Liu Wan saw Wang Li's frightened appearance, but she was still helping Wang Xiao sell barbecue, such a well-behaved child, it really distressed her.

Liu Wan said to Wang Li:

"Li'er, you haven't drunk milk tea for a long time, right? Mother will make a different one for you today. ”

"Okay." Wang Li nodded obediently.

Liu Wan took out a jar of homemade camellia from the gourmet locker, which was the wild camellia she fried herself when she went to find Zhao's in the past.

This kind of tea belongs to one of the oolong tea series, because it has been fried, so Liu Wan can't tell what kind of tea it is for a while, but it just comes in handy at this time.

Liu Wan took a handful of tea leaves and put them in a pot to fry until they were scorched, exuding a unique burnt aroma of tea.

At this time, pour in hot milk, stir with tea all the time, the color of the milk becomes caramel color, and then add light cream and pearls to get a cup of mellow milk tea.

Liu Wan divided the new flavor of milk tea, took a cup and personally delivered it to Wang Li and said:

"Li'er, can you try it, how about my mother's new flavor of milk tea?"

Wang Li took a sip of milk tea, only to feel that there was a mellow tea aroma, and there was a strong milk flavor in the taste, which tasted much better than drinking milk alone, he nodded and said:

"Mother, it's delicious."

"Well, it's good to drink."

Liu Wan touched his head, and then began to cook Tian Zhifu's lunch.

Tian Zhifu ate at her house for two days, Liu Wan made him all kinds of flavors, this time, she decided to go to the simple road and make him a home-cooked braised pork trotters with soybeans.

There are ready-made pots and stoves in the store, and after Wu Jinglai lived here, he bought some seasonings for cooking, everything was ready-made, and there was no need to add anything else.

Liu Wan took advantage of people's inattention, took out some dried soybeans from the gourmet locker, cleaned them with water, filtered the water, and then put them in the pot, stir-fried over low heat, stir-fried for about 5~8 minutes, and the flavor of the beans came out of the pot first.

After the pig's trotters are washed, put in a pot under cold water, add ginger and shallots, boil over high heat, blanch for 5 minutes, take them out, drain them, put the pig's trotters into a casserole, add water and various spices, and then pour in soybeans.

The pig's trotters and soybeans were simmered for about an hour, and when the soup was collected, Liu Wan poked it with chopsticks and easily punctured the skin, which was already rotten.

One dish was not enough, and Liu Wan made a creamy shrimp ball with nine shrimps.

Liu Wan found that cream is rarely used in cooking here, probably because the chef has not realized that cream can be used in dishes, so she uses cream, the taste is really different, the milk is rich, and the entrance is soft.

Liu Wan made another dry stir-fried bacon enoki mushroom.

These dishes are all in stock in her food locker.

Liu Wan put these dishes in the food box layer by layer, Liu Wan also thought carefully, packed a single portion, and then asked Wang Li to help her carry it, and came to Xiuxian Academy together.

Tian Zhifu was already stretching his neck, looking forward to it at the door of the school, and seeing Liu Wan coming as promised, Tian Zhifu smiled and said:

"Aunt Liu, you're finally here, I've been waiting here for a while."

Liu Wanhan said a few words, asked Tian Zhifu to take the food box, and said:

"I'm cooking this time."

Tian Zhifu nodded, smelling the fragrance coming from the food box, and his saliva flowed out.

Liu Wan gave another small food box to Tian Zhifu and said:

"You can take this trouble to Dean Zheng."

"Okay." Tian Zhifu didn't expect Liu Wan to be quite good at being a person, and he was not polite, hehe knew and said, "Brother Wang Li, don't worry, your school is on us." ”

Wang Li was relieved and went back to the store with Liu Wan.

Tian Zhifu carried the food box into the academy, and first carried a small portion of the food box to Dean Zheng's Yazhai.

Zheng Cheng was frowning at the dishes on the table at this time: a plate of cabbage, a plate of fried pork liver, and a plate of fried meat, and he didn't have much appetite.

At this moment, his nose suddenly smelled a rich fragrance, which made the gluttonous worms in his stomach uncontrollable, and he screamed "grunt".

"Huh? What kind of dish is this? ”

Zheng Cheng muttered.

Tian Zhifu, who came in with a food box, said hehehe:

"Dean Zheng, Aunt Liu has made a few dishes for you to taste, don't you know your appetite?"

Zheng Cheng realized that the fragrance he smelled just now was from the food box in Tian Zhifu's hand.

Tian Zhifu opened the food box and brought the dishes inside to the table one by one.

Zheng Cheng's eyes were immediately attracted by the soybean stewed pig's trotters, the pig's trotters were trembling, oily and moist, exuding a charming fragrance, and the soybeans were full of soup, and they were shiny and full.

Zheng Cheng couldn't help it anymore, picked up the chopsticks, and stretched out to the pig's trotters......

"Zhifu, you have eaten at Aunt Liu's house for two days?" Zheng Cheng asked after eating a piece of pig's trotters.

"yes." Tian Zhifu didn't know why he asked.

"Every meal is eaten at her house?" Zheng Cheng's expression was strange.

Tian Zhifu felt, how could he be a little like jealousy?

No, he must have felt the wrong thing.

Dean Zheng is jealous of him?

How is this possible?

It's just like a man can have a baby, it's impossible!

"Eat like this at every meal? By the way, what else do you say is king crab? Zheng Cheng said.

"Yes." Tian Zhifu's back was numb, and he had a feeling of being targeted by his prey.

"Hmm!"

Zheng Cheng spat out a bone from his mouth, nodded heavily, and didn't say anything.

Tian Zhifu's sense of crisis has been dispelled by the fragrance of pig's trotters, and he can't help but say:

"Dean Zheng, I'm going back to dinner."

"Okay."

Zheng Cheng nodded.

Looking at Tian Zhifu's huge food box, he suddenly felt that Tian Zhifu's share must be much more than his.

It's so uncomfortable, what's going on?

After Liu Wan and Wang Li returned to the store, they saw that Wu Jing was still busy selling milk tea.

Wang Li asked curiously:

"Brother Wu Jing, are there a lot of people who buy milk tea?"

"Yes, there are a lot of old customers, repeat customers, they don't get tired of drinking, some people say that their skin has turned white after drinking, and some people say that they have drunk and have the strength to walk."

Wu Jingle said hehehe, he didn't know that the milk tea he blended actually had such a magical ability.

However, he felt that the caramel milk tea that Liu Wan made just now tasted good, and when he saw that Liu Wan was free, he asked:

"Aunt Liu, can the caramel milk tea you made just now be sold as a new variety?

I think it tastes pretty good, the tea aroma masks the milky smell, and it seems to taste better. ”

Liu Wan felt that Wu Jing was still a person who could use his brains, so she nodded happily and said:

"Yes, I'll teach you."

Liu Wan taught him how to fry oolong tea.

Liu Wan found that the points had not arrived, she could not be upgraded, and she could not open the food sharing skills to outsiders, which was indeed quite troublesome.

Liu Wan could only teach by hand and let Wu Jing practice again and again to achieve the best results.

If there is a slight change in the degree of burnt aroma of the tea, it will cause a difference in the taste of milk tea, if she can share her skills, she can share them with Wu Jing, so that he can immediately master the same skills as her.