Chapter Twenty-Seven: The Best Toppings for Knife-Cut Noodles

Liu Wan stretched out her hand and took out the bowl of beans, saw that the peas were slightly yellow, and put them under her nose to smell them, which was a normal sour taste, not a sour taste.

"It's not bad, it tastes normal."

Liu Wan took out all the sour peas, asked Wu Hui to start a fire and boiled the pot, then cut the dried chili peppers into sections and patted the garlic.

Wu Hui watched her mother-in-law add several spoonfuls of oil to the big iron pot, and her heart began to throb habitually, but the oil was squeezed out by her mother-in-law herself, so she could only endure it.

Liu Wan poured the sour peas, chili peppers and minced garlic into a large pot and stir-fried.

Liu Wan's stir-frying action is very skillful, and Wu Hui looks at her mother-in-law's stir-frying action, which seems to have an indescribable beauty.

It's a strange feeling that stir-frying can also make such a beautiful action?

She didn't know that her mother-in-law had practiced dozens of times in the space to have such skillful and elegant movements.

Let Wu Hui worry that it is still behind.

At this time, Liu Wan said: "Okay, just pour oil again." ”

"What? Still pouring oil? Wu Hui was stunned.

Liu Wan poured oil into the pot and soaked the peas with oil.

Wu Hui's heart received a 10,000-point critical blow.

She couldn't help but think bitterly: Although her current mother-in-law will not get angry and scold or even beat people at every turn, she is too heartbroken to waste food like this.

She couldn't help but hope that her former mother-in-law would come back, even if she beat her and scolded her, but it was better than this mother-in-law who spoiled the rice, flour, grain and oil at home.

Liu Wan is very satisfied, the bean paste is successful!

She took the bean paste out of the pot and divided it into several clean clay pots.

In the process of Liu Wan's packaging, the sour, spicy and fragrant taste of bean paste wafted in the house, and everyone couldn't help but swallow their saliva.

"This bean paste is the best topping for noodles."

Liu Wan thought for a moment, as if the general had made a decision before the war.

Because even if the bean paste was ready, she didn't hear the sound of the system "ding" to send the survival point.

What's missing?

Oh, you haven't tasted the bean paste, you can't judge whether it's delicious or not, and naturally you can't get the food praise, and you can't get the survival point reward.

But it was impossible for Liu Wan to directly stuff the bean paste into everyone's mouths for them to taste, and the effect would definitely not be good, so she thought about it for a while and decided to make the bean paste in the form of noodle toppings.

As soon as I heard about noodles, everyone was not good.

White noodle noodles, who wouldn't want to eat them?

But!

Can't afford to eat!

There is no white flour left at home.

Liu Wan seemed to hear everyone's voices, and deliberately said fiercely:

"I'll exchange rice for white noodles, and you wait for me here."

As soon as Liu Wan turned pale, everyone didn't dare to say anything.

Five catties of white flour turned into dumplings have been eaten, three catties of rice have been eaten, and there are still 7 catties.

In the silence of the children, Liu Wan carried two catties of rice on her back and set off to the commissary at the head of the village to exchange rice.

There is a grocery store at the head of Taoyuan Village, which is not big, almost 15 square meters of storefront, where villagers can buy needles and threads and exchange them for rice, flour, grain and oil.

Seeing Liu Wan appear, Aunt Shen in the grocery store did not roll her eyes and spit at her like other mothers-in-law in the village.

Aunt Shen is a businessman who pays attention to harmony and wealth, so when she saw Liu Wan, she contributed a rare enthusiasm from Taoyuan villagers and asked:

"Dazhi daughter-in-law, what do you want to buy?"

Liu Wan handed her the rice in the bag and said:

"Aunt Shen, is it okay for me to exchange two catties of rice for two catties of white noodles?"

"Yo, such a good rice, oily and fragrant, is it grown by your family? I've never had such good rice. A pound for a pound, okay. I'll give you two pounds of noodles. ”

Aunt Shen is very sincere, and she grabbed a handful of rice and boasted.

Liu Wan saw a salt shaker on the shelf, so she asked:

"Aunt Shen, how much is a tael of salt?"

"One or two hundred dollars, do you want it?" Aunt Shen said, "Recently, the price of salt has risen, one or two salts have risen by two cents, if you come a few days earlier, it can be cheaper by two cents." ”

"Oh, I still have salt at home, just ask, and I'll buy it after eating."

When Liu Wan heard that salt was so expensive, she was really disturbed.

She doesn't even have a penny on her, but what about 100 pennies?

Aunt Shen saw Liu Wan's embarrassed face, and she didn't say anything about buying and selling, or mocking Liu Wanyan for not being able to afford it.

There are mostly poor people in the village, and she is used to this kind of embarrassment, and she will not have the mind to look down on anyone.

Liu Wan changed the noodles and went home.

When the noodles arrived, Liu Wan asked Wang Xiao to knead the noodles, and after the noodles were ready, Wu Hui's boiling water was also boiled.

Liu Wan took the whole dough in her hand, then took the kitchen knife and peeled the dough directly.

The dough is about two fingers wide, as thin as paper, and after falling the boiling water, it rolls up and down in the pot, which is very beautiful.

Liu Wan is skillful, this is her own skill, not learned in the system.

Wang Xiaoqi praised and said: "I didn't know that my mother would make noodles like this." ”

Liu Wan said with a smile: "This is called knife cutting noodles, and I learned it when I was in my mother's house before. ”

Since it was revealed that there was a bullish mother's family, Liu Wan pushed it on that bullish mother's family whenever she had new skills.

It's easy for everyone to accept.

Thinking about it for a while, after Liu Wan's brainwashing, she exposed more powerful new skills, and the children didn't need her to explain, and automatically made up for the brains of her very good grandfather, and they didn't suspect that there was anything wrong with Liu Wan.

"Okay, the noodles are cooked, you bring the bowl to the stove, I'm going to get the noodles."

Everyone took out the bowls and laid them out on the stove.

Liu Wan scooped up the noodles and put them in a bowl.

The white noodles exude the fragrance of raw flour, and although no other condiments such as stir-fried meat are added, the noodles themselves are already making everyone's mouth water.

"Mother, it smells so good." Wang Lian clicked his mouth.

"Wait a minute." Liu Wan took out the jar of bean paste and put a large spoonful of enough bean paste on the noodles, "Okay, you can take it and eat it." ”

The tenderness of the noodles, the sourness, freshness, and slight spiciness, all poured into the mouth together, it was so delicious, it was too delicious, Liu Wan couldn't hold the chopsticks when she tasted it herself, and she couldn't take care of other people for a while.

"Ding" received 5 food compliments, 1 food shock, and 7 survival points.

Hey? How are the 7 survival points?

System Path: Food Shock can reward 1 more survival point.

It turns out that the system is based on how much diners like the food, which is kind of interesting.

Now Liu Wan has added the 6 survival points saved before, making a total of 13 survival points.

Liu Wan has 13 survival points in hand, and her heart seems to be much more secure.

This is like having extra money in people's hands, the more money they have, the more stable their mentality.

Liu Wan wiped her mouth with satisfaction and asked everyone:

"Is it delicious?"

"It's delicious, mother, I still want it."

Wang Lian said unceremoniously.

Liu Wan gave the remaining half bowl of noodles in her bowl to Wang Li and Wang Lian.

It's full of carbohydrates.

Liu Wan has been losing weight for a long time, she will eat meat, but try to avoid excessive intake of carbohydrates, noodles used to be her most taboo ingredient.

Who would have thought that one day Liu Wan would happily eat carbohydrates as a staple food.