Chapter 262: Refining Lard 1

Le Beicheng saw that the people in the way had gone away, so he whispered:

"She's not bad, but her mouth is broken.

You must pay attention to her interactions. You can't tell her everything, and if you finish telling her, it means that the whole army will know about it. ”

"Ahh It's so scary! Zhao Yunchu was indeed frightened, and said that women are born to gossip, but if you talk about other people's things everywhere. Aren't you afraid of retaliation?

Le Beicheng put the dish on the plate and continued: "Hmm! She should be regarded as an old word among the military wives.

Ordinary people only need to suffer a loss once, and they will guard against her later. ”

"Oh! Then I hurried in to eat, and she came back in a while, so that she could talk to me again. After Zhao Yunchu finished speaking, he picked up the plate and walked towards the house.

Le Beicheng added water to the pot, and then brought the rice pot in.

The Chinese cabbage that has just come out of the pot has a sweet and delicious taste. Eat some more pork belly, just enough to relieve the oiliness.

After dinner.

Zhao Yunchu pushed open the door and first looked at no one in the aisle. Then he turned around and came back, ready to take the rice bowl and wash it.

Le Beicheng couldn't help but laugh, "You don't need to be like this, as long as she's talking to you." Don't tell him anything about the house. ”

"I just reduced the chance of meeting her, and I thought it would be better for women to be more enthusiastic. Now that I'm hearing you say that, I'm going to have to be a little more careful. ”

"That's right! I'm going with you, and I just brushed the pot. ”

Le Beicheng walked out of the door, and when he was about to bring up the pot, he suddenly found that the water he had added before was gone.

"What's wrong?" Zhao Yunchu walked a few steps and found that the people did not follow. turned around and came back, only to find Le Beicheng staring at the pot of stir-frying.

Le Beicheng: "I remember adding some water to the pot before I went into the house.

But now that the water is gone, it's weird. ”

"Ahh Zhao Yunchu glanced down, then tugged at the sleeve of Le Beicheng's shirt and asked him to look at the ground. Follow the water stains on the ground all the way to the door next door.

Le Beicheng sighed: "Forget it, let's go wash things first."

In the future, you and I should pay attention, it seems that there are some things that cannot be put outside. ”

Zhao Yunchu nodded, and then went straight to the pool with the basin in his hand.

She really didn't expect in her heart that someone would steal the pot water. But after thinking about it for a while, I understand.

At that time, when the dish was served, there was still some base soup left in the pot, which was stewed with pork belly. Lebeicheng poured some water into it, but it didn't affect the taste at all.

Poverty hurts people a lot!

It seems that in the future, I should pay attention to the aspect of eating, and try not to put it outside.

You can't just get into trouble with these women from the countryside because of some trivial things.

The status of Lebei City is relatively high, if because of these things. If it affects his reputation again, it won't be done.

After washing things, Zhao Yunchu and Le Beicheng went back, lay on the bed and chatted for a while, and then fell asleep in a daze.

The next day.

The horn sounded, and Zhao Yunchu immediately opened his eyes. I saw that Lebeicheng on the side had already sat up and dressed.

"Does this sound sound every day?"

"Hmmm! That's what the troops look like, you get used to it after a few more days.

Later, if you can't hear this sound, you may not get used to it. ”

Zhao Yunchu seemed to understand whether he understood or not, and got up and finished dressing. I went to the sink and washed my face, and then I came back to make breakfast.

Lebeicheng will have to go to the army in a while, so it doesn't have to be too complicated. Cook a pot of thick rice porridge directly, and serve it with some pickles for breakfast.