Chapter 238: Crystal Shrimp Dumplings
Fortunately, when Liu Wan was in class, they also took notes seriously, so making a look of being very popular and taking notes seriously was quite able to bluff people, which made Tian Zhifu and Wang Yi feel great satisfaction.
After class, Tian Zhifu cheekily said:
"Aunt Liu, I'll come to your house tomorrow morning for dinner, is it okay?"
"No problem."
Liu Wan originally included Tian Zhifu in her breakfast, so she agreed to it in one bite.
"Aunt Liu, you said that it was delicious, what did you do delicious?" Tian Zhifu is really welcome.
"Tomorrow morning is crystal shrimp dumplings, roasted wheat, flower rolls, boneless chicken feet, and fish ball consommé."
As soon as he heard that it was all delicacies that he had never eaten, Tian Zhifu couldn't care less about being rude, and said that he would definitely come for breakfast.
That night, before going to sleep, the system told Liu Wan that if Wang Xiao's business went well in the near future, she should be able to get 10,000 points soon.
Liu Wan has been busy with such and such things recently, and she forgot to pay attention to the points for a while, but she only knew that there were points coming in every day.
Listening to what the system said, I quickly went in and saw that it had reached 7800 points.
Now Liu Wan has seven or eight hundred points every day, and finds that she will soon reach the goal of ten thousand points, Liu Wan is not to mention how happy she is, she strongly longs for the appearance of a modern bathroom.
She needed a cozy hot bath so badly.
She remembered that the system said that as long as her thoughts were strong, then her wishes would have a greater chance of coming true.
Liu Wan fell asleep with a strong idea of the bathroom.
Early the next morning, Liu Wan got up early to make crystal shrimp dumplings, roasted wheat and flower rolls.
These snacks are freshly made, so they are fresh and delicious.
After she got familiar with it in the system's free practice space, it took her an hour in the morning to get it done.
When the crystal shrimp dumplings were steamed in the basket, Tian Zhifu took small steps and came to the door of Liu Wan's house.
At the door of Liu Wan's house, smelling the intoxicating fragrance, Tian Zhifu snorted hard and said:
"Aunt Liu, I'm here."
Liu Wan looked at his salivating appearance, and also thought it was cute, so she said enthusiastically:
"The crystal shrimp dumplings will come out of the pot immediately, you can eat them first, oh, this is fish ball clear soup."
Liu Wan served the soup, the snow-white fish balls in the soup, and sprinkled with a handful of chopped green onions, which looked fresh and attractive.
Tian Zhifu scooped up a spoonful of soup and put the fish balls in his mouth to chew.
The fish and the fat of the minced meat are mixed together to give the most wonderful enjoyment to the tip of the tongue.
Liu Wan opened the steaming drawer of xiaolongbao, and a hot breath came to her face, and then in the steam, crystal clear crystal dumplings appeared.
In every shrimp dumpling, there is a whole shrimp.
Tian Zhifu put the crystal dumplings in his mouth, the fresh and sweet flavor of the shrimp meat bloomed from the tip of his tongue, Tian Zhifu ate 3 drawers of crystal shrimp dumplings by himself, and then it was roasted wheat and flower rolls......
Touching his bulging belly, Tian Zhifu said with some embarrassment:
"Aunt Liu, did I eat everyone's share?"
"It's okay, I've done a lot, don't worry."
After Liu Wan found out that her sons were all big rice buckets, every time she made food, it was always enough to be overpaid.
As the children gradually got up, the shrimp dumplings were eaten up in a cage, but fortunately, the shrimp dumplings were steamed one by one, not served at the same time, otherwise even the steamer would not be enough.
Tian Zhifu saw that everyone was eating so devotedly like him, so he was relieved, he was not alone in indulging his appetite under Liu Wan's food.
It's quite comforting to think so, but I don't know why everyone is slimmer than him?
He's the only one chubby!
Tian Zhifu touched his belly, Liu Wan saw his thoughts at a glance, and said with a smile:
"If you eat like this every day, you will lose 10 pounds a month!"
"What? After eating so much, can you still lose 10 pounds? Tian Zhifu didn't believe it.
"Definitely, because you're eating a reasonable diet right now."
Liu Wan couldn't tell him what a high-protein and low-calorie diet was, so he could only say it in a language he could understand.
Liu Zhifu can only regret that he can't eat the food cooked by Liu Wan every day.
After breakfast, Liu Wan asked her son to go to Wang Xiao to go to the town to do business, and she began to prepare for Wang Jing and Xie Lanhua's proposal.
This kind of thing naturally requires the elders in the family to come forward.
Father-in-law Wang Laohan is the highest person in the family, Liu Wan has already informed him before, and he has no objection to this family business.
So Liu Wan picked up the crystal dumplings she made in the morning, took a bag of milk skins and a bag of dried bamboo shoots, and went to her father-in-law's house.
Wang Laohan is in his 50s this year, his body is still quite strong, and he usually does not go to the mountains to do heavy work such as chopping firewood and trees, but only helps to do some light farm work in the fields.
Normal farmers arrange farm work in the cool time of morning and evening, from noon to 4 p.m., when the sun is at its highest, and everyone does not work.
Liu Wan came early, Wang Han didn't go out yet, he was repairing the hoe in front of the hospital.
The part where the hoe and the handle joined loose, and he sharpened a new wooden deed with a sickle and inserted it into the junction of the hoe and the hoe.
Only when it is tightly stuffed here, will the hoe not fall off when it is used.
Stuff the wooden chee and soak the hoe in water to allow the wooden wedge to expand, and the hoe and hoe handle will be more tightly combined.
When Liu Wan arrived, Wang Laohan was putting the hoe into the puddle in front of the courtyard.
The puddle is a mud pit formed by long-term duck breeding, and there are four or five ducks in the pit, which are flapping their wings and "quacking" in the water, and from time to time stretching their yellow duck beaks into the water, searching for small creatures in the mud puddle to fill their stomachs.
"Dad, have you eaten?" Liu Wan took the initiative.
"It's the third family, I just ate it."
Although Wang Dazhi has been dead for a while, the old man still does not change his title.
Liu Wan has no intention of changing this title, this is her golden talisman now, how can she be willing to take it off?
"Dad, I'll bring you my own steamed dumplings."
"I've just eaten it, let's eat it in the afternoon." Wang Laohan said.
Liu Wan didn't force it.
She put the four steamers on the table and said:
"Dad, steam it when you want to eat it in the afternoon, and you can eat it when it's hot."
"Okay." Wang Laohan saw that Liu Wan also brought dried bamboo shoots and milk skins and other dry goods, so he said, "Why are you so polite and bring something." ”
"Yes, to you, the ox cart has been borrowing us for these days, and it has helped us a lot."
Liu Wan will pay the rent of the ox cart every day, so that Wang Laohan has an extra income, but Liu Wan's words are very grateful, which makes Wang Laohan's heart feel comfortable.
"It's too much of an outsider, so the family should help each other." Wang Laohan said with a smile.
Liu Wan then talked about proposing marriage to Wang Jing.
"It's time to propose to Jing'er, is it time to set a date?" Wang Laohan asked.
"It's not decided yet, I'll have to look at the date again, it should be in the near future. It's set, I'll let you know in advance?
You'll have to come with us. ”