The recipe given by the old man is very simple, only the ingredients and methods, the heat, and the proportions are all controlled by the person in charge, leaving enough room to play and increasing the difficulty of understanding.

For example, the proportion of sauce in the pot squid, how much soy sauce and vinegar to put in, how much pepper, green onion and ginger to put in it, a little more or less will affect the level of taste.

To put it bluntly, recipes also test skill and patience.

Shen Qinglan happened to like to study these, and the recipe that the master gave her back then was even more streamlined, and even the recipe was in a few words, lacking details. Master said that a good recipe should not limit the play of a cook, and if it is a recipe for ordinary people, it is a different matter.

Just this pot of squid, Shen Qinglan has tried several flavors, such as sweet and spicy, sweet and sour,

Chapter 128 of "Little Imperial Chef Gives Green Tea as a Sister in Eighty" is stalking is in the middle of the hand, please wait a moment,

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