally eaten." ”

Everyone: "......"

You can't wait, so what about us??

You, a stall owner, the one who sells this food, actually say "I finally ate it"......

And Ye Weiwei is not joking, she really plans to finish eating and then sell Malatang. Just kidding, she sells Malatang herself, and she doesn't have enough addiction, how can she be?! Second, it is good to hook the greedy insects of the onlookers......

Ye Wei ate the bowl of spicy tang lightly and attentively, and was really waiting for a group of onlookers......

Some of them felt that Ye Wei was too pretentious, pretending to be cold and hanging people, so they sneered disdainfully and left, but Ye Wei didn't notice it at all, and all his energy was in the wooden bowl in front of him.

Guan Chibei stood next to the wooden cart, his eyes looking at her lightly.

Ye Miao opened another stall to do business, and most of the housekeepers were helping Aunt Rong, she was a little bit of a new stove, and she asked Aunt Xu and her grandchildren to help outside.

But no matter what, of course Guan Chibei followed her out to set up a stall, as her "husband" in her identity, Guan Chibei would follow and help her in whatever she did.

When Ye Wei counted the manpower, of course, he was also counted, so he hired Xu Huang, which was enough for the time being.

When Ye Luan saw him, his eyes widened, and he hurriedly swallowed the soft and spicy white radish, and said to Guan Chibei: "I forgot you, I'll cook you a bowl first, you didn't eat much breakfast just now, come on, you pick vegetables first, what do you want to eat?" ”

Guan Chibei's expression was indifferent, and he didn't refuse her proposal, walked over, picked up the huge wooden colander next to him, and began to pick up the dishes.

Yes, this act of picking vegetables with a colander also restores the style of spicy hot shops in the alleys outside the gates of many modern universities.

It can be said that it has a lot of flavor.

This is also specially designed by Ye Wei, to find some kind of comfort in the small details.

Guan Chi stepped forward to the north, but he didn't take it, he took several meatballs, the hungry ones also had fish balls, vegetarian dishes he took mushrooms and white radish, in addition to chicken fillets.

Ye Lushui glanced at him and found that he was quite good at eating, while burying his head in the vermicelli, the spicy soup was full of spicy taste, the toughness of the vermicelli, one bite Oh, it was delicious.

After taking a big mouthful of vermicelli, Ye Wei exhaled a breath, buried his head again, and drank a big mouthful of soup fiercely.

Ahh

Guan Chibei saw her movements, and paused, and quietly added a small number of fans.

Ye Wei took a few mouthfuls of fans, and the people who had been watching her movements also swallowed a few mouthfuls of saliva one after another, and their eyes were eagerly focused on her.

Ye Luan put down the wooden bowl, walked over, and helped Guan Chibei to scald the vegetables first.

"Mine, mine!" Guan Chixi came up, his expression was even more eager, it was called a rubbing his hands, and he was always the most active one when there was food.

"Go get what you want." Ye Luo said while scalding vegetables: "There is also Xu Huang." ”

She always said what was something, so Xu Huang didn't shirk it, but silently stepped forward, took a wooden colander and picked up the dish.

Malatang is done very quickly, which is one of the reasons why Ye Luo definitely bought Malatang, because it is so suitable for selling at the stall!

After Guan Chibei was done, he handed the bowl to Guan Chibei, and Guan Chixi and Xu Huang's dishes were delivered.

Guan Chi Xi is very complete, there are all kinds of everything, try everything, and Xu Huang is the most hungry, almost all of them are vegetarian dishes, only one yuba is a soy product, and then the taste is not very suitable for making spicy hot but hungry noodles, he took a large bundle.

Ye Wei made the spicy tang of the Shang Dynasty, which was sold in ancient times, and it was naturally the local version. Vermicelli, the most expensive ingredient, is the most expensive, and only a little is prepared.

And the others are not very suitable for making spicy tang, but they are suitable for the current situation, handmade noodles, and Ye Wei have prepared a lot. The white noodles are of the highest grade, as well as the two-way noodles, the three-way noodles, and even the black noodles.

Although the noodles are spicy and hot, some damage to the soup base, and the taste is not so good when cooked, and it is quickly lumped, Ye Luan still prepares it, because many people really can't eat vermicelli.

Xu Huang took the worst black noodles.

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Four-in-one chapter, 4000 words, no delays, no arrears

Weng Liuli was in arrears and the king himself finally recovered and could catch his breath

(End of chapter)